Mesa Modern Mexican Menu

4.1

(1,575+ Reviews)

Customer Favorites Lunch Mains Brunch Menu - Brunch Mains Brunch Menu - Botanas Guacamole Botanas Fajitas Vegan Dishes Salads Tacos Quesadillas Main Courses Sides Desserts Coffee + More

Customer Favorites
Our most frequently ordered and highly rated selections.
- Carne Asada Quesadilla*
  Grilled steak, cheddar, mozzarella, caramelized onions and chipotle aioli. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  $13.95
- Palomino Guacamole
  Gluten free, vegan. Avocado, tomato, red onion, cilantro, jalapeño & lime juice.
  $13.95
- Crispy Cod
  Avocado, cabbage & chipotle aioli.
  $14.95
- Grilled Shrimp Quesadilla*
  Monterey jack cheese, scallions, jalapeño aioli & crispy onion straws.
  $14.95
- Burrito
  Choice of chicken, pork, brisket, or vegan chorizo. Guacamole, corn salsita, rice, beans, tomatillo sauce, Monterrey jack cheese, lettuce & tomato served with house-cut French fries.
  $13.95
- Vegan Burrito
  Vegan. Impossible meat, corn salsita, rice, beans, guacamole. Topped with avocado cream, chipotle & black bean sauce.
  $15.95
- Crispy Yucca Fries
  Gluten free.
  $7.75
- Mexican Corn On the Cob Salsita
  Gluten free.
  $6.75
- Pollo Quesadilla
  Shredded chicken, black beans, cheddar cheese, tomatoes & scallions, topped with jalapeño aioli.
  $12.95
- Carne Molida
  Gluten free. Grilled steak, crispy sweet potato, shiitake mushrooms & jalapeño mustard aioli.
  $13.95
Lunch Mains
Available Monday-Friday until 4 pm. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Mexican Burger
  Ground beef burger on a brioche roll with bacon, avocado, lettuce, tomato & cheddar cheese served with house-cut French fries.
  $13.95
- Modern "Bandeja Paisa"
  Gluten free. Grilled steak or grilled chicken, served with avocado, white rice, tostones or sweet plantains, mixed greens, a fried egg & frijoles charros.
  $15.95
- Cuban Sandwich
  Roasted pork, ham, cheddar cheese, whole grain mustard, pickles on a pressed baguette served with house-cut French fries.
  $13.95
- Burrito
  Choice of chicken, pork, brisket, or vegan chorizo. Guacamole, corn salsita, rice, beans, tomatillo sauce, Monterrey jack cheese, lettuce & tomato served with house-cut French fries.
  $13.95
Brunch Menu - Brunch Mains
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Mimi's French Toast
  Vegetarian. Thick French toast filled with jam and topped with a scoop of rum raisin ice cream.
  $11.95
- Mexican Benedict
  Two poached eggs with bacon, avocado & jalapeño hollandaise served on English muffins served with a side of breakfast potatoes.
  $12.95
- Vegetarian Breakfast Quesadilla
  Vegetarian. Two flour tortillas stuffed with scrambled eggs, spinach, tomato, mushrooms & Monterey jack cheese (add chorizo with extra charge).
  $10.95
- Cuban Sandwich
  Roasted pork, ham, cheddar cheese, whole grain mustard, pickles on a pressed baguette. Served with house-cut French fries.
  $12.95
- Mexican Frittata
  Gluten free. An omelet with chorizo, tomatoes, onions, smoked gouda cheese, jalapeños & spinach served with a side of fresh salsa.
  $11.95
- Steak & Eggs
  Gluten free. Grilled steak with two eggs cooked to order with chimichurri sauce and breakfast potatoes.
  $13.95
- Huevos Rancheros
  Gluten free, vegetarian. Fried eggs over crispy tortillas with black beans, house-made salsa & sliced avocado served with breakfast potatoes.
  $11.95
- Avocado Toast
  Vegetarian. Topped with pico De gallo, avocado and a fried egg.
  $10.95
- Three Meat Skillet
  Bacon, sausage, chorizo topped with two poached eggs and hollandaise served with home fries.
  $13.95
Brunch Menu - Botanas
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Crispy Calamari
  Served with jalapeño aioli.
  $13.95
- Mesa Wings
  Choose from blueberry, pineapple or chipotle sauce.
  $12.95
- Mango Ceviche
  Gluten free. Poached shrimp, jalapeño, mango, fresh mint and citrus.
  $13.95
- Queso Con Chorizo
  Gluten free, vegetarian. Our take on a classic queso with chorizo served with corn tortilla chips and chopped veggies.
  $11.95
- Beef Tenderloin Skewers*
  Gluten free. Served with crispy yucca fries + classic chimichurri.*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  $15.95
- Nachos
  Gluten free. Corn tortilla chips, jack cheese, tomatoes, jalapeños, black beans, scallions and choice of chicken, steak or vegetarian (add guacamole with extra charge).
  $15.50
Guacamole
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Palomino Guacamole
  Gluten free, vegan. Avocado, tomato, red onion, cilantro, jalapeño & lime juice.
  $13.95
- Frutas Guacamole
  Gluten free, vegan. Classic guacamole with seasonal fruit.
  $15.95
- Infierno Guacamole
  Gluten free, vegan. Classic guacamole with sriracha, habanero peppers, chili flakes & crispy jalapeño.
  $14.95
- Zapata Guacamole
  Gluten free. Classic guacamole with chorizo.
  $16.95
Botanas
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Crispy Calamari
  Served with jalapeño aioli.
  $16.95
- Tuna Tostada
  Yellowfin tuna tartare tostada style topped with mango and wasabi (3 pcs).
  $16.95
- Mesa Wings
  Choose from blueberry sauce, pineapple sauce or chipotle sauce.
  $12.95
- Charred Tomato Ceviche
  Gluten free. Poached shrimp, charred tomato, onion, citrus
  $13.95
- Beef Tenderloin Skewers*
  Gluten free. Served with crispy yucca fries + classic chimichurri. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  $17.95
- Nachos
  Gluten free. Corn tortilla chips, jack cheddar cheese, tomatoes, jalapeños, black beans, scallions and choice of chicken, steak or vegetarian (add guacamole with extra charge).
  $15.50
- Eggplant Meatballs
  Tomato Basil Sauce and Grated Manchego
  $15.95
- Queso Con Chorizo
  Gluten free. Our take on a classic queso mixed with chorizo served with corn tortilla chips and chopped veggies.
  $11.95
- Coconut Shrimp
  Three fried shrimp with sweet plantains and Chino latino lemongrass sauce
  $15.95
- Chicken Empanadas
  2 pollo tinga empanadas with smoked gouda cheese and tomatillo sauce
  $12.95
- Crispy Brussel Sprouts
  Roasted Brussel sprouts with pomegranate glaze and cotija cheese
  $12.95
Fajitas
All fajitas are served with lemon rice, refried beans, pico De gallo, sour cream, guacamole and flour tortilla. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Pollo
  Tender chicken with colorful bell peppers and onions.
  $21.95
- Steak
  Juicy steak strips with sautéed bell peppers and onions, seasoned with traditional Mexican spices.
  $27.95
- Shrimp
  Gluten free. blackened shrimp and mango salsita.
  $25.95
- Vegetarian
  Vegetarian. Seasonal veggies, mushrooms, peppers & onions.
  $18.95
Vegan Dishes
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Vegan Nachos
  Vegan. Impossible meat, jalapeños, tomatoes, scallion, corn salsita, avocado cream, chipotle, and black bean sauce.
  $17.95
- Vegan Taco
  Vegan. Impossible meat, avocado and pico de gallo.
  $13.95
- Vegan Burrito
  Vegan. Impossible meat, corn salsita, rice, beans, guacamole. Topped with avocado cream, chipotle & black bean sauce.
  $15.95
Salads
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Mexican Caesar
  Hearts of romaine, cotija cheese, croutons, corn salsa & garlic anchovy vinaigrette.
  $13.95
- Beet & Avocado
  Gluten free, vegetarian. Grapefruit segments, arugula & lime vinaigrette.
  $13.95
- Calamari Salad
  Crispy Calamari, Spinach, Diced sweet plantains, peanuts, mango, radish with sweet lime vinaigrette
  $15.95
- Mexican Chopped Cobb
  Gluten free. Greens, chorizo, avocado, sweet plantains, tomato, red onion with a roasted tomatillo vinaigrette.
  $13.95
Tacos
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Pollo Tinga
  Gluten free. Pulled chicken, crispy bacon, corn, tomato & chipotle BBQ sauce.
  $12.95
- Brisket
  Gluten free. Pineapple, pickled cabbage, raisins, & guajillo sauce.
  $14.95
- Salmon
  Gluten free. Seared salmon, guacamole & crispy onion straws.
  $13.95
- Falafel
  Gluten free, vegetarian. House made falafel, avocado, tomato salsa, & cilantro aioli.
  $10.95
- Roasted Pork
  Gluten free. Asian cabbage slaw & fig reduction.
  $12.95
- Shrimp
  Gluten free. Blackened shrimp & mango salsita.
  $13.95
- Avocado Tempura
  Brussel sprouts, sweet corn salsita, and tomatillo sauce
  $14.95
- Crispy Cod
  Avocado, cabbage & chipotle aioli.
  $14.95
- Carne Molida
  Gluten free. Grilled steak, crispy sweet potato, shiitake mushrooms & jalapeño mustard aioli.
  $13.95
Quesadillas
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Duck Confit Quesadilla
  Fig jam, gouda cheese, pomegranate reduction & jalapeño aioli.
  $17.95
- Quesadilla Vegetariana
  Vegetarian. Corn, squash, spinach, black beans & Monterey jack cheese, cilantro aioli.
  $11.95
- Grilled Shrimp Quesadilla*
  Monterey jack cheese, scallions, jalapeño aioli & crispy onion straws.
  $14.95
- Carne Asada Quesadilla*
  Grilled steak, cheddar, mozzarella, caramelized onions and chipotle aioli. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  $13.95
- Pollo Quesadilla
  Shredded chicken, black beans, cheddar cheese, tomatoes & scallions, topped with jalapeño aioli.
  $12.95
Main Courses
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Enchiladas Vegetarianas
  Vegetarian. Seasonal veggies, quinoa and gouda cheese with a creamy chipotle sauce, served with cilantro rice (add chicken or roasted pork for extra charge).
  $18.95
- Grilled Skirt Steak*
  Gluten free. Served with chino Latino shrimp fried rice topped with Chimichurri sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  $28.95
- Mac 'N' Queso
  Vegetarian. Gouda & Monterey jack cheese, jalapeño breadcrumbs (add chorizo or chicken for extra charge).
  $13.95
- Seared Shrimp & Scallops*
  Lobster ravioli in a honey chipotle chardonnay sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
  $28.95
- Mesa Salmon
  Gluten free. Grilled salmon served with a quinoa tabbouleh salad, shiitake mushrooms, sweet plantain, & arugula topped with saffron mojito sauce.
  $26.95
- Burrito Bowl
  Gluten free, vegetarian. Cilantro lime brown rice, pinto or black beans, pico De gallo, sweet plantains, jalapeño, sour cream (add guacamole or grilled veggies, add chicken, chorizo or pork, grilled shrimp with extra charge).
  $13.95
- Spicy Chicken Bowl
  Fried chicken smothered in spicy sauce, avocado, pickled ginger, Asian slaw, black beans and brown rice.
  $18.95
- Red Snapper Milanese
  Served Whole Head and Tail (bone-in) with arugula, peppers, and manchego cheese and lemonette
  $26.95
- Seafood Enchiladas
  Shrimp and Cod in corn tortillas, cheddar cheese, creamy chipotle sauce, served with cilantro rice
  $26.95
- Pork Relleno
  Spinach, roasted red peppers and manchego cheese in a pork loin, served with creamy polenta and seasonal vegetables
  $27.95
Sides
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Tostones (Crispy Green Plantain)
  Gluten free.
  $7.75
- Sweet Plantains
  Gluten free.
  $6.75
- Crispy Yucca Fries
  Gluten free.
  $7.75
- Mexican Corn On the Cob Salsita
  Gluten free.
  $6.75
- Cilantro Rice
  Gluten free.
  $4.95
Desserts
- Traditional Churros
  Mexican style doughnuts dusted in cinnamon & sugar served with chocolate & raspberry sauce.
  $7.95
- Classic Tres Leches
  Served with fresh strawberries.
  $7.95
- Mexican Kahlua Flan
  Thick custard like dessert mixed with kahlua served with strawberries.
  $7.95
- Dulce De Leche Cheesecake
  Served with seasonal berries.
  $7.95
- Flourless Chocolate Jalapeño Cake
  Rich chocolate cake infused with jalapeño served with strawberries (add ice cream with extra charge).
  $7.95
Coffee + More
- Coffee
  Freshly brewed, aromatic blend to kick-start your day.
  $3.00
- Decaf Coffee
  Decaf coffee, served as a drip coffee, made from carefully selected beans for those preferring a caffeine-free option.
  $3.00
- Hot Tea
  Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
  $3.00