Matsutake Sushi and Sake Bar Menu

4.4

(200+ Reviews)

Customer Favorites Appetizers Soup and Salads Nigiri Sushi (2pcs per order)Maki (Roll) Sushi Signature Rolls Extra - Sushi Bar Entrées Entrées - Hibachi Extra - Kitchen Entrées - Dinner Box Noodles & Rice Bowls Desserts & Beverages

Customer Favorites
Our most frequently ordered and highly rated selections.
- Shrimp Tempura Roll
  Shrimp tempura, cucumber, kani, avocado, Tobiko
  $10.25
- Edamame
  Vegan. Boiled immature soybeans sprinkled with salt.
  $10.00
- Gyoza
  Vegan. 5 Pieces beef & vegetable dumplings (fried).
  $10.00
- Crab Wontons
  5 Pieces deep fried Wontons filled with cream cheese & kani.
  $12.00
- Sake (Salmon)
  Salmon served as nigiri or sashimi, two pieces per order.
  $8.95
- Spicy Tuna Roll
  Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
  $9.95
- Salmon Roll
  Fresh salmon
  $9.50
- California Roll
  Kani, avocado, Tobiko
  $8.25
- Tuna Roll
  Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
  $9.75
- Rainbow Roll
  In: California roll Out: tuna, salmon, escolar, shrimp & avocado. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $19.95
Appetizers
Food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
- Ahi Tower
  Tuna tartare with a sesame oil base layered on kani salad, avocado & sushi rice, garnished with eel & spicy mayo sauces. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $17.00
- Agedashi Tofu
  Deep fried bean curd with bonito flakes in tempura sauce.
  $11.00
- Spicy Tofu
  Vegan. Steamed tofu garnished with Korean sesame soy seasonings.
  $12.00
- Ama-Ebi Special
  2 Pieces of sweet shrimp sushi & deep fried shrimp head. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $20.00
- Ankimo
  Smoked monkfish liver salad in ponzu sauce.
  $20.00
- Bulgogi Bun
  2 Korean beef BBQ in buns.
  $14.00
- Beef Tataki
  Fire-flamed & thinly sliced NY steak sashimi with ponzu sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $23.00
- Calamari Tempura
  Lightly battered & deep fried squid.
  $17.00
- Chicken Kara Ake
  Deep-fried boneless chicken brochettes served with tangy sauce.
  $14.00
- Crab Wontons
  5 Pieces deep fried Wontons filled with cream cheese & kani.
  $12.00
- Edamame
  Vegan. Boiled immature soybeans sprinkled with salt.
  $10.00
- Spicy Edamame
  Vegan. Stir-fried edamame in garlic chili oil.
  $12.00
- Gyoza
  Vegan. 5 Pieces beef & vegetable dumplings (fried).
  $10.00
- Vegetable Gyoza
  Pan-fried dumplings filled with a mix of vegetables, typically including cabbage and mushrooms, served with a dipping sauce.
  $10.00
- Shumai
  6 pcs shrimp & vegetable dumplings (steamed).
  $11.00
- Soft Shell Tempura
  Lightly battered & deep fried soft shell crab.
  $19.00
- Ponzu Sashimi
  6 Pieces thinly sliced fresh flounder and Bronzino served with ponzu sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $27.00
- Salmon Mango Roll
  Mango, cucumber, & avocado wrapped with sliced salmon sashimi, garnished with wasabi vinaigrette (3 rolls) *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $20.00
- Salmon Carpaccio
  4 Pieces of salmon sashimi drizzled in yuzu sesame soy sauce & topped with scallions. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $20.00
- Sashimi Appetizer
  6 Pieces of assorted sashimi. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $27.00
- Sunomono
  Assorted fresh sashimi & cucumber with vinaigrette sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $17.00
- Takosu
  Octopus & cucumber in vinaigrette sauce.
  $14.00
- Takoyaki
  6 deep-fried octopus balls, garnished with Japanese mayo & tonkatsu sauce & bonito flakes.
  $15.00
- Tempura Appetizer
  Vegan. Shrimp & vegetables (2 pieces and 3 pieces).
  $12.00
- Toro Steak
  Fatty tuna seasoned with special sauce and fire flamed.
  $32.00
- Tuna Tataki
  Flame seared tuna chilled & thinly sliced, served with ponzu sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $24.00
- Yellowtail Carpaccio
  4 Pieces fresh yellowtail drizzled in yuzu ponzu sauce & topped with jalapeño & sriracha sauce.
  $24.00
- Yummy Crunchy
  Spicy tuna & avocado on fried gyoza skin, garnished with eel sauce & spicy mayo. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $16.00
Soup and Salads
Food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
- Miso Soup
  Traditional Japanese soup made with miso paste & hondashi soup stock.
  $3.00
- Gyoza Soup
  Beef & vegetable dumpling soup.
  $11.00
- Shrimp Gyoza Soup
  Shrimp & vegetable dumpling soup.
  $13.00
- Veggie Gyoza Soup
  A light broth filled with vegetable dumplings, typically includes green onions, seaweed, and a hint of sesame oil.
  $10.00
- Seafood Soup
  Shrimp, scallop, kani, egg, shitake mushroom garnished with scallion & a hint of sesame oil.
  $15.00
- ODeng Soup
  Japanese ODeng (fish cake) soup, serving for 4.
  $29.00
- Avocado Salad
  Vegan. Slices of fresh avocado garnished with miso dressing.
  $12.00
- Chicken Salad
  Chicken teriyaki on mixed greens served with ginger dressing.
  $20.00
- Hawaiian Poke Salad
  Composed of tuna, masago, cucumber, kaiware, spring mix & spicy or sweet poke dressing.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $25.00
- Garden Salad (Lg)
  Vegan.
  $16.00
- Garden Salad (small)
  Vegan.
  $12.00
- Seaweed Salad
  Vegan. Seaweed salad seasoned with sesame oil.
  $12.00
- Salmon Salad
  Grilled salmon on fresh garden salad & avocado slices.
  $23.00
- Side Hibachi Veggies
  Stir-fried various vegetables (brocolli, carrot, onion, zuccini) in Hibachi sauce
  $15.00
Nigiri Sushi (2pcs per order)
- Branzini (European Bass)
  European bass, available as nigiri or thinly sliced sashimi, 2 pieces per order.
  $16.00
- Dorade (Sea Bream)
  Sea bream nigiri, 2pcs, options of sushi rice or sashimi-style slices.
  $16.00
- Fresh Hamachi (Yellowtail)
  Two pieces of fresh hamachi, available as sushi or sashimi.
  $16.00
- Hiramasa (Yellowtail Amberjack)
  Hiramasa nigiri: Two pieces, choice of sushi or sashimi, with yellowtail amberjack.
  $16.00
- Isaki (Three line Grunt)
  Isaki nigiri, two-piece order, available as sushi or sashimi, featuring three-line grunt fish.
  $16.00
- Ishidai (Rock Bream)
  Ishidai (rock bream) nigiri, 2pcs. Option for sushi or sashimi preparation.
  $16.00
- Itoyori (Golden Threadfin Bream)
  Golden threadfin bream nigiri, available in sushi or sashimi, 2pcs.
  $16.00
- Kanpachi (Greater Amberjack)
  Greater amberjack, available as sushi or sashimi, 2pcs.
  $16.00
- Kinmedai (Alfonsino)
  Kinmedai nigiri, two pieces, offering both sushi and sashimi preparation choices.
  $16.00
- Madai (Sea Bream)
  Sea bream nigiri, 2 pieces per order, choice of sushi or sashimi.
  $16.00
- O Toro
  O toro nigiri, choice of sushi or sashimi, 2pcs.
  $26.00
- Chu Toro (3pcs)
  Medium fatty tuna belly, 3-piece nigiri set. Option for sushi or sashimi preparation.
  $26.00
- Shima-Aji (Striped Jack)
  Shima-aji nigiri: striped jack, available as sushi or sashimi, 2pcs.
  $16.00
- Suzuki (Japanese Sea Bass)
  Japanese sea bass nigiri, available as sushi or sashimi.
  $16.00
- Uni (Sea Urchin) - Hokkaido
  From hokkaido
  $32.00
- Wagyu (A-5 Wagyu beef)
  Torched A-5 Wagye beef, topped with truffle paste & gold flakes
  $30.00
- Maguro (Bluefin Tuna)
  Bluefin tuna, nigiri or sashimi style, served in pairs.
  $9.50
- Albacore
  2pcs per order
  $8.95
- White Tuna (Escolar)
  Escolar, available as sushi or sashimi, served as nigiri - two pieces.
  $8.95
- Sake (Salmon)
  Salmon served as nigiri or sashimi, two pieces per order.
  $8.95
- Seared Salmon
  Fresh samlom, torched & garnished with truffle oil, truffle paste and Kizami Washabi
  $12.50
- Smoked Salmon
  Smoked salmon atop vinegared rice, 2 pieces. Options: sushi style or sashimi cut.
  $9.75
- Ebi (Steamed Shrimp)
  Steamed shrimp over vinegared rice, choice of sushi or sashimi style.
  $8.95
- Ama Ebi (Sweet raw shrimp)
  Sweet shrimp, 2-piece nigiri. Option for sushi or sashimi preparation.
  $11.25
- Kani (Imitation Crab)
  Imitation crab atop vinegared rice, available as sushi or sashimi, 2 pieces.
  $8.50
- Saba (Marinated & smoked mackerel)
  Saba nigiri: marinated and smoked mackerel, available as sushi or sashimi, served in pairs.
  $8.95
- Tako (Octopus)
  Octopus nigiri, 2 pcs, option for sushi or sashimi preparation.
  $8.75
- Ika (Squid)
  Two-piece nigiri featuring ika, available as sushi or sashimi.
  $8.75
- Hokki Gai (Hokki clam)
  Hokki Gai nigiri: two pieces, choice of sushi or sashimi preparation.
  $8.95
- Hotate Gai (Sea scallop)
  Sea scallop nigiri, 2pcs. Option for sushi or sashimi.
  $11.75
- Ikura (Salmon Roe)
  Salmon roe delicately placed atop vinegared rice, available as sushi or sashimi. Two pieces per order.
  $15.75
- Inari (Seasoned bean curd)
  Seasoned bean curd, sushi or sashimi, 2pcs.
  $7.50
- Tobiko (Flying Fish roe)
  Two-piece nigiri sushi featuring vibrant tobiko. Options include sushi style or sashimi.
  $9.50
- Extra Quail Egg (on Fish Roes)
  Two-piece nigiri sushi topped with delicate quail egg on a bed of fish roes. Option to choose between sushi or sashimi preparation.
  $3.95
- Tamago (Sweet egg omelet)
  Two-piece nigiri featuring sweet egg omelet, available in sushi or sashimi style.
  $6.95
- Zuke Tuna
  Fresh tuna seasoned with special sauce, truffle paste, Kizami Wasabi on top
  $12.50
- Zuke Sake (salmon)
  Fresh salmon marinated in special sauce, topped with truffle paste & Kizami Wasabi
  $11.50
- Unagi (Fresh water eel)
  Broiled fresh water eel
  $8.75
Maki (Roll) Sushi
- Butter fish roll (escolar)
  Escolar and sushi rice, wrapped in nori, typically includes subtle seasoning.
  $8.50
- California Roll
  Kani, avocado, Tobiko
  $8.25
- Crunch Roll
  Tempura crumb, Tobiko, cucumber, Japanese mayo
  $7.25
- Eel Roll
  Grilled eel, cucumber garnished with eel sauce
  $9.15
- Johnnie Roll (8pcs)
  Fresh salmon, avocado, cucumber, cream cheese, shiso (Japanese perilla), garnished with Miso sauce
  $14.25
- Philadelphia Roll
  Smoked salmon, Philadelphia cream cheese, avocado
  $10.25
- Rock'n Roll
  Eel, avocado, cucumber, Tobiko, garnished with eel sauce
  $10.25
- Salmon Roll
  Fresh salmon
  $9.50
- Salmon Skin Roll
  Grilled salmon skin, cucumber, eel sauce
  $8.50
- Shrimp Roll
  Steamed shrimp, avocado, cucumber
  $8.25
- Shrimp Tempura Roll
  Shrimp tempura, cucumber, kani, avocado, Tobiko
  $10.25
- Spicy California Roll
  Spicy twist on the classic roll with crab, avocado, cucumber, and fiery sauce.
  $8.95
- Spicy Tuna Roll
  Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
  $9.95
- Spicy Scallop Roll
  $13.75
- Spicy Salmon Roll
  Freshly sliced salmon with a fiery kick, wrapped in seasoned sushi rice.
  $9.75
- Spicy Yellowtail Roll
  Yellowtail and cucumber, typically includes spicy mayo and tempura flakes, wrapped in rice and seaweed.
  $11.25
- Tuna Roll
  Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
  $9.75
- Yellowtail Roll
  Succulent yellowtail in a crispy seaweed wrap, enhanced with subtle rice flavors
  $10.25
- Avocado Roll
  Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
  $6.50
- Cucumber Roll
  Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
  $5.75
- Futo Maki (4pcs)
  Japanese omelet, Kampyo, avocado, cucumber, radish pickle,
  $9.15
- Kampyo Maki
  Cooked gourd in sweet soy sauce
  $6.25
- Oshinko Maki
  Japanese radish pickle
  $6.25
- Shitake Maki
  Pickled Shitake mushroom
  $7.95
- Tofu Shiso Maki
  Fried tofu, Shiso (Japanese perilla), cucumber, topped with Miso sauce
  $11.25
- Veggie Roll
  Pickled radish, cucumber, Kampyo
  $7.75
Signature Rolls
Food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
- Alaskan Roll
  In: Kani & Avocado Out: fresh salmon & salmon roes with spicy mayo*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $20.95
- Alligator Roll
  In: shrimp tempura, avocado, masago Out: eel, eel sauce & sesame seeds.
  $20.95
- Aloha Roll
  In: salmon, cream cheese, cucumber Out: crab salad*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $17.95
- Black Spider Roll
  In: soft shell crab tempura, cucumber, kaiware Out: eel, avocado, eel sauce & spicy mayo sauce.
  $26.95
- Buffalo Shrimp Roll
  In: shrimp tempura, cream cheese, cucumber Out: tempura crumbs, spicy mayo, hot sauce.
  $16.95
- CA Real Crab Roll (8pcs)
  Real crab meat, avocado, and cucumber rolled in sushi rice and nori, typically garnished with sesame seeds.
  $19.95
- Caviar Rainbow
  In: tuna, mango, cilantro, jalapeño pepper Out: a variety of tobiko*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $19.95
- Cilantro Shrimp Roll
  In: steamed shrimp, kani, avocado, cucumber Out: cilantro, sriracha hot sauce.
  $18.95
- Chesapeake Roll
  In: Chesapeake blue crab, avocado, radish sprouts Out: tobiko & masago*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $20.95
- Dancing Eel Roll (Deep-Fried)
  In: unagi, smoked salmon, kani, avocado, cream cheese Out: lightly battered & deep-fried, eel sauce.
  $22.95
- Double Decker
  In: spicy tuna.Out: lightly battered & deep fried, spicy tuna, spicy mayo*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $21.95
- Dragon Roll
  In: California roll Out: eel & eel sauce.
  $22.95
- Dynamite Roll
  In: spicy tuna Out: spicy salmon, red snapper, escolar, mint, spicy mayo.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $22.95
- Fire Crunch Roll
  In: kani, avocado, masago Out: fresh salmon, spicy crab, tempura crumb.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $21.95
- Hybrid Roll
  In: spicy tuna, cucumber out: seared white tuna, wasabi tobiko, sesame seeds. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $20.95
- Lasagna Roll (Broiled)
  In: salmon, kani, avocado Out: scallop seasoned with matsutake special sauce, masago, garnished with spicy mayo & eel sauce.
  $22.95
- Latino Maki
  In: Kani salad, avocado Out: Tuna, salmon, cilantro, hot chili sauce
  $22.50
- Lobster Lasagna(broiled)
  In: shrimp tempura, asparagus, avocado Out: lobster, masago, Japanese special mayo sauce.
  $26.95
- MD Rolls
  In: Shrimp, cucumber, avocado Out: Chesapeake Blue crab meat, old bay seasoning and garnished with spicy mayo
  $22.95
- Metropolitan Roll
  In: Kani, tuna, white tuna, salmon Out: Avocado, mint, splash with Yuzu sauce
  $22.95
- Nippon Burrito (Deep-Fried)
  In: spicy tuna, cream cheese, onion, avocado Out: lightly battered & deep-fried, spicy mayo & eel sauce.
  $17.95
- Poke Roll
  In: spicy tuna seasoned with 7 spice chili powder Out: white tuna (escolar), mint, wasabi mayo.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $18.95
- Rainbow Roll
  In: California roll Out: tuna, salmon, escolar, shrimp & avocado. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $19.95
- Reston Maki
  In: Kani salad, avocado Out: Choice of sea scallop or salmon, chopped onion, Bonito flakes, hint of Ponzu sauce
  $22.95
- Samurai Roll (Deep-Fried)
  In: white tuna, salmon, kani, avocado Out: battered & deep-fried, garnished with wasabi mayo.
  $17.95
- Shrimp Cocktail Roll
  In: shrimp tempura, cucumber Out: shrimp, avocado garnished with wasabi mayo.
  $19.95
- Spicy Tuna Tempura Roll
  In: spicy tuna Out: lightly battered and deep fried, garnished with masago, eel sauce and spicy mayo.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $18.95
- Spider Roll
  In: soft shell crab tempura, avocado, cucumber, radish sprouts, masago Out: wasabi mayo & eel sauce.
  $18.95
- Stop Drop Roll
  In: spicy scallop, cucumber Out: masago, cilantro, wasabi mayo. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $20.95
- Summer Roll (No Rice)
  In: tuna, escolar, crab salad, mango, avocado & tobiko Out: cucumber wrap garnished with sweet sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $22.95
- Tropical Roll
  In: shrimp, crab salad, avocado Out: mango, salmon, honey mustard sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $20.95
- Toro Maki
  In: crab salad, avocado Out: seared toro, chopped onion, roasted katsuobushi.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $31.95
- Tuna Crunch Roll
  In: spicy crab, avocado Out: fresh tuna, masago, garnished with scallion. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $21.95
- UFO Roll
  In: shrimp tempura, avocado Out: spicy tuna, jalapeño pepper with spicy mayo & eel sauce. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $19.95
- VA Roll
  In: Spicy tuna, shrimp tempura, kani salad, avocado, lettuce Out: Wrapped with soy paper and garnished with eel sauce & spicy mayo
  $22.50
- Washington Maki
  In: Kani salad, avocado Out: White tuna, bluefin tuna, Tobiko, garnished with wasabi mayo & spicy mayo sauces
  $22.95
Extra - Sushi Bar
- Add cream cheese
  Add cream cheese to enhance the flavor and texture of your sushi selection.
  $2.00
- Add crunch Ko
  Add tempura crumbs
  $2.00
- Add Cucumber
  Add cucumber to enhance any sushi selection with a refreshing crunch.
  $1.00
- Add Jalapeno
  Sliced jalapeños added to enhance the dish, offering a crisp and spicy flavor profile.
  $1.00
- Add mango
  Add mango to enhance your sushi experience with a sweet and tangy flavor.
  $2.00
- Add real crab
  Real crab added to your dish, enhancing flavors with its sweet, succulent meat.
  $11.00
- Add scallion
  Add finely chopped scallions to enhance your sushi or sashimi selection.
  $0.99
- Add avocado
  Avocado addition to enhance any selected sushi roll, offering a creamy texture and subtle flavor.
  $1.50
- Extra ginger
  An extra serving of sushi ginger, typically includes thin slices of ginger pickled in a sweet vinegar.
  $1.25
- Extra spicy mayo
  A creamy blend of mayonnaise and spices, typically includes chili for heat.
  $1.00
- Extra Ponzu sauce
  A citrus-infused, soy-based sauce with hints of seaweed and a sweet undertone, typically served alongside sushi.
  $0.95
- Extra Wasabi
  A condiment of spicy Japanese horseradish paste, typically accompanying sushi dishes.
  $0.95
- Gluten free sauce
  A wheat-free tamari sauce, offering a traditional umami flavor suitable for enhancing sushi dishes.
  $0.99
- Oshinko - Japanese radish pickle
  Japanese radish pickle, oshinko, typically includes thinly sliced radish marinated in a mixture of vinegar, sugar, and salt.
  $4.00
- Soy Paper for roll
  Soy paper provided for sushi rolls as an alternative to traditional seaweed wraps, accommodating a variety of fillings.
  $2.00
- Sushi Rice
  Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
  $5.00
- Fresh Wasabi
  Grated root typically used as a condiment, offering a more nuanced and less pungent flavor than its powdered counterpart. Complements sushi and sashimi.
  $2.00
Entrées
Food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
- Chirashi
  Variety of fresh sashimi on bed of sushi rice. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $38.00
- Matsutake Platter (Serving for 4)
  (Serving for 4) 16 pieces nigiri, 16 pieces sashimi, & 4 special rolls (UFO, Dragon, Fire Crunch, & Reston), 1 Edamame appetizer, 1 Tempura appetizer & 4 miso soup. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $240.00
- Sushi & Sashimi Platter (Serving for 6)
  Daily fresh assortment of Sashimi (42 pcs) and Sushi (36 pcs), 3 Sushi rice bowls , 6 miso soups and fresh wasabi. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $330.00
- Roll Combo
  1 tuna roll, 1 salmon roll, & 1 yellowtail roll.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $26.00
- Spicy Chirashi
  Spicy. Korean-style chirashi with spicy sauce.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $36.00
- Poke Special
  Choice of tuna or salmon seasoned with spicy or sweet sauce with spring mix and kaiware over rice. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $37.00
- Salmon Combo
  2 Pieces salmon sushi, 2 pieces salmon sashimi, & 1 spicy salmon roll.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $26.00
- Sushi Moriawase
  12 Pieces chef's choice of fresh assorted sushi. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $41.00
- Sashimi Moriawase
  15 Pieces chef's choice of fresh assorted sashimi. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $47.00
- Su/Sa Combo
  4 Pieces of nigiri sushi, 9 pieces of sashimi & 1 spicy tuna roll.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $49.00
- Spicy Roll Combo
  1 spicy tuna, 1 spicy salmon & 1 spicy California rolls.*This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $26.00
- Sake Don
  Fresh salmon slices on bed of sushi rice. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $34.00
- Tekka Don
  Fresh tuna slices on bed of sushi rice. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $36.00
- Una Don
  Broiled fresh water eel on bed of sushi rice.
  $36.00
- Veggie Roll Combo
  Vegan. 1 avocado roll, 1 kampyo roll & 1 veggie roll.
  $20.00
- ZukeSake Don
  8pcs fresh salmon marinated with Matsutake special sauce, garnished with truffle paste and fresh wasabi
  $37.00
- ZukeTuna Don
  Fresh bulefin tuna marinated in Matsutake special sauce, garnished with truffle paste and fresh Wasabi
  $39.00
- Zuke Tuna & Zuke Salmon Donburi
  Fresh tuna & salmon seasoned in chef's special sauce garnished with truffle paste and fresh wasabi on bed of sushi rice.
  $39.00
- Bul Go Gi
  Korean beef barbecue served on a sizzling cast iron skillet.
  $29.00
- Chicken Katsu
  Lightly battered & deep-fried chicken cutlet served with tangy plum sauce & salad.
  $26.00
- Tonkatsu
  Lightly battered & deep fried pork cutlet served with tangy plum sauce & salad.
  $26.00
- Garlic Ginger Prawn
  Stir-fried prawn with green and red peppers, garlic, ginger, & Thai basil garnished with cilantro.
  $36.00
- Ginger Lobster
  Two 8 oz lobster tails cutes in bite-size & stir-fried with vegetables & ginger.
  $92.00
- Spicy Pork
  Korean spicy pork BBQ served on a sizzling cast iron skillet.
  $27.00
- Seafood Deluxe
  Stir-fried shrimp, scallop, fish cakes, & vegetables seasoned with oyster sauce.
  $37.00
- Shrimp & Vegetable Tempura
  Lightly battered & deep-fried shrimps & vegetables (6 pieces & 9 pieces).
  $24.00
- Tofu Tamarind
  Vegan. Deep-fried tofu stir-fried with vegetables & thai basil seasoned with tamarind sauce.
  $26.00
- Teriyaki - Beef
  Served on a sizzling cast iron skillet with steamed white rice.
  $35.00
- Teriyaki- Chicken
  Served on a sizzling cast iron skillet with steamed white rice.
  $26.00
- Teriyaki -Salmon
  Served on a sizzling cast iron skillet with steamed white rice.
  $31.00
- Teriyaki - Tofu
  Vegan. Served on a sizzling cast iron skillet with steamed white rice.
  $21.00
- Vegetable Tempura
  Vegan. Lightly battered & deep-fried vegetables (12 pieces of sweet potato, onion, green beans, broccoli, & zucchini).
  $22.00
Entrées - Hibachi
Served with hibachi vegetables, miso soup & fried rice, yum yum and ginger sauce. Food items may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
- Rib-Eye Steak (8 Oz.)
  Ribeye steak, typically includes being grilled on a hibachi table, often accompanied by mushrooms and seasoned with a soy-based sauce.
  $47.00
- Lobster (12 Oz. Lobster Tail)
  A 12 oz. lobster tail, hibachi-grilled, typically includes a selection of mixed vegetables and may be accompanied by a unique sauce or seasoning blend.
  $63.00
- New York Steak (8 Oz.)
  New York steak, an 8 oz. cut, grilled on a hibachi table, typically includes garlic butter and soy sauce for seasoning.
  $43.00
- Chicken
  Grilled chicken breast, typically includes mushrooms and zucchini, sautéed in a savory hibachi sauce.
  $35.00
- Salmon
  Salmon fillet grilled on a hibachi, typically includes teriyaki sauce and a selection of vegetables.
  $43.00
- Scallop
  Scallops grilled on a hibachi with a mix of vegetables, typically including onions, carrots, and zucchini, served with a soy-based sauce.
  $46.00
- Shrimp
  Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
  $42.00
- Tofu Hibachi
  Vegan.
  $33.00
- Chicken & Scallop
  Grilled chicken and scallops served with mushrooms, zucchini, and onions, typically includes soy sauce and comes with fried rice.
  $49.00
- Chicken & Shrimp
  Chicken and shrimp grilled with mushrooms, zucchini, and onion, typically includes soy sauce and served with fried rice.
  $42.00
- Rib-eye Steak & Chicken
  Rib-eye steak and chicken grilled on a hibachi table, typically includes mushrooms and onions, cooked with soy sauce.
  $51.00
- Rib-eye Steak & Scallop
  Grilled rib-eye steak and scallops, typically includes mushrooms, zucchini, and onions, cooked with soy sauce, accompanied by fried rice.
  $56.00
- Rib-eye Steak & Shrimp
  Grilled rib-eye steak and shrimp, typically includes mushrooms, zucchini, and onions, cooked with soy sauce, served with fried rice.
  $53.00
- Steak and Chicken
  Grilled steak and chicken, typically includes mushrooms, zucchini, and onions, cooked with soy sauce, served with fried rice.
  $46.00
- Steak and Shrimp
  Grilled steak and shrimp, typically includes vegetables and is seasoned with soy sauce, served with hibachi fried rice.
  $48.00
- Steak and Scallop
  Grilled steak and scallops, typically includes mixed vegetables such as mushrooms, zucchini, and onions, served with soy sauce and fried rice.
  $52.00
- Shrimp and Scallop
  Shrimp and scallops grilled with a mix of vegetables, typically including mushrooms and zucchinis, served with fried rice and a savory soy sauce.
  $50.00
- Surf & Turf (New York Steak, Shrimp and Scallop)
  New York steak, shrimp, and scallop grilled on a hibachi, typically includes mixed vegetables and is served with sauce.
  $68.00
- Surf & Turf (Rib-eye, Shrimp & Scallop)
  Grilled rib-eye steak, shrimp, and scallop, typically includes vegetables, served with soy sauce and fried rice.
  $74.00
- Steak & Lobster (6 Oz. Rib-Eye Steak and 8 Oz. Lobster Tail)
  A 6 oz. rib-eye steak and an 8 oz. lobster tail, both prepared on a hibachi grill, typically accompanied by a blend of vegetables and seasoned with soy sauce and garlic butter.
  $83.00
- Add Rib-eye steak for Hibachi (8oz)
  An 8oz rib-eye steak typically grilled on a hibachi table, often accompanied by mushrooms and seasoned with a soy-based sauce.
  $30.00
- Add NY Steak for Hibachi
  New York steak prepared on a hibachi grill, typically includes mushrooms and seasoned with soy sauce.
  $25.00
- Add Lobster for Hibachi (8 oz)
  Grilled 8 oz lobster, typically includes mixed vegetables such as broccoli, zucchini, onions, and mushrooms, served with fried rice and a hint of garlic butter soy sauce.
  $37.00
- Add Chicken for Hibachi
  Chicken breast prepared on a hibachi grill, typically includes mushrooms and is seasoned with soy sauce or teriyaki sauce.
  $18.00
- Add Scallop for Hibachi
  Scallops prepared on a hibachi grill, typically includes a mix of vegetables and is served with a side of fried rice and a special sauce.
  $27.00
- Add Shrimp for Hibachi
  Shrimp prepared on a hibachi grill, typically accompanied by mixed vegetables and served with fried rice and a side of soup.
  $23.00
- Extra YumYum sauce
  A creamy, savory sauce, often served with hibachi dishes to enhance the flavor.
  $0.95
- Extra Hibachi Veggies
  Stir-fried zucchini, onions, broccoli, and carrots, typically includes a savory blend of soy sauce and garlic butter.
  $15.00
Extra - Kitchen
- Extra Ginger Dressing
  An additional serving of our house-made ginger dressing, typically crafted with fresh ginger and other select ingredients to enhance your meal.
  $1.00
- Extra Yum Yum Sauce
  A rich, creamy sauce with a hint of sweetness and spices, often served as an accompaniment to enhance various dishes.
  $0.99
- Cook with Gluten free sauce
  Gluten-free sauce, suitable for enhancing a variety of dishes with a wheat-free alternative to traditional sauces.
  $0.99
- Extra Teriyaki Sauce
  A supplementary serving of our homemade teriyaki sauce, blending soy sauce, sugar, and mirin for a sweet and savory addition to any dish.
  $0.99
- Spicy Oil
  A condiment made with a blend of oils and spices, designed to add a kick of heat to various dishes.
  $0.95
Entrées - Dinner Box
Bento box includes 4 pieces nigiri sushi (salmon, tuna, yellowtail, & shrimp), 5 pieces tempura (2 pieces shrimp & 3 pieces vegetable), seaweed salad, miso soup, daily special appetizer & steamed white rice. Food items may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
- Sashimi
  9 pieces sashimi assortment. *This food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
  $48.00
- Bul Go Gi
  Korean beef BBQ.
  $41.00
- Beef Teriyaki
  8 oz ny steak & vegetables on a hot skillet served with steamed rice.
  $42.00
- Chicken
  Grilled chicken teriyaki, typically includes a selection of sushi, tempura, a California roll, miso soup, salad, and rice.
  $36.00
- Tofu
  Vegan. With avocado roll, 5 pieces veggie tempura.
  $33.00
- Salmon
  Salmon teriyaki, a variety of sushi and sashimi, tempura vegetables, and a side salad.
  $41.00
Noodles & Rice Bowls
Food item may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish, or eggs, may increase your risk of foodborne illness.
- Tempura Udon
  Thick Japanese udon noodle soup topped with 1 piece shrimp & 2 pieces vegetable tempuras.
  $23.95
- Kitsune Udon
  Thick Japanese udon noodles soup topped with fried tofu.
  $19.95
- Yaki Udon
  Vegan. Stir-fried thick Japanese udon noodles topped with vegetables.
  $22.95
- Yaki Soba
  Vegan. Stir-fried thin Japanese soba noodles with vegetables.
  $21.95
- Yaki Rice Noodles
  Spicy, vegan. Stir-fried rice noodles with Thai basil & vegetables, seasoned with fish & oyster sauces (spicy or mild).
  $21.95
- Miso Ramen
  Fresh Japanese ramen noodles with miso soup base, topped with vegetables & chashu pork slices.
  $20.95
- Tonkotsu Ramen
  Fresh Japanese ramen noodles with pork soup base, topped with pork belly slices.
  $20.95
- Vegetable Ramen
  Vegan. Fresh Japanese ramen noodles with vegetable soup base, topped with fried tofu & bean sprouts.
  $19.95
- Curry Rice
  Vegan. Japanese-style curry over rice.
  $17.95
- Katsu Don
  Lightly battered & deep fried pork cutlet over rice topped with egg sauce.
  $20.95
- Oyako Don
  Bite-size chicken over rice topped with egg sauce.
  $20.95
- Ten Don
  Shrimp & vegetable tempura with egg sauce over rice.
  $22.95
- Bulgogi Bibimbap
  Mixture of beef with various vegetables, & gochujang (spicy Korean chili paste).
  $22.95
- Seafood Bibimbap
  Spicy. Shrimp, squid, & scallops with various vegetables.
  $24.95
- Fried Rice
  Hibachi-style of jasmine rice with yum-yum sauce.
  $17.50
- Pineapple Fried Rice
  Singaporean-style jasmine fried rice with egg, vegetables, pineapples & raisins.
  $20.95
Desserts & Beverages
- Ice Cream
  Choice of red bean, green tea, mango, strawberry, or ginger.
  $7.50
- Tempura Ice Cream
  Deep-fried vanilla ice cream.
  $15.00
- Tempura Cheesecake
  Deep-fried cheesecake topped with vanilla ice cream.
  $17.00
- Banana Tempura Ice Cream
  Deep fried banana on vanilla ice cream, whipped cream & chocolate syrup.
  $16.00
- Mochi Ice Cream
  Japanese sweet sticky rice cake filled with ice cream, choice of strawberry, green tea, mango or red bean.
  $7.50
- Mango Sticky Rice
  Sweet sticky rice topped with coconut cream served with mango slices.
  $13.00
- Hot Tea
  Choice of green, lemon green decaf, jasmine green, organic decaf green, ginger-pineapple, pomegranate green, or chamomile herbal tea.
  $2.75
- Sparkling Water
  Water that sparkles.
  $5.00
- Soda
  Choice of Coke, diet Coke, ginger ale, sprite, iced tea, pink lemonade, club soda.
  $3.00
- Bora Bora
  Pineapple, passion fruit, lemon juice, & a splash of grenadine.
  $7.00
- Guava Delight
  Guava, orange, pineapple, lemon juices, a splash of ginger ale, & orange zest.
  $8.00
- Non-Alcoholic Daiquiris
  Choice of strawberry, pina colada, lychee, guava, melon, peach, mango, and ube.
  $9.00