McCormick & Schmick's Seafood & Steaks

Nice place. Nothing spectacular

Lovely dining experience. Everything was done to perfection. Everyone enjoyed their meal .

Chanell is wonderful.

I met some friends for dinner. This was my first time to visit this restaurant. It was. To do overall experience was not worth the price point. The value wasn’t there. One thing I’ve read in the other reviews is that the service was substandard. I would agree. It took multiple trips and raiders for our server to bring my wine. And, she never brought the clam chowder. At the end of the meal, we had to remind her that she never brought it. Of course, she apologized, boxed it up and did not charge us. But, I think this is a systemic issue for this restaurant. They must refuse to hire enough, qualified people to serve the number of people who visit and dine there. To me, if you refuse to make changes to what I now think are valid complaints, you probably don’t deserve my business. Businesses need to read and take reviews seriously. I ordered a sirloin steak. I ordered it rare. It was more on the side of medium rare. But, it was very grizzly and hard to cut. Again, their price point makes you think you’re going to get something really good. Now, I understand that if you want really good steak, a sirloin is probably not the first choice. But, I I feel like ordering a sirloin gives me a good idea of what kind of quality chef and preparation a restaurant have. The mashed potatoes were very good. They were quite tasty. We also ordered a couple of appetizers, the kisses shrimp and raw oysters. The shrimp were delicia. And, the oysters were also very good. No complaints. My advice, hire more servers. Your reviews support this. And, be certain to select the best meat of you are going to charge at this price point.

This place used to be good. Wedge salad terrible - looked like it was sitting in a fridge for a long time, almost no bacon and limited blue cheese. Main course even worse - avoid seafood Alfredo. 100% frozen seafood - hard like rubber. The prices they charge at this place is hugely disappointing for the quality of food you get. Only good part about this meal was the nice bartender

We went 3/30 for my cousin’s 60th birthday. It was a party of 15. We had 2 waitresses and they said only one was taking orders for drinks and appetizers and the other was doing entrees. Between the 2 we could make one waitress! We had two tables and the waitress took drink orders for table one, she hadn’t taken any for table 2. Every time I tried to get her attention she was waiting the tables around us. When I finally got her attention, after sitting there 45 mins she asked “can I get more drinks for this table?” I told you haven’t taken the first request. We were there from 6pm to 9:30, out food came out 2 1/2 hours, the hostess kept saying 5 more mins and needless to say, when it all came out it was cold!! My first and last time going there!!! I heard this place was top notch and it was one of the worst experiences that I’ve had at a restaurant in my life!! Never again!!

Bar team was OK, could have been better, seemed overwhelmed.

Loved it!

12 dollars for this?!

Chanell was our waitress today! She did a fantastic job. Very attentive and timed the appetizer and main perfectly. She was patient and informative when we had questions. The quality of the food was good, but for the price we paid I was expecting a little bit more. The seafood fettuccine tasted great, but there was only one shrimp that was cut up. Both the shrimp pieces and scallops were dry. Otherwise a great dish. My fiancée had the lobster bisque and truffle mac and cheese. For the latter, definitely box pasta and was lacking truffle.