McDonald's

The manager noah did an amazing job at preparing my food and taking up my order, he was super nice and professional. 10/10 service .

The people who run the drive thru need a lesson on how to operate a drive thru. I had 4 cars skip me before they took my order and it took way too long to get through a short line. This McDonald is around the corner from my house, yet I have decided to go to other locations in the future.

$15 on uber eats for a hamburger happy meal that came with just no meat.just a bun with lettuce,picked and a disgusting tomato.fries that tasted like they were sitting around since this morning.these people demand $20 an hr??what a Flippin joke.

Service with a smile. My order was accurate and came out quickly.

Day 1 - Fish sandwich had been refried several times, bun had been microwaved and very tough, I watched as my lemonade ice was hand dipped from a tub using a hand held glass used many times, the lemonade was watered down. I threw it all away, along with my $8.50. Day 2 - stopped again and ordered a biscuit egg and sausage and a medium coffee with 2 creams and 2'sugars. I was asked to pull ahead and wait for the coffee? It's 8:30 am, at McDonald's and I have to wait 3: minutes in the hold lot for a medium coffee? The coffee was foamy, extremely strong, no sugar, and grinds. Plus, it was not McDonalds coffee, I have drank McDonald's coffee for over 30 years, I can taste the difference. I pitched it and made my own McDonald's coffee at home. I have decided to discontinue my business here and the store on 66th N which is over priced and poor service as well, $4.99 for a large fry was my tipping point.

They forgot the pickles on my big mac again