Family owned and operated since 1970. Marbella offers a timeless ambience and an extensive menu featuring classic Spanish and Continental cuisine. Executive Chef Gerardo Martinez. Marbella is one of the few remaining classic Spanish restaurants in New York. Live Harp Music every weekend Monthly Flamenco Shows Spanish Guitarist & Singer Tableside Service Sangria made to taste Marbella also has the Costa Del Sol Ballroom that holds from 50 to 150 guests for your next private event.