Makoto Menu

9700 Collins Ave, Miami Beach, FL 33154
  • Dinner Menu | Starters

    • Kuro Edamame

      sea salt | (gluten-free)
      $13.00
    • Miso Soup

      silken tofu, wakame
      $9.00
    • Dynamite Hand Roll

      baked crab, soy paper | (gluten-free)
      $16.00
    • Crispy Brussels Sprouts

      kimchee, lime
      $13.00
    • Hamachi Crispy Rice

      yuzu kosho
      $18.50
    • Tuna Crispy Rice

      serrano chili
      $17.00
    • Crispy Chicken Dumpling

      miso mustard, togarashi
      $18.00
    • Wagyu Carpaccio

      ginger, garlic, mitsuba, sesame oil
      $28.00
    • Jumbo Stone Crab

      soy marinated, kizami wasabi cocktail, yuzu kosho aioli (2 piece minimum)
      $39.00
  • Dinner Menu | Raw

    • Watermelon Ceviche

      tuna, white fish, octopus, squid, cucumber, serrano lime ice
      $29.00
    • Hamachi Ponzu

      white ponzu, cilantro
      $26.00
    • Truffle Salmon

      crystallized soy, citrus
      $24.00
    • Toro Tartare

      cherry blossom salt, sesame miso
      $36.00
    • Umami Kanpachi

      yuzu vinaigrette, garlic chips
      $25.00
    • Fire And Ice Oysters

      mikan shiso granita, serrano
      $24.00
    • Tuna Pizza

      anchovy aioli, grilled tortilla, micro cilantro
      $24.00
    • Scallop Crudo

      aji amarillo, soy salt, shiso
      $29.00
  • Dinner Menu | Tempura

    • Shishito Tempura

      szechuan, bonito
      $14.00
    • Baby Corn Tempura

      chili miso aioli
      $16.00
    • Rock Shrimp Tempura

      kochujang, endive
      $27.00
  • Dinner Menu | Salad

    • Makoto House Salad

      chikuwa, wasabi miso dressing
      $16.00
    • Sunomono Salad

      pickled cucumber, tosazu vinaigrette
      $13.00
    • Kani Salad

      cucumber, yuzu kosho aioli
      $28.00
  • Dinner Menu | Rice & Noodles

    • Wasabi Veggie Fried Rice

      pickled ginger, wasabi
      $16.00
    • Frosty Wagyu Fried Rice

      jidori egg, xo sauce
      $27.00
    • Braised Beef Yaki Noodles

      tamarind soy, ginger aioli
      $30.00
    • Chicken Ramen

      yuzu oil, scallions
      $15.00
  • Dinner Menu | Robata Japanese Grill

    • Chicken Skewers

      tokyo scallions
      $15.00
    • Chicken Wings

      yuzu kosho vinaigrette | (gluten-free)
      $20.00
    • Wagyu Short Rib

      chili sesame ponzu
      $28.00
    • Tiger Prawn

      nuoc mam
      $21.00
    • Corn

      shiso butter, togarashi | (gluten-free)
      $13.00
    • Whole Cauliflower

      whipped feta tofu
      $19.00
    • Japanese Eggplant

      niku chicken miso
      $13.00
    • Avocado

      sweet ponzu, chili oil
      $12.00
    • King Crab

      Ponzu butter
      $65.00
    • Octopus

      yuzu, smoky ume
      $21.00
  • Dinner Menu | Fish & Meat

    • Whole Branzino

      wasabi chimichurri, shiso | (gluten-free)
      $45.00
    • Miso Sea Bass

      crispy kale, ume miso | (gluten-free)
      $48.00
    • Prime Skirt Steak

      avocado ginger puree (10 oz.)
      $48.00
    • Wagyu Beef Hot Stone

      sesame dipping sauce
      $30.00
    • Ginger Lamb Chop

      whipped tofu feta | (gluten-free)
      $52.00
    • Koji Chicken

      shiitake xo, sansho salt
      $36.00
  • Dinner Menu | Makoto Premium Steak

    • Wagyu Filet

      Snake River Farms, Idaho 8 oz.
      $87.00
    • A5 Wagyu Strip* - $30 Per Oz

      miyazaki, japan (4 oz. minimum)
    • 30 Day Koji Aged NY Strip

      snake river farms, Idaho, 10 oz.
      $92.00
    • Kurosawa 30 Day Aged Ribeye

      snake river farms, Idaho, 34 oz.
      $205.00
  • Dinner & Lunch Menus | Chef’s Combination

    • Sushi/Sashimi Combo Platter

      $60, $80
    • Sashimi Omakase

      $185.00
  • Dinner & Lunch | Caviar

    • Black Osetra Russia

      1 oz.
      $135.00
    • Amber Osetra Russia

      1 oz.
      $170.00
    • Gold Osetra Russia

      1 oz.
      $210.00
    • Tasting All Three

      1/2 oz. each
      $225.00
  • Dinner & Lunch Menus | Sushi & Sashimi (2 pieces per order)

    • Maguro

      tuna | (gluten-free)
      $16.00
    • Chu-Toro

      medium fatty tuna | (gluten-free)
      $25.00
    • Oh-Toro

      fatty tuna | (gluten-free)
      $28.00
    • Sake

      king salmon | (gluten-free)
      $15.00
    • Sake-Toro

      fatty king salmon | (gluten-free)
      $16.00
    • Hamachi

      king yellowtail | (gluten-free)
      $16.00
    • Hamachi-Toro

      fatty king yellowtail | (gluten-free)
      $17.00
    • Unagi

      bbq fresh water eel
      $14.00
    • Anago

      salt water eel
      $16.00
    • Ono

      wahoo | (gluten-free)
      $14.00
    • Kinmedai

      golden big eye snapper | (gluten-free)
      $17.00
    • Aji

      jackfish | (gluten-free)
      $15.00
    • Kanpachi

      amberjack | (gluten-free)
      $15.00
    • Amaebi

      sweet shrimp | (gluten-free)
      $18.00
    • Hotate

      live scallop | (gluten-free)
      $18.00
    • Hirame

      fluke | (gluten-free)
      $14.00
    • Ikura

      fresh salmon roe
      $16.00
    • Shime Saba

      cured mackerel | (gluten-free)
      $14.00
    • Shime Aji

      stripe jack | (gluten-free)
      $15.00
    • Tako

      octopus
      $12.00
    • Tamago

      traditional egg omelette
      $10.00
    • Domestic Uni

      $32.00
    • Japanese Uni* (Market Price)

      hokkaido sea urchin | (gluten-free)
    • Ika

      squid | (gluten-free)
      $12.00
    • Kuruma Ebi

      tiger prawn (by the piece) | (gluten-free)
      $12.00
    • Wagyu

      japanese beef | (gluten-free)
      $28.00
  • Dinner & Lunch Menus | Maki - Hosomaki (Seaweed Outside)

    • Tekka Roll

      (gluten-free)
      $14.00
    • Negi Toro Roll

      (gluten-free)
      $18.00
    • Kappa Roll

      (gluten-free)
      $8.00
    • Salmon Roll

      (gluten-free)
      $12.00
    • Avocado Roll

      $10.00
    • Snow Crab Roll

      (gluten-free)
      $18.00
  • Dinner & Lunch Menus | Maki - Uramaki (Rice Outside)

    • Spicy Tuna Roll

      $18.50
    • Spicy Yellowtail Roll

      $19.00
    • Salmon Avocado Roll

      $16.50
    • Shrimp Tempura Roll

      $17.00
    • California Roll

      $18.00
    • Rainbow Roll

      $24.00
    • Vegan Stephen Roll

      $14.00
    • Caterpillar Roll

      $18.00
    • Spicy Scallop Roll

      $22.00
  • Dinner & Lunch Menus | Maki - Futuomaki (Large Roll)

    • Softshell Roll

      $20.00
    • Veggie Roll

      $14.00
  • Lunch Menu | Bento Box

    • Chicken Robata

      scallion, served with miso soup + wasabi rice
      $28.00
    • Sushi Roll

      spicy tuna, california, served with miso soup + wasabi rice
      $28.00
    • Ponzu Salmon

      crispy brussels, served with miso soup + wasabi rice
      $28.00
  • Lunch Menu | Starters

    • Kuro Edamame

      sea salt | (gluten-free)
      $13.00
    • Miso Soup

      silken tofu, wakame
      $9.00
    • Dynamite Hand Roll

      baked crab, soy paper | (gluten-free)
      $16.00
    • Crispy Brussels Sprouts

      kimchi sauce
      $13.00
    • Hamachi Crispy Rice

      yuzu kosho
      $18.50
    • Tuna Crispy Rice

      serrano chili
      $17.00
    • Wagyu Carpaccio

      ginger, garlic, mitsuba, sesame oil
      $28.00
  • Lunch Menu | Raw

    • Watermelon Ceviche

      tuna, white fish, octopus, squid, cucumber, serrano lime ice
      $29.00
    • Hamachi Ponzu

      white ponzu, cilantro
      $26.00
    • Truffle Salmon

      crystallized soy, citrus
      $24.00
    • Toro Tartare

      cherry blossom salt, sesame miso
      $36.00
    • Umami Kanpachi

      yuzu vinaigrette, garlic chips
      $25.00
    • Scallop Crudo

      aji amarillo, soy salt, shiso
      $29.00
  • Lunch Menu | Tempura

    • Shishito Tempura

      szechuan, bonito
      $14.00
    • Baby Corn Tempura

      chili miso aioli
      $16.00
    • Rock Shrimp Tempura

      kochujang, endive
      $27.00
  • Lunch Menu | Salad

    • Makoto House Salad

      chikuwa, wasabi miso dressing
      $16.00
    • Sunomono Salad

      pickled cucumber, tosazu vinaigrette
      $13.00
    • Kani Salad

      cucumber, yuzu kosho aioli
      $28.50
  • Lunch Menu | Rice & Noodles

    • Wasabi Fried Rice

      scrambled eggs, mixed vegetables
      $16.00
    • Frosty Wagyu Fried Rice

      jidori egg, xo sauce
      $27.00
    • Braised Beef Yaki Noodles

      tamarind soy, ginger aioli
      $30.00
    • Chicken Ramen

      yuzu oil, scallions
      $15.00
  • Lunch Menu | Robata Japanese Grill

    • Chicken Skewers

      tokyo scallions
      $15.00
    • Chicken Wings

      yuzu kosho vinaigrette | (gluten-free)
      $20.00
    • Wagyu Short Rib

      chili sesame ponzu
      $28.00
    • Tiger Prawn

      nuoc mam
      $21.00
    • Corn

      shiso butter, togarashi | (gluten-free)
      $13.00
    • Whole Cauliflower

      whipped feta tofu
      $19.00
    • Japanese Eggplant

      niku chicken miso
      $13.00
    • Avocado

      sweet ponzu, chili oil
      $12.00
    • Octopus

      yuzu, smoky ume
      $21.00
    • King Crab

      Ponzu butter
      $65.00
  • Lunch Menu | Fish & Meat

    • Whole Branzino

      wasabi chimichurri, shiso | (gluten-free)
      $45.00
    • Miso Sea Bass

      crispy kale, ume miso | (gluten-free)
      $48.00
    • Prime Skirt Steak

      avocado ginger puree (10 oz.)
      $48.00
    • Wagyu Beef Hot Stone

      sesame dipping sauce
      $30.00
    • Ginger Lamb Chop

      whipped tofu feta | (gluten-free)
      $52.00
    • Chirashi

      scattered fish
      $35.00
    • Koji Chicken

      shiitake xo, sansho salt
      $36.00
  • Lunch Menu | Makoto Premium Steak

    • Wagyu Filet

      Snake River Farms, Idaho 8 oz.
      $87.00
    • A5 Wagyu Strip* - $30 Per Oz

      miyazaki, japan (4 oz. minimum)
    • 30 Day Koji Aged NY Strip

      snake river farms, Idaho , 10 oz.
      $92.00
    • Kurosawa 30 Day Aged Ribeye

      snake river farms, Idaho, 34 oz.
      $205.00
  • Dessert

    • Toban Yaki

      passion fruit-white chocolate, almond cookie crumble, mango sorbet
      $16.00
    • Yuzu Chocolate Cake

      chocolate ganache, yuzu, blueberry, saketini espuma, vanilla ice cream
      $15.00
    • Lychees

      bowl of macerated lychees to share | (gluten-free)
      $12.00
    • House Made Ice Cream & Sorbet

      seasonally inspired
      $8.00
    • Mochi

      choice of 3 daily selections
      $12.00
    • Okinawan Tres Leches

      roasted pineapple, japanese whisky spiked meringue, soy ice cream
      $16.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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