Mazatlán Mexican Grill and Bar Menu

4.6

(350+ Reviews)

Customer Favorites Appetizers Soups & Salads Burritos Tacos Enchiladas Quesadillas Chimichangas Combinations Fajitas Pork Chicken Seafood Beef & Steak Vegetarian Sides Huevos Sandwiches Desserts

Customer Favorites
Our most frequently ordered and highly rated selections.
- Tacos de Birria
  Birria tacos and traditionally an addictive sweet and sour, slightly spicy, savory Mexican beef stew. The slow-cooked beef is fall-apart tender and loaded with juicy rich flavor. Stuffed with jack cheese and beefy goodness into taco shell, dipped into the stew and fried up. Served with consommé de birria, lime, grilled onion and cilantro.
  $23.00
- Queso Dip
  Our creamy rich cheese sauce with a little kick of jalapeños.
  $10.00
- Grilled Quesadilla
  Grilled flour tortilla, stuffed with a blend of cheddar cheese and your choice of char-broiled chicken or steak.
  $19.00
- Quesa-Birria
  Quesa-birria are traditionally an addictive, slightly spicy, savory Mexican beef stew. The slow-cooked beef is fall-apart tender and loaded with a juicy rich flavor. Stuffed with jack cheese into a large flour tortilla, dipped in the stew and fried up. Served with consommé de birria, lime, grilled onions and cilantro.
  $20.00
- Taquito Bites
  Rolled and deep-fried corn tortilla filled with your choice of chicken or shredded beef. Topped with a savory salsa roja and cotija cheese.
  $14.00
- Combo 3 (Pick 3)
  Taco, tamale, enchilada, burrito, tostada, or chile relleno.
  $20.00
- Carne Asada
  Marinated grilled steak accompanied by fried green onions. Garnished with lettuce, tomatoes and served with guacamole.
  $25.00
- Fiesta Platter
  Try a sample of everything. Cheese quesadillas, nachos, taquitos, flautas and house wings.
  $22.00
- Guacamole
  notice: the consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
  $7.00
- Street Tacos
  Mexican tortillas, steak, grilled chicken, chorizo, al pastor (marinated pork) or lengua (beef tongue). The most popular meal in Mexico. An order of five mini tacos with your choice of one meat. Served with cilantro, onions and tomatillo sauce.
  $22.00
Appetizers
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
- Fiesta Platter
  Try a sample of everything. Cheese quesadillas, nachos, taquitos, flautas and house wings.
  $22.00
- Idaho Potatoes
  Potato skins with melted jack and cheddar cheeses, your choice of chicken, ground beef or shredded beef and topped with pico de gallo.
  $17.00
- Super Nachos
  House made tortilla chips, melted jack cheese with your choice chicken, ground beef, or shredded beef. Topped with pico de gallo.
  $18.00
- Taquito Bites
  Rolled and deep-fried corn tortilla filled with your choice of chicken or shredded beef. Topped with a savory salsa roja and cotija cheese.
  $14.00
- Mazatlán Platter
  Sautéed shrimp and mushrooms in butter garlic, pork carnitas mixed with a house red sauce and crispy chicken wings. Served with sliced avocados and buffalo wings.
  $40.00
- Chicken Wings
  Buffalo wings with bone, ranch dressing with hot salsa on the side.
  $15.00
- Camarones de Ajo
  Sautéed shrimp with mushrooms and crushed garlic. Served with a side salad and avocado slices.
  $18.00
- Mazatlán Calamari
  Battered and deep-fried calamari topped with pico de gallo and jalapeños.
  $18.00
- Fajita Nachos
  House-made tortilla chips melted cheese. Marinated peppers and onions with your choice of chicken or steak. Topped with pico de gallo.
  $18.00
- Queso Dip
  Our creamy rich cheese sauce with a little kick of jalapeños.
  $10.00
- Guacamole Dip
  Fresh hand-smashed avocado combined with our blend of spices, cilantro, tomatoes, onion and lime juice.
  $14.00
Soups & Salads
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
- Taco Salad
  Taco bowl with your choice of chicken, ground beef, shredded beef or pork over a bed of fresh lettuce topped with tomatoes, cheddar cheese, guacamole and sour cream.
  $16.00
- Chicken Avocado Salad
  Sliced grilled chicken in a taco bowl over a bed of fresh lettuce, topped with tomatoes, cheese, sour cream and avocado slices.
  $17.00
- Shrimp Caesar Salad
  Grilled shrimp served over black beans and romaine lettuce, topped with ranchero cheese, tomatoes, and avocado slices.
  $20.00
- Fajita Salad
  A choice of fajitas-style chicken, steak or shrimp in a taco bowl served over a bed of fresh lettuce, topped with tomatoes, marinated peppers, onions, guacamole and sour cream.
  $19.00
- Chicken Caesar Salad
  Romaine lettuce, tomatoes, ranchero cheese. sliced griled chicken, and croutons.
  $19.00
- 7 Mares
  Authentic Mexican cuisine, this spicy soup is a medley of shrimp, scallops, octopus, clams, calamari, mussels, crab legs and mixed vegetables.
  $35.00
- Sopa de Albondigas
  A classic Mexican meatball soup made with house-made pork and beef meatballs, mint. rice, and served in a vegetable broth with slices of fresh carrots, potatoes and zucchini.
  $13.00
- Black Bean Soup
  Healthy black bean soup with pico de gallo and ranchero cheese.
  $9.00
- Quesadilla Chicken Salad
  Grilled chicken, romaine lettuce, cheese, tomatoes, black beans, salsa, tortilla strips, with chipotle honey vinaigrette and guacamole.
  $19.00
- Campechana
  A perfect blend of shrimp cocktail mixed with avocados, diced tomatoes and onions. With octopus for an additional charge.
  $25.00
Burritos
All entrées served with your choice of 2 sides: charros beans, rice or refried beans. The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
- Chicken Parrilla Burrito
  Grilled chicken, black beans, white rice, and mixed vegetables wrapped in a flour tortilla. Topped with our salsa verde, pico de gallo, cheese and sour cream.
  $19.00
- White Burrito
  Your choice of shredded chicken, shredded beef, ground beef, or pork. Wrapped in a large flour tortilla with rice and refried beans. Topped with our housemade cheese sauce and green onions. Served with sour cream on the side.
  $19.00
- Asado Burrito
  Choice of marinated steak or chicken wrapped in a flour tortila, topped with our salsa roja. Pico de gallo, cotija cheese, sour cream, and guacamole.
  $22.00
- Fajita Wrap Burrito
  Your choice of grilled steak, chicken, or shrimp. Wrapped in a flour tortilla with marinated peppers and onions. Served with lettuce, tomato, cheddar cheese, guacamole and sour cream.
  $20.00
- Loco Burrito
  Carne asada prepared with our house-made seasoning, wrapped in a flour tortilla with black beans and rice, topped with cotija cheese, salsa roja and guacamole.
  $25.00
- Mole Burrito
  A shredded chicken burrito smothered in our special mole sauce (mole sauce contains a hint of peanut butter) made with tia maria.
  $19.00
- Colorado Burrito
  Savory braised beef cooked in a salsa roja with a blend of mexican herbs and spices. Wrapped in a flour tortilla with rice and refried beans, topped with scallions, lettuce, cheese and sour cream.
  $20.00
- Mazatlán Burrito
  Your choice of chicken, ground beef, shredded beef or pork with rice and refried beans wrapped together in a large flour tortilla. Topped with our savory salsa roja, shredded cheese, lettuce, tomatoes, guacamole and sour cream.
  $19.00
- Oceano Burrito
  A seafood medley of crab meat, scallops. shrimp, and white fish wrapped in a flour tortilla, topped with our tomatillo sauce and melted jack cheese. Served with avocado slices.
  $25.00
- Burrito Bowl
  Served on a bed of fresh romaine lettuce, rice black beans, sliced avocado, roasted corn, tomatoes, cilantro, peppers, onion, queso fresco, and drizzle of chipotle honey sauce. Choice of one; chicken, steak, shrimp or vegetable.
  $21.00
Tacos
All entrées served with your choice of 2 sides: charros beans, rice, black beans, or refried beans. The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
- Tacos de Birria
  Birria tacos and traditionally an addictive sweet and sour, slightly spicy, savory Mexican beef stew. The slow-cooked beef is fall-apart tender and loaded with juicy rich flavor. Stuffed with jack cheese and beefy goodness into taco shell, dipped into the stew and fried up. Served with consommé de birria, lime, grilled onion and cilantro.
  $23.00
- Pork Carnitas Tacos
  Three soft corn tortillas with melted jack cheese, filled with slow-cooked pork. Topped with a housemade mild red carnitas sauce and pico de gallo. Served with guacamole on the side.
  $22.00
- Bacon Shrimp Tacos
  Shrimp wrapped in bacon topped with caramelized onions, jack cheese, cabbage. and pico de gallo in soft corn tortillas. Served with a chipotle aioli.
  $23.00
- Mexico Tacos
  Fajita steak or chicken in soft corn tortillas topped with chopped mangos and cojita cheese.
  $22.00
- Tacos al Carbón
  Three soft corn tortillas marinated in house-made red salsa lightly grilled, with your choice of chicken or steak topped with fresh onions and cotija cheese served on the side.
  $22.00
- Tacos al Pastor
  Your choice of marinated pork loin, steak, or chicken, topped with pico de gallo and fresh cabbage in soft corn tortillas. Served with salsa roja.
  $21.00
- Fajita Tacos
  Your choice of grilled steak or chicken with marinated peppers and onions served in flour tortillas. Served with lettuce, tomato and sour cream.
  $20.00
- Tacos de Pescado
  Fresh pan-seared cod with shredded cabbage in flour tortillas. Served with our house-made salsa de pescado.
  $21.00
- Tacos Jalisco
  Carne asada served in three soft corn tortillas with house-made ranchero sauce and a lime on the side.
  $25.00
- Street Tacos
  Mexican tortillas, steak, grilled chicken, chorizo, al pastor (marinated pork) or lengua (beef tongue). The most popular meal in Mexico. An order of five mini tacos with your choice of one meat. Served with cilantro, onions and tomatillo sauce.
  $22.00
Enchiladas
All entrées served with your choice of 2 sides: charros beans, rice, black beans, or refried beans. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
- Enchiladas Rancheras
  Three enchiladas marinated with house-made red sauce with your choice of ground beef, shredded beef, shredded chicken, pork or cheese, and onions. Topped with cabbage, pico de gallo, and cotija cheese, served with sour cream on the side.
  $22.00
- Enchiladas Mazatlán
  Three enchiladas, one chicken, one cheese, one shredded beef, served in a corn tortilla each with their own signature sauce.
  $22.00
- Enchiladas Seafood
  A seafood medley of crab meat, scallops, shrimp, and white fish, wrapped in com tortillas, topped with our mild tomatillo sauce and melted jack cheese. Served with sour cream and avocado slices.
  $22.00
- Enchiladas Suizas
  Your choice of chicken, ground beef, shredded beef, or pork wrapped in soft corn tortillas topped with melted jack cheese and tomatillo sauce.
  $20.00
- White Enchiladas
  Two enchiladas with your choice of ground beef, chicken, shredded beef or pork. Topped with cheese sauce. Served with sour cream and avocado.
  $20.00
- Shrimp Enchiladas
  Sautéed shrimp, tomatoes, and onions wrapped in a corn tortilla. Topped with mild tomatillo sauce and melted jack cheese. Served with lettuce, tomatoes, avocado slices and sour cream.
  $25.00
- Mole Enchiladas
  Two chicken enchiladas smothered in our special mole sauce (mole sauce contains a hint of peanut butter) made with tia maria.
  $20.00
Quesadillas
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
- Grilled Quesadilla
  Grilled flour tortilla, stuffed with a blend of cheddar cheese and your choice of char-broiled chicken or steak.
  $19.00
- Mazatlán Quesadilla
  Sautéed shrimp with garlic, peppers and onions, served in a flour tortilla with cheese, garnished with lettuce, tomatoes, guacamole and sour cream.
  $21.00
- Quesa-Birria
  Quesa-birria are traditionally an addictive, slightly spicy, savory Mexican beef stew. The slow-cooked beef is fall-apart tender and loaded with a juicy rich flavor. Stuffed with jack cheese into a large flour tortilla, dipped in the stew and fried up. Served with consommé de birria, lime, grilled onions and cilantro.
  $20.00
- Fajita Quesadilla
  Grilled flour tortilla, stuffed with a blend of cheddar cheese and your choice of fajita steak or chicken, peppers, and onions.
  $20.00
- Baja Quesadilla
  Our house quesadilla with a blend of cheddar cheese and your choice of shredded chicken, ground beef, or Mexican chorizo.
  $17.00
Chimichangas
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
- Fajita Chimichanga
  Your choice of marinated steak, grilled chicken, or shrimp wrapped in a flour tortilla and fried to perfection. Topped with tomatillo sauce, melted cheese, and marinated peppers and onions. Served with rice, refried beans. lettuce, tomatoes, sour cream and guacamole.
  $20.00
- Pacifico Chimichanga
  A seafood medley of crab meat scallops, shrimp and white fish wrapped in a flour tortilla and fried to perfection, topped with our tomatillo sauce and melted jack cheese. Served with refried beans. rice, sour cream and avocado slices.
  $22.00
- Mazatlán Chimichanga
  Your choice of chicken, ground beef, shredded beef, or pork wrapped in a flour tortilla and fried to perfection. Topped with lettuce, tomatoes, sour cream, and guacamole. Served with rice and beans.
  $19.00
- White Chimichanga
  Your choice of chicken, ground beef or shredded beef. Topped with cheese sauce and served with sour cream on the side.
  $19.00
Combinations
Choose your filing: cheese, chicken, ground beef, shredded beef or pork. Deluxe- add sour cream and guacamole for an additional charge. Super deluxe- add sour cream, guacamole, lettuce, tomatoes and onions for an additional charge. The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
- Combo 1 (Pick 1)
  Taco, tamale, enchilada, burrito, tostada, or chile relleno.
  $18.00
- Combo 2 (Pick 2)
  Taco, tamale, enchilada, burrito, tostada, or chile relleno.
  $19.00
- Combo 3 (Pick 3)
  Taco, tamale, enchilada, burrito, tostada, or chile relleno.
  $20.00
Fajitas
"Your choice of sizzling tender pieces of marinated steak, chicken, pork or shrimp sautéed with fresh bell peppers and onions. Served with rice, beans, warm tortillas, sour cream and guacamole. The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness."
- Mazatlán Fajitas
  Choice of one.
  $22.00
- Fajita Combo
  Choice of two.
  $24.00
- Tres Tiros
  Choice of three.
  $25.00
- Cuatro Tiros
  All four are included.
  $26.00
- Veggie Fajitas
  Vegetarian. Peppers, onions, mushrooms, carrots, broccoli and cauliflower.
  $21.00
Pork
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
- Puerco Adovado
  Pork loin marinated in our salsa roja and grilled to perfection. Served with rice, beans and guacamole.
  $22.00
- Pork Carnitas
  Slow-cooked pork braised in our homemade carnitas salsa roja served with rice, beans and guacamole. A classic Mexican dish.
  $22.00
- Chile Verde
  Slow-cooked pork braised in our homemade salsa tomatillo served with rice, beans and guacamole.
  $22.00
- Cochinita Pibil
  Achiote marinated pork slow roasted in banana leaves with sweet plantains, queso fresco and pickled red onions.
  $22.00
- Cochinita Pibil Burrito
  A large flour tortilla stuffed with slow-roasted achiote marinated pulled pork, rice and refried beans topped with mole sauce. Garnished with lettuce, plantains, queso fresco and pickled red onion.
  $22.00
- Cochinita Pibil Tacos
  Three soft corn tortillas stuffed with slow roasted achiote pork pico de gallo, sweet plantains, queso fresco and pickled red onion.
  $22.00
Chicken
All entrées served with your choice of 2 sides: charros beans, rice, black beans, or refried beans. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
- Arroz con Pollo
  Sautéed chicken and a medley of vegetables in a house-made salsa roja served over a bed of Mexican rice and cheese. Accompanied with sour cream.
  $23.00
- Pollo a la Parrilla
  Savory marinated grilled chicken. Served with lettuce, tomatoes, and sour cream.
  $23.00
- Pollo a la Crema
  Tender pieces of chicken served in a creamy sauce with mushrooms. Served with lettuce and tomatoes.
  $23.00
- Chicken Flautas
  Seasoned shredded chicken wrapped in a corn tortilla and deep-fried until crispy. Topped with a savory salsa roja and cotija cheese.
  $20.00
- Pollo Empanizado
  Two breaded chicken breasts. Garnished with lettuce and tomatoes.
  $25.00
- Dos Abuelos
  Flame-broiled, butterfly steak and a breaded chicken breast, garnished with lettuce, pico de gallo, and avocado.
  $31.00
- Pollo Mole
  Tender pieces of chicken smothered in our special mole sauce made with tía maria. Mole sauce contains a hint of peanut butter.
  $23.00
- Pollo Chipotle
  Tender sliced chicken breast marinated in a chipotle sauce with mixed vegetables. Garnished with lettuce and tomatoes.
  $25.00
Seafood
All entrées served with your choice of 2 sides: charros beans, rice, black beans, or refried beans. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
- Cazuela
  A very popular seafood dish made with fish, crab meat, mussels and clams, octopus and shrimp cooked in special sauce. Served over a bed of white rice and avocado.
  $39.00
- Arroz con Camarones
  Sautéed shrimp and a medley of vegetables in a house-made salsa roja served over a bed of Mexican rice and cheese. Accompanied by avocado slices and sour cream.
  $25.00
- Mazatlán Special
  Grilled tilapia with seafood (crab, octopus, scallops, mussels, clams, shrimp and garlic butter). Garnished with avocado and lime.
  $39.00
- Camarones a la Diabla
  Shrimp cooked in a spicy salsa roja with mushrooms, served with lettuce, tomato and avocado slices.
  $25.00
- Steak and Shrimp
  A Mexican surf and turf. Grilled shrimp and steak. Served with lettuce and tomato.
  $34.00
- Camarones a la Mexicana
  Sautéed shrimp cooked in a mild salsa roja with cilantro. Served with lettuce and avocado slices.
  $25.00
- Mojarra Frita
  An entire grilled fish covered in citrus, onions, and tomato. Served with tomato and avocado slices.
  $30.00
- Salmón Zarandeado
  Zesty salmon fillet coated and grilled in tangy adobo red sauce. Served with lettuce, pico de gallo and avocado slices.
  $33.00
- Ceviche
  A refreshing seafood dish made with shrimp, onions, cilantro, tomato, and lime juice. Served with hard corn tortillas, tomato and avocado slices. Ceviche does not come with the 2 side dishes.
  $24.00
- Camarones de Ajo
  Grilled shrimp served in a flavorful garlic sauce garnished with lettuce and tomato.
  $25.00
- Camarones Chipotle
  Shrimp sautéed in a homemade chipotle sauce with bell peppers. Garnished with lettuce, tomatoes and avocado slices.
  $25.00
- Camarones Cancún
  Tender shrimp and mushrooms prepared two ways, half sautéed in garlic butter with spices and the other half marinated in a red spicy sauce. Garnished with lettuce, tomatoes, lime and avocado.
  $34.00
- Huachinango
  Red snapper fried with pico de gallo on top. Garnished with lettuce, tomatoes, and avocado slices.
  $30.00
- Camarones Zarandeado
  Butterflied jumbo shrimp coated and grilled in tangy adobo red sauce served with lettuce, pico de gallo, and avocado slices.
  $25.00
- Pulpo Zarandeado
  Octopus pieces coated and grilled in a tango adobo red sauce. Served with lettuce, pico de gallo, and avocado slices.
  $26.00
Beef & Steak
All entrées served with your choice of 2 sides: charros beans, rice, black beans, or refried beans. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
- Tres Amigos
  Grilled steak, grilled chicken, Mexican shrimp with vegetables, green onions, lettuce, tomatoes. Served with guacamole.
  $37.00
- Carne Asada
  Marinated grilled steak accompanied by fried green onions. Garnished with lettuce, tomatoes and served with guacamole.
  $25.00
- Tampiqueña
  Marinated grilled steak and a mole enchilada smothered in our house made tia maria mole sauce, accompanied with green onions and avocado slices. Mole sauce contains a hint of peanut butter.
  $27.00
- Steak Picado
  Marinated steak tips served in a savory red homemade red sauce with peppers and onions.
  $25.00
- Birria de Borrego
  Lamb shank marinated overnight in wine and guajillo pepper sauce baked to perfection. Garnished with lettuce, pico de gallo and avocado.
  $30.00
- Chile Colorado
  Savory braised beef cooked in a salsa roja with a blend of Mexican herbs and spices.
  $23.00
- Mazatlán Molcajete
  2 people. Steak, grilled chicken, shrimp. Mexican chorizo and mushrooms sautéed in house-made red sauce topped with grilled jalapeño peppers and green onions.
  $55.00
- Seafood Molcajete
  2 people. Tilapia, shrimp, octopus and scallops sautéed in a house-made red sauce. Topped with fresh cilantro and onions. Served with lettuce, tomatoes and avocado slices on the side.
  $50.00
Vegetarian
Vegetarian. The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
- Veggie Fiesta
  Vegetarian. One enchilada, one burrito, and one chile relleno, all filled with cheese and served with black beans.
  $21.00
- Veggie Chimichanga
  Vegetarian. Onions, peppers, and mushrooms all wrapped in a flour tortilla and fried to perfection. Topped with salsa verde and jack cheese. Served with rice and beans.
  $19.00
- Veggie Green Burrito
  Vegetarian. Onions, peppers, mushrooms, rice and lettuce wrapped in a flour tortilla, topped with pico de gallo, ranchero cheese and salsa verde.
  $19.00
- Spinach Enchiladas
  Vegetarian. Two enchiladas filled with sautéed spinach served with white rice and black beans.
  $19.00
- Veggie Quesadilla
  Vegetarian. Grilled flour tortilla with melted jack cheese, spinach, peppers, and onions. Served with lettuce, tomato, sour cream, and guacamole on the side.
  $15.00
Sides
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
- Rice
  notice: the consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
  $6.00
- Beans
  notice: the consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
  $6.00
- Rice and Beans
  notice: the consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
  $7.00
- Guacamole
  notice: the consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
  $7.00
- Sour Cream
  notice: the consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
  $4.00
- Deluxe (Sour Cream and Guacamole)
  $6.00
- Pico de Gallo
  $6.00
- Avocado Slices
  $7.00
- Lettuce
  $2.00
- Tomatoes
  $3.00
- Tortillas
  $2.00
- French Fries
  $6.00
Huevos
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
- Huevos a la Machaca
  A traditional Mexican breakfast of scrambled eggs with seasoned shredded beef, served with rice, beans, and avocado slices.
  $17.00
- Huevos con Chorizo
  A traditional Mexican breakfast of scrambled eggs with spicy Mexican sausage and served with rice and beans.
  $17.00
- Huevos Rancheros
  Fried eggs smothered in ranchero cheese and salsa roja served with rice and beans.
  $17.00
- Huevos a la Mexicana
  A traditional Mexican breakfast of scrambled eggs with onions, peppers, and fresh sliced jalapeño for an added kick. Served with rice, beans and fresh avocado slices.
  $17.00
Sandwiches
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
- Grilled Chicken Torta
  Savory grilled chicken with melted jack cheese, lettuce, tomato and avocado served on a toasted bun with French fries.
  $17.00
- Big Burger
  Two beef patties topped with cheddar cheese, lettuce, tomatoes and onions. Served with French fries.
  $15.00
- Torta Union
  Filled with shredded beef and refried beans, topped with lettuce, tomato and avocado slices served on a toasted bun with French fries.
  $17.00
- Fajita Melt
  Your choice of marinated chicken or steak with melted jack cheese and peppers and onions. Served on a toasted bun with French fries.
  $17.00
Desserts
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
- Dessert Platter
  A mix of our favorites, churros, sopapillas, and deep-fried ice cream.
  $20.00
- Brownie Sundae
  A warm fudge brownie topped with vanilla ice cream chocolate sauce.
  $10.00
- Burrito Dessert
  A creamy cheesecake rolled in a flour tortilla, lightly fried, then covered with caramel sauce and whipped cream.
  $10.00
- Sopapillas
  A warm Mexican pastry dusted with cinnamon sugar, whipped cream with a drizzle of chocolate sauce.
  $10.00
- Flan
  Homemade caramel custard made with eggs, milk, and coffee liquor. Glazed with a hint of caramel. Served with whipped cream.
  $10.00
- Churros Rellenos
  A traditional Mexican crispy pastry coated with cinnamon sugar with a drizzle of chocolate sauce.
  $10.00
- Deep-Fried Ice Cream
  Vanilla ice cream in a crispy coating topped with chocolate sauce and whipped cream.
  $10.00