Maikham Restaurant Menu

Drunken noodles with spicy basil with a choice of chicken, pork or vegetarian.

Choice of spiced tofu or shrimp rolls with greens, mint, and basil, with sweet chili sauce.

Prepared with coconut milk.

Chili oil garlic fried rice with vegetables with a choice of meat or tofu.

Grilled marinated chicken skewers served with cucumber relish and peanut sauce.

Choice of beef, chicken, or pork curry with thai, cinnamon, basil, and makrut leaf.

Fried rice and egg with a choice of chicken, shrimp, pork, or tofu.

Choice of coconut cream or half and half.

Deep-fried vegetarian spring rolls.

Hot and sour chicken soup with coconut milk, lemongrass, mushroom, and onion.

Choice of meat or tofu green curry with veggies, herbs and fresh basil.

Deep-fried vegetarian spring rolls.

Grilled marinated chicken skewers served with cucumber relish and peanut sauce.

Cucumber salad with chili, tomato, lime, shallot, spicy lime dressing.

Sticky rice with grilled pork and spicy sauce.

Green papaya salad with chili, tomato, lime, and string beans.

Crispy rice crackers topped with tofu or turkey curry.

Herbs and lemongrass pork sausage species with garlic and chili.

Deep-fried fish cakes served with cucumber relish.

Sauteed vegetables with tofu and garlic in oyster sauce.

Sauteed shrimp with green beans and ginger chili paste. Garnished with makrut leaf.

Choice of meat and cashews stir fry with thai chili oil.

Sauteed seafood in curry sauce with herbs and chili.

Beef, pork, or chicken in a special brother with vegetables and rice noodles.

Choice of meat in a spicy sour broth. Add seafood or noodles extra.

Rice porridge soup. Choice of chicken, pork, or shrimp.

Spicy Laotian soup with choice of meat, or vegetables, and tofu.

Roasted duck soup with vegetables and noodle.

Choice of chopped meat, mushrooms, or tofu with mint, shallots, roasted rice, and lime dressing.

Seafood salad with onion, chili, garlic, mint, and lime dressing.

Grilled beef salad with onion, chili, garlic, mint, and lime dressing.

Choice of meat or tofu with vegetables with cardamom and aromatics.

Duck red curry with veggies, herbs, and fresh basil.

Chicken or vegetarian green curry with avocado, herbs and fresh basil.

Choice of meat or tofu green curry with veggies, herbs and fresh basil.

Choice of chicken, beef, or pork red curry with veggies, herbs, and fresh basil.

Drunken noodles with spicy basil with a choice of chicken, pork or vegetarian.

Chiang Mai egg noodles with herbs and curry with a choice of meat or tofu.

Egg noodles with veggies garnished with friend garlic with a choice of meat or tofu.

Crab fried noodles with tamarind sauce.

Roasted duck noodles with vegetables.

Chili oil garlic fried rice with vegetables with a choice of meat or tofu.

Fried rice and egg with a choice of chicken, shrimp, pork, or tofu.

Prepared with coconut ice-cream.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Choice of coconut cream or half and half.