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Main & Market Menu

$American, Bakery, Bar
914 Bay Ridge Rd, Annapolis, MD 21403
Order Online

  • BAKERY

    • Croissant

      $3.50

    • Dozen Mini Pumpkin Muffins

      12 of our signature mini pumpkin muffins
      $18.00

    • Large Muffin

      muffin flavors change daily, call to find out what's available
      $4.50

    • Mini Pumpkin Muffin

      our signature mini pumpkin muffin
      $2.00

  • STARTERS

    • Chesapeake Crab Dip

      creamy chesapeake crab dip baked and topped with cheddar cheese, served with crusty bread for dipping
      $21.60

    • Hummus Plate

      Hummus, roasted red pepper tapenade, cucumber tomato salad, kalamata olives, feta cheese, and warm homemade flatbread. Add chicken for $4.
      $14.40

    • Hungarian Mushroom Soup

      our signature beef-based cream soup made with mushrooms, dill and paprika

    • French Onion Soup

      savory beef broth and sweet caramelized onions, finished with melted provolone and swiss cheeses
      $12.00

    • Soup Of The Day

      Changes Daily

  • BENEDICTS

    • Bacon Avocado Benedict

      two poached eggs served over split \r\nenglish muffin, topped with bacon onion jam, avocado mash and hollandaise sauce, garnished with chopped scallions and served with a side of hash browns
      $15.00

    • Classic Benedict

      two poached eggs served over split english muffin, topped with canadian bacon, cheddar cheese and hollandaise sauce, served with a side of hash browns
      $13.00

    • Crab Florentine Benedict

      two poached eggs over split english muffin, topped with broiled crab cakes, sauteed spinach, diced tomatoes and old bay hollandaise sauce, served with a side of hash browns
      $22.80

    • Steak Benedict

      two poached eggs over two fried hashbrowns, topped with grilled filet medallions, caramelized onions and hollandaise sauce
      $21.60

  • TRADITIONS

    • Avocado & Bacon Toast

      wheat toast topped with avocado, tomato, crispy bacon, everything bagel seasoning and eggs cooked to order
      $12.00

    • Mascarpone Toast

      wheat toast topped with lemon infused mascarpone, strawberries, blueberries, fresh mint and crush pistachios
      $10.00

    • Cajun Shrimp & Grits

      sauteed shrimp and chicken andouille sausage served over creamy cheddar grits in a cajun butter sauce with onions and peppers
      $22.80

    • Corned Beef Hash

      braised corned beef pan seared with potatoes and onions, topped with two eggs cooked to order and choice of toast
      $14.40

    • Creamed Chipped Beef

      braised corned beef sliced and served in homemade cream sauce, accompanied by two eggs cooked to order, choice of toast and a side of hash browns
      $16.80

    • Monte Cristo

      ham and melted havarti cheese topped with a fried egg, sandwiched with two pieces of artisan bread dipped in french toast egg mix, griddled and lined with blackberry jam and served with a side of hash browns
      $18.00

  • OMELETTES

    • Kitchen Sink Omelette

      chopped bacon, ham, tri-color peppers, mushrooms, onion and cheddar cheese topped with hollandaise sauce
      $15.00

    • Heart Healthy Veggie Omelette

      tri-colored peppers, onion, spinach, mushrooms, tomatoes and goat cheese
      $14.00

    • Create Your Own Omelette

      $12.00

  • SWEET TREATS

    • Belgian Waffle

      made with carbon’s golden malted waffle batter with powdered sugar
      $10.00

    • Cinnamon French Toast

      cinnamon bread dipped in a cinnamon vanilla egg wash and sautéed golden brown
      $14.40

    • Parfait Bowl

      vanilla yogurt, spiced pears, sliced strawberries, blueberries, granola and mint, topped with honey drizzle
      $16.80

    • Short Stack Sweet Cream Pancakes

      tender and buttery pancake
      $10.00

    • Tall Stack Sweet Cream Pancakes

      Four tender pancakes
      $14.40

  • HANDHELDS

    • BLT Rockfish Sandwich

      grilled rockfish topped with lettuce, crispy bacon, avocado and herbed mayonnaise on a toasted brioche bun
      $19.40

    • Buffalo Chicken Wrap

      buffalo chicken tenders, blue cheese crumbles, chopped romaine, cherry tomatoes and homemade blue cheese dressing wrapped in chipotle tortilla
      $16.80

    • California Turkey Wrap

      Oven roasted turkey breast, havarti cheese, alfalfa sprouts, avocado, bibb lettuce, red onions an herb mayo in a wheat tortilla with your choice of side.
      $16.80

    • Chicken Club

      grilled chicken breast, bacon, provolone cheese and honey mustard served on a croissant with lettuce, tomato and onion.
      $18.00

    • Classic BLT

      applewood bacon, lettuce, tomato, avocado slices and herb mayonnaise on toasted white bread
      $13.00

    • Crab Cake Sandwich

      Broiled crab cake on brioche roll with old bay remoulade or lemon aioli, lettuce, tomato, and onion
      $30.00

    • Garden Wrap

      mixed greens, hummus, avocado, peppers, carrots, tomato & green goddess dressing in spinach tortilla
      $14.40

    • M&M Club

      oven roasted turkey, bacon, lettuce, tomato, cheddar cheese, black forest ham and herb aioli served on white toast
      $18.00

    • Nantucket Wrap

      Almond craisin chicken salad, oats-n-honey granola, lettuce and raspberry vinaigrette in a honey wheat tortilla
      $15.60

    • Shrimp Salad Croissant

      Chesapeake shrimp salad served on a croissant with lettuce, tomato, and onion.\r\nOnions are also in shrimp salad and can not be taken out, sliced onion may be left off.
      $19.20

    • Sorry Charlie

      M&M tuna salad on whole wheat bread with lettuce, tomato and onion
      $15.60

  • SALADS

    • Annapolis Chopped Salad

      romaine lettuce topped with grilled chicken, bacon, cucumbers, corn salsa, cherry tomatoes, avocado, and feta cheese, tossed with lime cilantro dressing
      $21.60

    • Cafe Salad

      mixed greens, chilled brandied peppercorn encrusted chicken, candied pecans, spiced pears and gorgonzola cheese tossed with maple champagne vinaigrette
      $20.40

    • Classic Caesar

      chopped romaine, homemade croutons, \r\nshredded parmesan cheese and our creamy caesar dressing
      $14.40

    • Craisin Chicken Salad

      mixed greens topped with our famous chicken salad made with almonds, craisins, and onion served with raspberry vinaigrette and toppled with granola
      $20.40

    • Mexican Caesar

      chopped romaine, chipotle tortilla strips, \r\nsliced avocado, cheddar jack cheese and fresh pico de gallo, served with a side of lime cilantro dressing
      $16.60

    • Sultan's Garden Salad

      our famous curried chicken salad served \r\nover mixed greens with a wedge of fresh pineapple, sliced strawberries, and honey citrus vinaigrette
      $20.40

    • Thai Chicken Salad

      grilled chicken over shredded green \r\ncabbage, carrots, red cabbage, cilantro, scallions, cucumbers, sliced red peppers, cashews, and crispy wontons served with sesame ginger dressing
      $21.60

    • Harvest Salad

      grilled salmon over mixed greens with quinoa, butternut squash, beets, goat cheese, walnuts and balsamic vinaigrette
      $27.60

    • Honey Crisp Salad

      lemon pepper salmon over romaine lettuce with shaved brussel sprouts, bacon, honey crisp apple slices, dried cherries, gorgonzola cheese, almonds and citrus vinaigrette
      $27.50

  • SIDES & PROTEINS

    • 2 Canadian Bacon

      $3.00

    • 3 Maple Link Pork Sausage

      $3.00

    • 2 Turkey Sausage Links

      $3.00

    • 3 Bacon Slices

      $3.00

    • Fried Buttermilk Chicken Tenderloins

      $7.00

    • SD Egg

      $3.00

    • SD French Toast

      $6.00

    • SD Fried Green Tomato

      $7.20

    • SD Fries

      $5.00

    • SD Fruit Cup

      $6.00

    • SD Hash Browns

      $3.25

    • SD Hollandaise

    • SD Mixed Berries

      $8.00

    • SD Pancake

      $5.00

    • SD Pasta Salad

      $5.00

    • SD Potato Chips

      $5.00

    • SD Sweet Potato Fries

      $5.00

    • SD Toast

      $3.00

    • SD Tomatoes

      $2.50

  • TRADITIONS

    • Classic Benedict

      two poached eggs served over split english muffin, topped with canadian bacon, cheddar cheese and hollandaise sauce, served with a side of hash browns
      $15.60

    • Corned Beef Hash

      braised corned beef pan seared with potatoes and onions, topped with two eggs cooked to order and choice of toast
      $14.40

    • Crab Florentine Benedict

      two poached eggs over split english muffin, topped with broiled crab cakes, sauteed spinach, diced tomatoes and old bay hollandaise sauce, served with a side of hash browns
      $22.80

    • Monte Cristo

      ham and melted havarti cheese topped with a fried egg, sandwiched with two pieces of artisan bread dipped in french toast egg mix, griddled and lined with blackberry jam and served with a side of hash browns
      $18.00

    • Parfait Bowl

      vanilla yogurt, spiced pears, sliced strawberries, blueberries, granola and mint, topped with honey drizzle
      $16.80

  • TOASTS

    • Avocado & Bacon Toast

      wheat toast topped with avocado, tomato, crispy bacon, everything bagel seasoning and eggs cooked to order
      $14.40

    • Mascarpone Toast

      wheat toast topped with lemon infused mascarpone, strawberries, blueberries, fresh mint and crush pistachios
      $12.00

  • SWEET TREATS

    • Cinnamon French Toast

      cinnamon bread dipped in a cinnamon vanilla egg wash and sautéed golden brown
      $14.40

    • Short Stack Sweet Cream Pancakes

      tender and buttery pancake
      $10.00

    • Tall Stack Sweet Cream Pancakes

      Four tender pancakes
      $14.40

    • Belgian Waffle

      made with carbon’s golden malted waffle batter with powdered sugar
      $14.00

    • Parfait Bowl

      vanilla yogurt, spiced pears, sliced strawberries, blueberries, granola and mint, topped with honey drizzle
      $16.80

  • CREATE YOUR OWN

    • Breakfast Burrito - Choose Your Ingredients

      $15.00

    • Create Your Own Omelette

      $15.00

  • SIDES & PROTEINS

    • 2 Canadian Bacon

      $3.00

    • 3 Maple Link Pork Sausage

      $3.00

    • 2 Turkey Sausage Links

      $3.00

    • 3 Bacon Slices

      $3.00

    • Fried Buttermilk Chicken Tenderloins

      $7.00

    • SD Egg

      $3.00

    • SD Fries

      $5.00

    • SD Fruit Cup

      $6.00

    • SD Hash Browns

      $3.25

    • SD Oatmeal

      $6.00

    • SD Pancake

      $5.00

    • SD Pasta Salad

      $5.00

    • SD Potato Chips

      $5.00

    • SD Sweet Potato Fries

      $5.00

    • SD Toast

      $3.00

  • Kids Breakfast

    • Kid Pancake

      One sweet cream pancake with a choice of bacon or sausage.
      $8.40

    • Kid French Toast

      Cinnamon swirled brioche bread slice dipped in a vanilla cinnamon egg wash, griddled, then served with a choice of bacon or sausage
      $8.40

    • Kid Eggs

      two eggs cooked to order with choice of bacon or sausage, hash browns and toast
      $9.60

    • Kid Omelet

      two egg and cheese omelet with choice of cheese and toast, served with hash browns
      $9.60

  • STARTERS

    • Brie Harvest Plate

      grilled mini brie cheese accompanied by prosciutto, honey crisp apple slices, fig jam, pumpkin seeds, fresh thyme and grilled baguette
      $19.20

    • Chesapeake Crab Dip

      creamy chesapeake crab dip baked and topped with cheddar cheese, served with crusty bread for dipping
      $21.60

    • French Onion Soup

      savory beef broth and sweet caramelized onions, finished with melted provolone and swiss cheeses
      $12.00

    • Garlic & Herb Mussels

      fresh new england mussels sauteed with garlic, fresh herbs, cherry tomatoes, white wine and a touch of cream, served with warm crusty herb bread for dipping
      $18.00

    • Halibut Bites

      cripsy cornmeal encrusted fried halibut pieces served with cajun coleslaw and old bay remoulade for dipping
      $24.00

    • Hummus Plate

      Hummus, roasted red pepper tapenade, cucumber tomato salad, kalamata olives, feta cheese, and warm homemade flatbread. Add chicken for $4.
      $14.40

    • Hungarian Mushroom Soup

      our signature beef-based cream soup made with mushrooms, dill and paprika

    • Scallops

      grilled scallops over sauteed brussel sprouts with bacon, butternut squash and crispy apple chips
      $24.00

    • Short Rib Sliders

      three pulled short rib beef sliders with swiss cheese, caramelized onions, arugula and herb mayonnaise on mini brioche buns
      $19.00

    • Soup Of The Day

      Changes Daily

    • Southwest Quesadilla

      a chipotle pepper tortilla stuffed with corn & black bean salsa, baby spinach, cheddar cheese, chipotle scallion cream drizzle
      $12.00

    • Thai Chicken Quesadilla

      chipotle pepper tortilla stuffed with \r\nchicken, fresh cilantro, shredded carrots, shredded red cabbage, mozzarella, and thai peanut sauce, served with sweet thai chili sauce
      $18.00

  • SALADS

    • Annapolis Chopped Salad

      romaine lettuce topped with grilled chicken, bacon, cucumbers, corn salsa, cherry tomatoes, avocado, and feta cheese, tossed with lime cilantro dressing
      $21.60

    • Cafe Salad

      mixed greens, chilled brandied peppercorn encrusted chicken, candied pecans, spiced pears and gorgonzola cheese tossed with maple champagne vinaigrette
      $20.40

    • Classic Caesar

      chopped romaine, homemade croutons, \r\nshredded parmesan cheese and our creamy caesar dressing
      $14.40

    • Craisin Chicken Salad

      mixed greens topped with our famous chicken salad made with almonds, craisins, and onion served with raspberry vinaigrette and toppled with granola
      $20.40

    • Mexi Caesar

      Romain lettuce topped with chipotle tortilla strips, avocado, cheddar jack cheese, fresh pico de gallo, and lime cilantro dressing.
      $16.80

    • Sultan's Garden Salad

      our famous curried chicken salad served \r\nover mixed greens with a wedge of fresh pineapple, sliced strawberries, and honey citrus vinaigrette
      $20.40

    • Thai Chicken Salad

      grilled chicken over shredded green \r\ncabbage, carrots, red cabbage, cilantro, scallions, cucumbers, sliced red peppers, cashews, and crispy wontons served with sesame ginger dressing
      $21.60

    • Harvest Salad

      grilled salmon over mixed greens with quinoa, butternut squash, beets, goat cheese, walnuts and balsamic vinaigrette
      $27.60

    • Honey Crisp Salad

      lemon pepper salmon over romaine lettuce with shaved brussel sprouts, bacon, honey crisp apple slices, dried cherries, gorgonzola cheese, almonds and citrus vinaigrette
      $27.50

  • BOWLS

    • Butternut Squash Bowl

      quinoa and fresh spinach topped with butternut squash, honey crisp apples, craisins, pumpkin seeds, goat cheese and maple champagne vinaigrette - 14\r\nadd grilled chicken - 6 | shrimp - 6 | salmon - 14 | crab cake - 15
      $16.80

    • Lime Cilantro Shrimp Bowl

      lime marinated grilled shrimp srved over cilantro rice with black beans, pico de gallo, cheddar jack cheese, avocado slices and a side of our house made lime cilantro sauce
      $22.80

    • Pesto Salmon Bowl

      grilled salmon, cherry tomatoes, baby spinach, wild rice, and basil pesto sauce
      $26.60

    • Sage Crisp Chicken Bowl

      grilled chicken, wild rice, herb roasted butternut squash, sauteed brussel sprouts, crispy kale, and brown butter sage cream
      $21.60

    • Teriyaki Beef Bowl

      seared beef tenderloin served over jasmine rice with chopped carrots, peppers, onions, broccoli, green onions garnish, and teriyaki sauce
      $27.60

  • ENTREES

    • Beer Battered Fish

      Beer battered white fish fillet with your choice of lemon aioli or old bay remoulade, served with french fries
      $26.42

    • Braised Beef Stew

      braised beef tenderloin with carrots, onions, celery, potatoes and fresh herbs in red wine demi-glaze
      $31.20

    • Butternut Sage Ravioli

      grilled scallops, crispy bacon and spinach \r\nserved in a sage cream sauce over butternut squash raviolis, topped with shaved parmesan and microgreen garnish
      $33.60

    • Cognac Cream Steak Au Poivre

      grilled beef tenderloin marinated in herb oil, served with mashed potatoes in cognac cream and cripsy brussel sprouts
      $36.00

    • Crab Cake Dinner

      Broiled signature crab cake, served with eastern shore tomao slices, corn on the cob, and a side of lemon aioli.
      $36.00

    • Fried Buttermilk Chicken

      two fried buttermilk chicken breasts topped with country maple gravy, served with mashed potatoes and cripsy brussel sprouts
      $28.80

    • Herb Crusted Salmon

      Our famous herb crusted salmon fillet topped with mustard dill sauce, served with mashed potatoes and sauteed vegetables
      $31.20

    • Homemade Meatloaf

      $26.40

    • Lemon Thyme Chicken

      roasted half of chicken brined in lemon thyme, grilled and finished with chicken au jus, served with wild rice and grilled asparagus
      $27.60

    • Old Bay Pasta

      sauteed shrimp and jumbo crab meat with red peppers, onions, sauteed spinach, garlic, linguine pasta and old bay sherry cream sauce
      $31.20

    • Pad Thai

      Garlic, shallots, green onions, carrots, peanuts and bean spouts tossed with rice noodles and a peanut tamarind sauce, sprinkled with fresh cilantro and basil and served with a wedge of lime
      $24.00

    • Stuffed Rockfish

      grilled rockfish topped with a crab cake and smothered in a cajun cream sauce, accompanied by grilled asparagus and roasted red potatoes
      $33.60

    • Tuna Kurosawa

      ahi tuna, encrusted in sesame seeds and seared rare, served with soy-ginger kurosawa sauce, wasabi mashed potatoes and stir-fried vegetables
      $31.20

  • SANDWICHES

    • Signature Burger

      Half-pound angus burger cooked to order, topped with bacon onion jam, cheddar cheese, lettuce, tomato, onion, on a fresh brioche bun
      $19.20

    • Chicken Club

      grilled chicken breast, bacon, provolone cheese and honey mustard served on a croissant with lettuce, tomato and onion.
      $18.00

    • Crispy Chicken Sandwich

      buttermilk marinated fried crispy chicken breast with lettuce, tomato, onion, bread & butter pickles, and a housemade spicy buttermilk ranch sauce, served on a brioche bun
      $18.00

    • Crab Cake Sandwich

      Broiled crab cake on brioche roll with old bay remoulade or lemon aioli, lettuce, tomato, and onion
      $30.00

    • Veggie Burger

      veggie burger on ancient whole grain bun with lettuce, tomato, onion, avocado, alfafa sprouts and herb mayonnaise
      $16.80

  • SIDES

    • Today's SOD: Beef Stew

    • Hungarian Mushroom Soup

      our signature beef-based cream soup made with mushrooms, dill and paprika

    • French Onion Soup

      savory beef broth and sweet caramelized onions, finished with melted provolone and swiss cheeses
      $12.00

    • SD Dressing

    • SD Avacado

      $2.50

    • SD Bacon (4 Slices)

      $3.50

    • SD Bagette

      $2.50

    • SD Beef Tenderloin

      $12.00

    • SD Crispy Brussel Sprouts

      $6.00

    • SD Caesar Salad

      $5.00

    • SD Cafe Salad

      $6.00

    • SD Garden Salad

      $5.00

    • SD Craisin Chicken Salad

    • SD Croissant (Toasted)

      $2.50

    • SD Chicken Breast (Grilled)

      $6.00

    • SD Chicken Breast (Peppercorn)

      $6.50

    • SD Fries

      Natural cut fries
      $4.00

    • SD Fruit Cup

      $4.00

    • SD Pasta Salad

    • SD Pico De Gallo

      $1.50

    • SD Pita Bread

      $3.75

    • SD Potato Chips

      $5.00

    • SD Salmon (Grilled)

      $18.00

    • SD Shrimp Salad

    • SD Sultan's Salad

    • SD Sweet Potato Fries

      $5.00

    • SD Tuna Salad

  • STARTERS

    • Brie Harvest Plate

      grilled mini brie cheese accompanied by prosciutto, honey crisp apple slices, fig jam, pumpkin seeds, fresh thyme and grilled baguette
      $19.20

    • Chesapeake Crab Dip

      creamy chesapeake crab dip baked and topped with cheddar cheese, served with crusty bread for dipping
      $21.60

    • Crispy Brussel Sprouts

      crispy brussel sprouts topped with bacon jam, gorgonzola cheese and hot pepper jelly 
      $14.40

    • Garlic & Herb Mussels

      fresh new england mussels sauteed with garlic, fresh herbs, cherry tomatoes, white wine and a touch of cream, served with warm crusty herb bread for dipping
      $18.00

    • Halibut Bites

      cripsy cornmeal encrusted fried halibut pieces served with cajun coleslaw and old bay remoulade for dipping
      $24.00

    • Hummus Plate

      Hummus, roasted red pepper tapenade, cucumber tomato salad, kalamata olives, feta cheese, and warm homemade flatbread. Add chicken for $4.
      $14.40

    • Short Rib Sliders

      three pulled short rib beef sliders with swiss cheese, caramelized onions, arugula and herb mayonnaise on mini brioche buns
      $19.00

    • Southwest Quesadilla

      a chipotle pepper tortilla stuffed with corn & black bean salsa, baby spinach, cheddar cheese, chipotle scallion cream drizzle
      $12.00

    • Thai Chicken Quesadilla

      chipotle pepper tortilla stuffed with \r\nchicken, fresh cilantro, shredded carrots, shredded red cabbage, mozzarella, and thai peanut sauce, served with sweet thai chili sauce
      $18.00

    • Hungarian Mushroom Soup

      our signature beef-based cream soup made with mushrooms, dill and paprika

    • French Onion Soup

      savory beef broth and sweet caramelized onions, finished with melted provolone and swiss cheeses
      $12.00

    • Today's SOD: Beef Stew

  • WRAPS

    • Buffalo Chicken Wrap

      buffalo chicken tenders, blue cheese crumbles, chopped romaine, cherry tomatoes and homemade blue cheese dressing wrapped in chipotle tortilla
      $16.80

    • California Turkey Wrap

      Oven roasted turkey breast, havarti cheese, alfalfa sprouts, avocado, bibb lettuce, red onions an herb mayo in a wheat tortilla with your choice of side.
      $16.80

    • Nantucket Wrap

      Almond craisin chicken salad, oats-n-honey granola, lettuce and raspberry vinaigrette in a honey wheat tortilla
      $15.60

    • Garden Wrap

      mixed greens, hummus, avocado, peppers, carrots, tomato & green goddess dressing in spinach tortilla
      $14.40

  • ENTREES & BOWLS

    • Beer Battered Fish - LN

      Beer battered white fish fillet with your choice of lemon aioli or old bay remoulade, served with french fries
      $22.80

    • Crab Cake - LN

      $30.00

    • Herb Crusted Salmon - LN

      Our signature herb crusted salmon drizzled with our house made mustard dill sauce, served with one side of your choice for lunch, and two sides for the dinner portion.
      $27.60

    • Homemade Meatloaf - LN

      $22.80

    • Lime Cilantro Shrimp Bowl

      $18.00

    • Butternut Squash Bowl

      quinoa and fresh spinach topped with butternut squash, honey crisp apples, craisins, pumpkin seeds, goat cheese and maple champagne vinaigrette - 14\r\nadd grilled chicken - 6 | shrimp - 6 | salmon - 14 | crab cake - 15
      $16.80

    • Pesto Salmon Bowl

      grilled salmon, cherry tomatoes, baby spinach, wild rice, and basil pesto sauce
      $21.00

    • Sage Chicken Crisp Bowl

      grilled chicken served over wild rice, herb \r\nroasted butternut squash, sauteed brussel sprouts and crispy kale, topped with brown butter sage cream sauce
      $22.80

    • Teriyaki Beef Bowl

      seared beef tenderloin served over jasmine rice with chopped carrots, peppers, onions, broccoli, green onions garnish, and teriyaki sauce
      $27.60

  • SANDWICHES

    • Bay Ridge Sandwich

      oven roasted turkey, applewood smoked bacon, white cheddar cheese, honey crisp apple slices, and apple butter on toasted ciabatta bread
      $19.20

    • BLT Rockfish Sandwich

      grilled rockfish topped with lettuce, crispy bacon, avocado and herbed mayonnaise on a toasted brioche bun
      $19.40

    • Chicken Club

      grilled chicken breast, bacon, provolone cheese and honey mustard served on a croissant with lettuce, tomato and onion.
      $18.00

    • Classic BLT

      applewood bacon, lettuce, tomato, avocado slices and herb mayonnaise on toasted white bread
      $15.60

    • Corned Beef Reuben

      tender, slow cooked corned beef, swiss cheese, sauerkraut and thousand island dressing on toasted rye bread
      $19.20

    • Crab Cake Sandwich

      Broiled crab cake on brioche roll with old bay remoulade or lemon aioli, lettuce, tomato, and onion
      $30.00

    • Crispy Chicken Sandwich

      buttermilk marinated fried crispy chicken breast with lettuce, tomato, onion, bread & butter pickles, and a housemade spicy buttermilk ranch sauce, served on a brioche bun
      $18.00

    • Fish Tacos

      seasoned white fish on flour tortillas with fresh pico de gallo, lettuce, shredded cheddar jack cheese, chipotle tortilla strips and lime cilantro sauce | sub blackened shrimp - 15
      $14.00

    • Italian Melt

      Black forest ham, salami, pepperoni, provolone cheese, roasted red peppers, sauteed spinach, and a spicy mayonnaise on grilled ciabatta bread.
      $19.20

    • M&M Club

      oven roasted turkey, bacon, lettuce, tomato, cheddar cheese, black forest ham and herb aioli served on white toast
      $18.00

    • Shrimp Salad Croissant

      Chesapeake shrimp salad served on a croissant with lettuce, tomato, and onion.\r\nOnions are also in shrimp salad and can not be taken out, sliced onion may be left off.
      $19.20

    • Signature Burger

      Half-pound angus burger cooked to order, topped with bacon onion jam, cheddar cheese, lettuce, tomato, onion, on a fresh brioche bun
      $19.20

    • Sorry Charlie

      M&M tuna salad on whole wheat bread with lettuce, tomato and onion
      $15.60

    • Veggie Burger

      veggie burger on ancient whole grain bun with lettuce, tomato, onion, avocado, alfafa sprouts and herb mayonnaise
      $16.80

  • SIDES

    • SD Caesar Salad

      $5.00

    • Side Cafe Salad

      $6.00

    • Garden Salad

      Romaine lettuce and mixed greens topped with heirloom grape tomatoes, shredded carrots and cabbage, cucumbers, shredded jack cheese, and red cabbage.
      $5.00

    • Pasta Salad

      $4.00

    • Potato Chips

      $4.00

    • Fries

      $4.00

    • Sweet Potato Fries

      $4.00

    • GF Fruit Cup

      $4.25

    • SD Mixed Berries

      $6.50

  • ENTREES

    • Beer Battered Fish

      Beer battered white fish fillet with your choice of lemon aioli or old bay remoulade, served with french fries
      $26.42

    • Braised Beef Stew

      braised beef tenderloin with carrots, onions, celery, potatoes and fresh herbs in red wine demi-glaze
      $31.20

    • Butternut Sage Ravioli

      grilled scallops, crispy bacon and spinach \r\nserved in a sage cream sauce over butternut squash raviolis, topped with shaved parmesan and microgreen garnish
      $33.60

    • Cognac Cream Steak Au Poivre

      grilled beef tenderloin marinated in herb oil, served with mashed potatoes in cognac cream and cripsy brussel sprouts
      $36.00

    • Crab Cake Dinner

      Broiled signature crab cake, served with eastern shore tomao slices, corn on the cob, and a side of lemon aioli.
      $36.00

    • Fried Buttermilk Chicken

      two fried buttermilk chicken breasts topped with country maple gravy, served with mashed potatoes and cripsy brussel sprouts
      $28.80

    • Halibut Ratatouille

      grilled halibut served over whipped mashed potatoes, topped with roasted eggplant, squash and tomato ratatouille
      $33.60

    • Herb Crusted Salmon

      Our famous herb crusted salmon fillet topped with mustard dill sauce, served with mashed potatoes and sauteed vegetables
      $31.20

    • Homemade Meatloaf

      $26.40

    • Lemon Thyme Chicken

      roasted half of chicken brined in lemon thyme, grilled and finished with chicken au jus, served with wild rice and grilled asparagus
      $27.60

    • Old Bay Pasta

      sauteed shrimp and jumbo crab meat with red peppers, onions, sauteed spinach, garlic, linguine pasta and old bay sherry cream sauce
      $31.20

    • Pad Thai

      Garlic, shallots, green onions, carrots, peanuts and bean spouts tossed with rice noodles and a peanut tamarind sauce, sprinkled with fresh cilantro and basil and served with a wedge of lime
      $24.00

    • Stuffed Rockfish

      grilled rockfish topped with a crab cake and smothered in a cajun cream sauce, accompanied by grilled asparagus and roasted red potatoes
      $33.60

  • SANDWICHES

    • Signature Burger

      Half-pound angus burger cooked to order, topped with bacon onion jam, cheddar cheese, lettuce, tomato, onion, on a fresh brioche bun
      $19.20

    • Chicken Club

      grilled chicken breast, bacon, provolone cheese and honey mustard served on a croissant with lettuce, tomato and onion.
      $18.00

    • Crispy Chicken Sandwich

      buttermilk marinated fried crispy chicken breast with lettuce, tomato, onion, bread & butter pickles, and a housemade spicy buttermilk ranch sauce, served on a brioche bun
      $18.00

    • Crab Cake Sandwich

      Broiled crab cake on brioche roll with old bay remoulade or lemon aioli, lettuce, tomato, and onion
      $30.00

    • Veggie Burger

      veggie burger on ancient whole grain bun with lettuce, tomato, onion, avocado, alfafa sprouts and herb mayonnaise
      $16.80

    • Italian Melt

      black forest ham, salami, pepperoni, provolone cheese, roasted red peppers, sauteed spinach and spicy mayonnaise on grilled ciabatta bread
      $19.20

  • Kid Entrees

    • Chicken & Cheese Quesadilla

      Fresh grilled chicken and cheddar jack cheeses on a whole wheat tortilla.
      $9.60

    • Grilled Cheese & Fries

      Two sliced of white bread, american cheese, griddled and served with fries.
      $9.60

    • Hotdog & Fries

      All beef hot dog on a toasted bun, served with french fries.
      $8.40

    • Tenders & Fries

      Three crispy chicken tenders and fries, served with BBQ sauce.
      $10.80

    • Kid Pasta (Choose)

      Kids choice of macaroni & cheese, fettuccine with butter and parmesan cheese, or fettuccine with marinara sauce
      $9.60

  • SIDES

    • Today's SOD: Beef Stew

    • Hungarian Mushroom Soup

      our signature beef-based cream soup made with mushrooms, dill and paprika

    • French Onion Soup

      savory beef broth and sweet caramelized onions, finished with melted provolone and swiss cheeses
      $12.00

    • SD Dressing

    • SD Avacado

      $2.50

    • SD Bacon (4 Slices)

      $3.50

    • SD Bagette

      $2.50

    • SD Beef Tenderloin

      $12.00

    • SD Crispy Brussel Sprouts

      $6.00

    • SD Caesar Salad

      $6.00

    • SD Cafe Salad

      $7.20

    • SD Garden Salad

      $6.00

    • SD Craisin Chicken Salad

    • SD Croissant (Toasted)

      $2.50

    • SD Chicken Breast (Grilled)

      $6.00

    • SD Chicken Breast (Peppercorn)

      $6.50

    • SD Fries

      Natural cut fries
      $4.00

    • SD Fruit Cup

      $4.00

    • SD Pasta Salad

    • SD Pico De Gallo

      $1.50

    • SD Pita Bread

      $3.75

    • SD Potato Chips

      $5.00

    • SD Salmon (Grilled)

      $18.00

    • SD Shrimp Salad

    • SD Shrimp (Sauteed)

      $7.20

    • SD Sultan's Salad

    • SD Sweet Potato Fries

      $5.00

    • SD Tuna Salad

  • BEVERAGES

    • 1/2 Gallon Spiced Tea (Cold)

      $21.60

    • 1/2 Gallon Ice Tea (Cold)

      $14.40

    • Spiced Tea (Cold)

      $4.00

    • Bottle Water

      $2.75

    • Cappuccino

      $8.00

    • Diet Coke

      $4.00

    • Dr. Pepper

      $4.00

    • Espresso Shot

      $3.60

    • Fresh Orange Juice

    • Ginger Ale

      $3.00

    • Hot Chocolate

      $4.00

    • Coffee

      $4.20

    • Iced Coffee

      $4.20

    • Iced Tea (Unsweet)

      $4.00

    • Fruit Juice

    • Latte

      $7.20

    • Lemonade

      $4.00

    • Lipton Hot Tea

      $2.75

    • Mighty Leaf Hot Tea

      $4.00

    • Sprite

      $4.00

    • Milk

    • Coke

      $4.00

    • Perrier

      $4.50

    • Root Beer

      $4.00

    • Hot Apple Cider

      $4.00

    • Hot Chocolate

      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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