M Thai Restaurant Menu

Chicken, Tofu, or Shrimp(add $2) Two good sized rolls cut into eight pieces. Fresh chopped vegetables wrapped in rice paper and served with our popular sweet and sour peanut sauce.

Six of the best dumplings you will ever try. Traditionally steamed or may be deep fried to a crispy golden wonton crust.

Six of our famously unique crab rangoons made with a touch of curry and served with our house sweet n sour sauce.

Four marinated Thai chicken skewers served with creamy peanut sauce

Four deep fried vegetarian egg rolls

Vegetable or Tofu. Chicken($6) Seafood($8)

Vegetable or Tofu. Chicken($6)Seafood($8)

Large entree sized bowls of delicious Vietnamese Pho soup

Shrimp, Scallops, and Squid

Pork ball, fish ball, or beef ball

Be sure to inform our staff of your level of spice tolerance. Mama D''s favorite made "Northern Thai or Laotian style". Shredded papaya, garlic, Thai chili peppers, carrot, green bean, tomato, and lime juice

A traditional Thai salad consisting of ground chicken mixed with lime leaf, onion, mint, scallion, Thai chili's and ground roasted rice atop a bed of lettuce. Served with a side of white rice

Shredded mango and ground chicken tossed with Thai basil, onion, mint, scallion, ginger, peanut, hot chili's and lime juice

Cold yet spicy sliced beef tossed with sliced vegetables and chili paste.

Wide hand cut rice noodles in a spicy and tangy chili sauce sauce with broccoli, bell peppers, bean sprouts, and bamboo shoots.

Our traditional pad thai topped with a crispy golden panko fried chicken cutlet

Soft rice noodles wok'd with vegetables and seafood in a Thai gravy sauce

Green curry with coconut milk, eggplant, green beans, zucchini, and Thai basil leaves

Coconut milk, masaman curry paste, potato, carrot, onion, and peanuts.

A milder choice and a costumer favorite. Coconut milk, sliced mango, bell peppers, onions, bamboo shoots, and green peas.

Cocount milk, pineapple, bamboo shoots, and potato in yellow curry sauce

Stir fried onion, green beans, bell peppers, and Thai basil in a spicy Thai chili sauce

Stir fried vegetable medley in a Thai garlic sauce atop fresh lettuce

Stir fried onions, bell peppers, scallions, and bamboo shoots in a spicy Thai chili sauce

Stir fried celery, carrots, onions, scallions, and cashews in a three sauce medley made from Pik Pow sauce, House Thai sauce, and Sweet and Sour sauce

Stir fried snow peas, celery, pineapple, onion, scallions and peanuts wok'd in our lovely Thai Pik Pow sauce

Stir fried carrot, onion, bell pepper, cucumber, pineapple, water chestnuts in our house sweet and sour sauce.

Jasmine rice stir fried with onion, bell pepper, scallions and Thai basil leaves with chili paste.

Stir fried jasmine rice with eggs, scallion, corn, carrot, onion, pineapple and tomato in a very light sauce

Comes with shrimp and chicken. Made with pineapple, onion, bell pepper, mushroom, and a touch of yellow curry.

The name says it all. A plethora of vegetables stir fried with shrimp, beef, scallops, and chicken in a lovely light sauce

Deep fried filet of fish topped with onions, bell peppers and green beans, tossed in a spicy hot basil sauce

Sweet black rice in warm cocount milk

Vanilla ice cream that is breaded, battered in tempura, panko crusted and deep fried. Served with chocolate and strawberry syrup.