Marigny Brasserie Menu

Golden fried French fries topped with cheddar cheese, roast beef & debris gravy.

Roast beef and debris gravy on leidenheimer poboy bread.

Golden fried shrimp on leidenheimer French bread.

A cup of gumbo, cup of jambalaya and a cup of red beans & rice.

Golden fried French fries topped with cheddar cheese, roast beef & debris gravy.

A cup of gumbo, cup of jambalaya and a cup of red beans & rice.

House-cut fries tossed in truffle oil, topped with grated parmesan and fresh parsley.

Lightly fried beignets filled with tender crawfish tails, typically served with a zesty dipping sauce.

Crawfish tails in a rich, seasoned roux with onions, bell peppers, and celery, served over a bed of rice.

Fresh gulf coast redfish, blackened & smothered with. Crawfish etouffee, served over a bed of lightly fried brussels sprouts that are tossed in balsamic glaze.

Linguine pasta tossed with a creole cream sauce, and a mix of grilled vegetables.

steak, mashed potatoes, green beans

crawfish, shrimp, linguine

oysters, shrimp, catfish, slaw

jumbo shrimp, rosemary grits

Mixed greens tossed in a house made balsamic vinaigrette, topped with oven roasted red beets & goat cheese crumbles.

Sliced, smoked salmon pieces served over a bed of romaine lettuce. Topped with thin slicked red onion, capers and fresh chopped parsley. Served with Caesar dressing and croutons.

Mixed greens, pickled vegetables, roasted root vegetables, feta cheese, candied walnuts, balsamic vinaigrette.

Blackened chicken, romaine lettuce, parmesan cheese, and croutons, all tossed in creamy caesar dressing.

Golden fried shrimp on leidenheimer French bread.

There isn't a better burger out there! Choice ground beef hamburger patty blended with pattons sausage on top of a bed of roast beef & debris gravy, topped with pepper jack cheese.

Crispy fried chicken breast tossed in our spicy house sauce, served on a bun. Dressings on side.

Slow-cooked pork with Cajun spices, topped with coleslaw and BBQ sauce on a toasted bun.

Fried green tomatoes, blackened shrimp, cheese

Fried oysters, crispy bacon, lettuce, tomato, and mayo on toasted bread.

Fried catfish fillet on a toasted baguette with lettuce, tomato, pickles, and remoulade sauce.

Fried oysters with lettuce, tomato, onion, and house-made remoulade on a toasted French roll.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.