Megu Sushi Menu

Three rolls featuring fresh tuna and avocado, cucumber and avocado, and spicy tuna with cucumber, accompanied by pickled ginger and wasabi.

13pcs assorted sashimi

4pcs sushi & 9pcs sashimi & tuna roll

6pcs & California roll

Hibachi grilled salmon typically served with mixed vegetables and fried rice, alongside a traditional onion soup.

Grilled shrimp prepared on a hibachi typically includes fried rice, mixed vegetables, and a side of house soup.

Sautéed zucchini, onions, mushrooms, broccoli, and carrots, typically prepared on a hibachi grill.

Garden salad w. ginger dressing

Japanese marinated green seaweed

Crab stick, cucumber, flying fish roe w. spicy mayo

Shrimp, scallop, bean curd and vegetable w. clear broth

Shrimp, chicken & pork wonton, shitake mushroom, w. clear broth

Soybean paste soup w. bean curd, scallion and seaweed.

Shrimp, veggie, crab stick, Thai ginger, kefir lime and lemongrass

Seared w. black pepper, served w. spicy japanese citrus sauce.

Chopped salmon w. spicy mayo served roasted seaweed.

9pcs of assorted filet of raw fish

4pcs nigiri sushi

Octopus in vinegar sauce served w. seaweed and cucumber.

Raw tuna stutted w. homemade crabmeat salad.

Fresh tuna, guacamole, lump crabmeat, baby mix green on top of tortillas.

Chopped tuna w. spicy mayo served roasted seaweed.

Sliced yellowtail w. jalapeno, served w. caper sauce.

Japanese style, fried white meat chicken nugget.

Crispy pancakes wrapped w. duck meat, cucumber & scallion serve w. hoi sin sauce.

Japanese young soybean cooked in salt water.

Pan fried Japanese pork dumpling.

Broiled Yellowtail jaw.

Crispy rock shrimp w. spicy creamy sauce.

Steamed shrimp dumpling.

Japanese style, deep fried soft shell crab served sweet chili sauce.

Lightly battered & crispy fried shrimp and vegetable.

Crispy rolls filled with a mix of fresh vegetables, wrapped in a delicate pastry and lightly fried.

Broiled salmon w. teriyaki sauce.

Broiled scallop w. teriyaki sauce.

Broiled shrimp w. teriyaki sauce.

Broiled beef w. teriyaki sauce.

Broiled tofu w. vegetable, onion.

Chicken & vegetables.

Shrimp & assorted vegetables.

Assorted vegetables.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Thai pasta stir-fried w. egg, vegetables & bean sprouts in Thai spicy sauce sprinkled w. crushed peanuts

Shrimp tempura, chicken, egg, mushroom, mixed vegetable in stew style

Savory Roast Pork Blended with Classic Stir-Fried Rice and Vegetables

Sauteed thick of buckwheat noodle w. vegetable 7 seafood

Sauteed thick of buckwheat noodle w. vegetable 7 seafood

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Thai pasta stir-fried w. egg, vegetables & bean sprouts in Thai spicy sauce sprinkled w. crushed peanuts

Savory fried rice tossed with fresh garden vegetables.

Sauteed thick or buckwheat noodle w. vegetable & chicken

Sauteed thick or buckwheat noodle w. vegetable & chicken

Vegetable, tofu & udon in stew style

Unagi

Tomago

Tobiko

Saba

Tako

Sake

Ikura

Hotateo

Ebi

Hokkigai

Maguro

Escolar

Hamachi

Tuna roll, California roll & eel roll.

10 pcs tuna sushi & tuna roll.

6 kinds of raw fish fillet, served w. a bowl of rice.

5 Kinds of raw fish fillet, served w. a bowl of rice.

18 pcs of tuna fillet, served w. a bowl of rice.

15 pcs of raw fish fillet, 5 pcs nigin sushi & spicy tuna roll.

10 pcs assorted raw fish on seasoned rice & tuna roll.

8 pcs assorted raw fish on seasoned rice & tuna roll.

Tuna fish over seasoned rice in the bowl.

6 pcs each of tuna, salmon, yellowtail, sashimi.

3 pcs tuna, 3 pcs salmon, 3 pcs yellowtail.

16 pcs sushi, spicy tuna roll, chef special roll & eel roll

Shrimp, cucumber, lettuce & Japanese mayo

Egg, crabstick, pickled squash, pickled radish, avocado

Smoked salmon, cream cheese & scallion

Crispy salmon, white fish, crabmeat, cream cheese and scallion

Broiled salmon with teriyaki sauce.

Japanese style and deep fried soft shell crab served sweet chili sauce.

Maguro.

Radish sprout, lettuce, avocado, Japanese pickles

Shrimp tempura and lobster salad inside, topped w. eel.

Spicy crunchy tuna inside, topped w. spicy crunchy tuna.

Spicy crunchy tuna inside, topped w. salmon, tuna, white tuna, black & green tobiko on top.

Spicy crunchy tuna and avocado topped with seared salmon and baked with mayo sauce.

Crispy roll w. spicy salmon, spicy tuna, avocado, topped w. caviar.

Eet, cucumber, fish roe inside, topped w. avocado.

Lobster tempura, avocado inside, top withhalf spicy kani salad and spicy lobster salad, drizzled w. mango sauce and tempura chip

Shrimp tempura, crab stick inside, topped spicy tuna w. crunch & fish roe.

Shrimp tempura, crab stick inside, lobster on top.

Deep fried w. tuna, salmon, crab w. spicy sauce & flying fish roe.

Tuna, salmon, yellowtail, crabstick, avocado, fish roe wrapped w. cucumber, serve ponzu sauce.

California roll topped w. tuna, salmon, white fish, shrimp & avocado

Spicy tuna, spicy salmon, spicy yellowtail, avocado inside, fish roe outside.

Spicy tuna, shrimp tempura & avocado wrapped in white seaweed.

Spicy tuna, asparagus, yellowtail inside, wrapped w. soy bean paper, topped salmon, eel, avocado, fish roe, crunch and serve spicy sauce.

Spicy tuna w. cucumber inside, topped w. mango serve mango sauce.

Crab stick, shrimp tempura, inside & shrimp, smoked salmon, avocado outside.

Tuna, salmon, yellowtail, avocado, cucumber, fish roe wrapped white seaweed.

Spicy crunchy tuna w. avocado, hot spicy sauce on top.

Eel sauce is a rich, sweet soy-based sauce, often used as a complement to sushi and various Japanese dishes, enhancing flavors with its unique blend.

Savory rice stir-fried with eggs, vegetables, and a touch of soy sauce.

A blend of ginger, soy sauce, vinegar, and various fruits and vegetables, crafted to complement salads.

A creamy blend of mayonnaise, typically enhanced with spices like sriracha and chili for a distinct kick, commonly used as a condiment for Japanese dishes.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

A Japanese condiment made with a harmonious blend of soy sauce, sugar, and mirin, ideal for marinating, glazing, or as a dip.

Light and fluffy white rice.