MaBella

My wife, Maria, and I have over 30 years experience each in the restaurant business — both starting in our pre-teen years. Maria grew up in the same town in Italy that my parents are from; Acri, Calabria. We met, and later fell in love, in the early 90s while working at her cousins’ landmark restaurant in Huntington Station. Several years later, we ventured into ownership — with other partners. After 15 successful years, we’ve decided to do it on our own. We’re a team; I run the kitchen and Maria runs the front of the house. We hope you come visit. Of course, we’ll welcome you with open arms and hope you’ve got a hearty appetite because feeding our friends, both old and new, is what we do best. Buon Appetito! – Frank