Mamie Italian Kitchen

Tradition in every bite At Mamie, we take immense pride in curating an authentic culinary experience that pays homage to the rich tapestry of Italian street food. Our commitment begins with the meticulous selection of the finest ingredients, sourced exclusively from small-scale farmers and artisans we deeply respect. Our journey starts with ancient flour harvested from the hills of Florence used to craft our in-house baked breads. This exceptional ingredient undergoes a time-honored stone milling process, preserving its authenticity and flavor. To complement this, we collaborate with traditional Italian and French producers to craft our charcuterie and cheese, ensuring a true reflection of the Mediterranean culinary tradition...