Open since 1980, Mamma Assunta Ristorante transports you to experience what people of Italy are really eating. Its classic Italian menu travels through many regions of Italy but concentrates on home cooked Abruzzese and Neapolitan cuisine. Family owned and operated for almost 40 years, Mamma Assunta’s menu is created by owners Elio and Angelo Di Rosa and is a reflection of their childhood and the comfort foods they experienced growing up in Central Italy.