Luna Italian Cuisine Menu

Mozzarella, parma prosciutto, arugula, cherry tomatoes, and shaved parmesan.

Zucchini, mushrooms, onions, peppers, garlic, extra virgin olive oil and mozzarella cheese.

Mozzarella, pesto, sun-dried tomatoes, and shaved parmesan cheese.

Tomato sauce, mozzarella, spicy olive oil and salami.

Mozzarella, pistachio pesto and mortadella.

Mozzarella, rapini, sausage.

9 oz. burger beef, American cheese, lettuce, tomato, onions on ciabatta bread. Served with a side of garlic aioli.

Pesto, chicken breast, lettuce, tomatoes, onions & cheese.

Chicken, cheese, bacon, lettuce, tomato, onion, bourbon sauce.

Our savory red sauce, fried breaded chicken, and mozzarella.

Our savory red sauce, fried eggplant and mozzarella.

Sausage, rapini, cheese.

Ground jumbo shrimp grilled and smoked with cheese, arugula, olive oil, garlic, and lemon sauce served with ciabatta bread.

Spicy red sauce served with toasted bread. MGF

Three meatballs with marinara sauce & shaved with parmesan cheese.

Rice balls with beef & peas.

Our homemade fried mozzarella with marinara sauce.

Calamari, bruschetta & tagliere.

House signature. Streets of Napoli homemade jumbo potato crocche topped with fresh-cut zucchini.

Selection of imported meats & cheeses served with grilled assorted vegetables. MGF.

Fresh tomatoes, fresh basil, garlic, extra virgin olive oil, balsamic. Served with house made crostinis.

Porchini mushrooms, shaved parmesan served with reduced balsamic drizzle.

House signature. Imported mozzarella served with pesto, tomatoes & balsamic glaze. Gluten-free.

House signature. Served atop potato puree with sweet & sour onions. Gluten-free.

House signature. Sausage, rapini, provola (smoked mozzarella). Gluten-free.

Call the store to check on availability of the day or order one and get surprised!

Mixed greens, gorgonzola cheese, walnuts, sun-dried tomatoes, glaze vinaigrette.

Layers of fresh tomatoes, mozzarella and basil. Finished with extra virgin olive oil and a balsamic glaze. *Gluten- free.

Chopped romaine, croutons and shaved parmesan tossed in Caesar dressing. MGF.

Fresh spinach, caramelized bacon, broiled eggs, vinaigrette dressing.

MGF.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

MGF.

Vegetarian. Our house-made sauce with eggplant, cherry tomato, garlic, and smoked cheese.

Vegetarian. Our house-made sauce, spicy tomato, and garlic.

Vegetarian. Our house-made sauce with a blush sauce.

Vegetarian. Traditionally prepared.

Vegetarian. Porcini mushrooms, and parmesan in a light cream sauce finished with truffle-infused olive oil.

Vegetarian. Served with marinara & shaved parmesan.

Vegetarian. Rigatoni pasta, pesto sauce, sun-dried tomatoes, shaved parmesan.

Vegetarian. Olive oil/garlic sauce, broccoli, calamata olives, walnuts, pepperoncini.

Our house-made sauce with egg yolk, pecorino cheese and pancetta.

Italian sausage and mushrooms tossed in a creamy pink vodka sauce with penne.

Sweet peas, mushrooms, and pancetta in a light cream sauce.

Tossed in marinara with shaved parmesan.

Fresh pappardelle pasta in our house made bolognese sauce.

Our bolognese sauce is layered with a creamy bechamel sauce and mozzarella.

Vegetarian. Broccoli, tomato, mushroom, green peas and cream sauce.

Vegetarian. Our creamy cheese alfredo sauce.

Our tender fried chicken topped with savory red sauce and mozzarella.

Mussels, squid, clams, shrimp, scallops and cherry tomatoes.

Served in a garlic white wine sauce.

Served with linguine & Baltimore-style crab with old bay.

Pink sauce with shrimp.

Lobster filled with ravioli with crab, shrimp, avocado in a creamy sauce.

Red garlic, peppers, olives, and our savory red sauce.

Veal with shrimp, lemon, olive oil, garlic, butter, black pepper, served in our scampi sauce.

Lemon capers, olive oil, garlic sauce.

Red garlic, peppers, olives, and our savory red sauce.

Veal with shrimp, lemon, olive oil, garlic, butter, black pepper, served in our scampi sauce.

Lemon capers, olive oil, garlic sauce.

Red garlic, peppers, olives, and our savory red sauce.

Spinach & bacon.

Your choice of tuna tartar or smoked salmon topped with spaghetti olive oil, garlic sauce sundried tomato & gorgonzola cheese.

Branzino fillet cooked in a broth of mussels, squid, clams, shrimp, scallops & cherry tomato.

House signature. Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Butternut squash, ravioli, blush sauce, langoustine shrimp with guanciale.

House signature. Veal, sausage, ground beef, filet mignon, all cooked slowly in a red sauce on pappardelle pasta topped with fresh mozzarella.

Fresh zucchini, asparagus, guanciale, and jumbo shrimp with pacherri pasta.

Spinach, bacon, and scampi sauce over linguine.

Fresh 7 seafood combo cooked in a scampi sauce over linguine pasta. (vento branzino).

House signature Jumbo octopus grilled and sauteed with scallops, mussels, a cherry tomato sauce, and a touch of wine served over linguine pasta.

House signature. Our traditional pasta recipe with potato, crab meat, shrimp, and smoked scamorza.

Jumbo tortellini, cheese, cacio e pepe sauce, porcini mushrooms, and prosciutto di parve.

Our homemade Tiramisu