Marina Restaurant Menu

4.4

(175+ Reviews)

$Italian, Pasta shop, Pizza

First Pizza Pasta Mains Dessert Kids Menu

First
- Marinated Olives
  $13.00
- Bread & Ricotta
  Blistered bread, house-made ricotta cheese, cherry tomatoes, olive oil.
  $14.00
- Caesar Salad
  Little gem & red romaine, cured anchovies, croutons, pecorino, caesar dressing.
  $16.00
- Roasted Vegetables
  Roasted sunchoke, butternut squash & persimmon, lollipop kale, whipped feta cheese.
  $15.00
- Oyster Mushrooms
  Farmer’s market oyster mushrooms, avocado sauce, sumac, lemon zest. herbs
  $23.00
- Prosciutto San Daniele
  24 month prosciutto San Daniele, stracciatella cheese, Tuscan olive oil, pistachios, grilled bread.
  $18.00
- Hamachi Crudo
  Hamachi, avocado mousse, finger lime, ponzu sauce.
  $21.00
- Fried Calamari & Artichoke
  Fried calamari, artichoke, marinara sauce, lemon.
  $19.00
- Grilled Octopus
  Grilled Octopus, confit potatoes, blistered cherry tomatoes,castelvetrano olives, calabrian sauce.
  $24.00
- Lamb Chops Scottadito
  Three grilled lamb chops, black garlic sauce, toasted spices oil, torn fresh mint
  $28.00
- Citrus Salad
  $17.00
- Butternut Squash Arancini
  $15.00
Pizza
- Margherita Pizza
  Tomato sauce, mozzarella, caciocavallo, burrata, red pepper, basil, EVOO.
  $24.00
- Italian Sausage Pizza
  House Italian sausage, tomato sauce, mozzarella, caramelized onions, agrodolce & shishito peppers.
  $24.00
- Calabrian Salami Pizza
  Calabrian salami, tomato sauce, mozzarella, Calabrian chili honey, fresh oregano.
  $24.00
- Prosciutto Pizza
  Prosciutto San Danielle, fresh burrata, heirloom cherry tomato, mozzarella, arugula, shaved parmesan.
  $28.00
- Bianca Pizza
  Bechamel & truffle sauce, mozzarella, roasted cremini & shimeji mushrooms, grana-padano.
  $26.00
Pasta
Tagliatelle, salsa bianca, spigarello, Castelvetrano olives, pecorino.
- Bucatini
  San Marzano tomato, stracciatella, garlic, basil, grana-padano.
  $23.00
- Squash Agnolotti
  Butternut Squash Agnolotti, mascarpone, pinenuts, espelette, brown butter sauce, sage.
  $26.00
- Cacio e Pepe
  Bucatini, fried artichoke, cracked black pepper, pecorino.
  $24.00
- Mushroom Tagliatelle
  Linguine, wild chanterelle, maitake & cremini mushrooms, butter, fresh thyme, pecorino.
  $27.00
- Rabbit Bolognese
  Egg tagliatelle, rabbit bolognese, guanciale, maitake mushroom, tomato sauce, basil, grana-padano
  $25.00
- Lamb Ragu
  Lamb ragú, Nduja, fresh mint, pecorino.
  $26.00
- Shrimp Vodka
  squid ink tagliatelle, wild baby rock shrimp, uni butter sauce, chives.
  $31.00
- Truffle Cavatelli
  Cavatelli, housemade sausage, black truffle, pecorino.
  $45.00
- Crab Risotto
  $44.00
Mains
Grilled ocean trout, harissa, fregola with fennel & shallots confit, watercress, kale pesto.
- Scaloppine di Pollo
  Breast of chicken, pomme puree, fried artichokes, capers, lemon-white wine sauce.
  $31.00
- Branzino alla Griglia
  Whole grilled branzino, herbs salad, grilled eggplant, salsa verde, toasted spices oil.
  $42.00
- Pork Chop Milanese
  Kurobuta pork chop, whipped feta, roasted sunchokes & persimmon, lollipop kale.
  $43.00
- Braised Duck Leg
  $36.00
- Wagyu Flat Iron
  8oz. Wagyu Flat Iron Steak, pommes purée, roasted piquillo peppers, salsa verde.
  $49.00
- Aged Porterhouse
  28oz Prime Porterhouse, bone marrow, confit potatoes, salsa verde.
  $129.00
Dessert
- Olive Oil Cake
  Lemon anglaise, vanilla gelato.
  $14.00
- Blue Cheesecake
  Gorgonzola, graham crackers crust, market citrus.
  $14.00
Kids Menu
- Kids Pasta Cheese
  Rigatoni, butter, Parmesan cheese.
  $14.00
- Kids Pasta Tomato
  Rigatoni, tomato sauce, Parmesan cheese.
  $14.00
- Kids Pizza
  Margherita pizza with mozzarella & tomato sauce.
  $14.00
- Kids French Fries
  $8.00