Michael's Menu

4.2
(300+ Reviews)
  • DESSERT

    • Vanilla Créme Brûlée

      French mini macaron, fresh berries
      $16.00
    • Moelleux O Chocolat Surprise

      salted caramel, caramelized pecan nuts, vanilla chantilly
      $16.00
    • Gluten-Free Chocolate Cake

      caramel sauce, vanilla apple gelee & vanilla ice cream
      $16.00
    • Carrot Cake

      carrot coulis, cream cheese mousse, pecan nuts
      $16.00
    • Ice Cream

      three scoops of your choice
      $12.00
    • Sorbet

      three scoops of your choice
      $12.00
  • DINNER MENU

    • Jyan Isaac Seeded Sourdough

      Rodolphe Le Meunier Buerre de baratte Motte Butter
      $12.00
    • Mixed Nuts

      spiced & candied
      $8.00
    • Marinated Losada Olives

      citrus & evoo
      $8.00
    • Cheese Plate

      chef selection of cheeses, house made jam, pickled kumquat & honeycomb
    • Oysters Half Dozen

      Hog Island Sweetwaters / Wellfleet Lucky Lips champagne mignonette, horseradish, ponzu & lemons
      $26.00
    • Oysters Full Dozen

      Hog Island Sweetwaters / Wellfleet Lucky Lips champagne mignonette, horseradish, ponzu & lemons
      $48.00
    • Saltspring Island Mussels

      confit tomato, leeks, hallots, garlic, creme fraiche, calabrian chili & grilled sourdough
      $27.00
    • Crispy Monterey Bay Calamari

      sweet cherry peppers, arugula, parmesan cheese, pepperoncini and roasted tomato sauce
      $24.00
    • Japanese Amberjack Crudo

      sweety drop peppers, marcona almonds, trout roe, pickled pearl onion, sweet pepper gelee, yuzu carrot vinaigrette
      $27.00
    • Baby Gem Lettuce

      long leaf arugula, herbs with lemon & dijon vinaigrette
      $16.00
    • Farmers Market Greens

      cowpricious cheese, candied pistachio, heirloom cherry tomato, cucumber, shaved beets & sherry vinaigrette
      $16.00
    • Acorn Squash Pomegranate Salad

      condied hazelnuts, fromage blanc, pomegranate seeds, red and yellow belgian endive, frisee, pomegranate vinaigrette
      $19.00
    • Salmon & Caviar Carpaccio

      santa barbara smokehouse salmon, petrossian caviar, red pearl onions, crispy capers, spanish black radish, horseradish crème fraiche
      $27.00
    • Liberty Duck Leg Confit

      fresh beluga lentils, mirepoix, bloomsdale spinach & huckleberry gastrique
      $26.00
    • French Onion Soup

      caramelized onion and madeira soup, crostini and gruyere cheese
      $19.00
    • Margherita Pizza

      san marzano tomato sauce, gioia burrata, basil california ranch olive oil
      $23.00
    • Pizza Verde

      peck, smoldered leek puree, peas, roasted garlic, arugula, ricotta & pecorino toscano cheese
      $29.00
    • Salami Picante & Rapini Pizza

      salami picante, brocolli rapini, tomato sauce, fresh mozarella, fresh basil and oregano
      $28.00
    • Truffle Mushroom Pizza

      sweet onion, fontina, truffle cream sauce & fresh thyme
      $29.00
    • Butternut Squash And Crispy Pancetta Pizza

      brussel leaves, red onion, goat cheese, sage & pine nuts
      $26.00
    • French Fries

      thyme
      $12.00
    • Brussel Sprouts

      grana padano cheese
      $14.00
    • Potato Mousseline

      weiser farms potato puree
      $14.00
    • Fresh Beluga Lentils

      carrots, celery, onion & herbs
      $12.00
    • Roasted Cauliflower

      cana de cabra cheese, caramelized honey & toasted almonds
      $16.00
    • Bacon Crusted Salmon

      sautéed chanterelle mushrooms, wilted escarole, sherry mustard sauce
      $43.00
    • Truite Amandine

      sautéed whole trout, haricot verts, toasted almond, amaretto sauce & pickled red currant
      $42.00
    • 30 Day Dry Aged Wagyu Bolognese

      pappardelle pasta, san marzano tomato, grana padano
      $39.00
    • Rocky Rotisserie Chicken

      thumbelina carrots, champignons de paris, cipollini onion & fingerling potatoes
      $38.00
    • Michael's Cheeseburger & Fries

      tomatoes, sweet onion, pickle, arugula & gruyere
      $27.00
    • Braised Prime Short Rib

      sweet potato puree, cranberry & butternut squash chutney, purple radish, red wine reduction
      $48.00
    • Wagyu Hanger Steak Frites

      8oz grade 9, horseradish bone marrow butter & au poivre sauce
      $65.00
    • Liberty Duck Breast

      romanesco, pumpkin puree, farro, crispy yams & duck butter sauce
      $43.00
    • 24oz 28-Day Dry Aged Prime Rib Eye

      crispy herbs, bordelaise & thyme shallot butter
      $125.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(310) 451-0843

1147 3rd St, Santa Monica, CA 90403


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