The original and best. Never been disappointed at this restaurant.
I should not have gotten my hopes up. No Mexican restaurant knows how to do a steak. Mi Casita has a dish called "American Ribeye Steak" served with French fries. The only thing American were the French fries. The steak was as all other Mexican steaks, very thin and cooked done, covered in mushrooms. An American steak should be at least a half inch to an inch thick and cooked to customer preference. In my case, medium rare. I know people will think why do I go to a Mexican restaurant for a steak. I should go to a steak restaurant. I love Mexican food, my husband is Mexican. He wants Mexican food and some times I want a steak. I'm just saying in this case don't call it American Ribeye Steak just because you serve it with fries.
My favorite dish there is the (beef) chilaquiles. I wasn't crazy about the quesabirria tacos. Tacos al pastor were good.
This location accommodated our big party with no problems. Thank you Francesco for being a great manager
Rice and beans were sooo good