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Luke Menu

4.5

(4,675+ Reviews)

$Creole, Bar, French

+1 504-378-2840

Appetizers
- Crispy Brussels Sprouts
  toasted almonds, Espelette honey, fresh cheese
  $19.00
- Pate of LA Rabbit & Chicken Livers
  perfumed with truffles, grilled ciabatta (accompaniments are seasonal and will vary compared to what is pictured)
  $18.00
- Hot Buttered Blue Crab Fingers
  pickled trinity, frisée, crab fat
  $23.00
- Cane Syrup Glazed Pork Belly
  jalapeno cheese grits, grilled kimchi
  $18.00
- 1/2 Dozen Chilled Louisiana Shrimp
  boiled, served chilled with housemade remoulade and cocktail sauces
  $16.00
- Smoked Trout Dip
  served with bacon fat toasted saltines
  $16.00
- Tuna Tartare
  cucumber, grapefruit, cured egg, harissa spiced shrimp chips
  $18.00
Soups
- Bowl Seafood Gumbo a la Creole
  andouille sausage, popcorn rice
  $17.00
- Bowl Matzo Ball & Roast Chicken Soup
  $16.00
Salads
- Roasted Beets and Burrata
  sugarcane vinaigrette, spiced pumpkin seeds, Belgian endive
  $20.00
- Luke Salad
  heirloom lettuces, pickled beets, cherry tomato carrots cucumber, sunflower seeds, buttermilk dressing
  $19.00
- Fried Oyster & Bacon Salad
  romaine lettuce, Benton's bacon, avocado, tomato, buttermilk dressing
  $24.00
- Grilled Shrimp & Bacon Salad
  romaine lettuce, Benton's bacon, avocado, tomato, buttermilk dressing
  $24.00
- Grilled Chicken & Bacon Salad
  romaine lettuce, Benton's bacon, avocado, tomato, buttermilk dressing
  $24.00
Sandwiches
- Luke Burger
  Benton's bacon, caramelized onions, tomatoes & swiss cheese with French fries
  $24.00
- Fried Chicken Sandwich
  heirloom tomato, dill pickles, crystal hot sauce aioli with french fries
  $20.00
- Croque Monsieur
  grilled Chisesi ham and swiss cheese sandwich with French fries
  $22.00
Entrees
- Pan Seared Duck Breast
  slow cooked white beans, charred broccolini, pickled turnips, duck confit
  $40.00
- Smoked Duroc Pork Shank
  black eye peas, pot liquor, braised red cabbage, pickled okra
  $32.00
- Herb Roasted Chicken
  collard greens, delicata squash, green apple, truffle chicken jus
  $32.00
- Ragout of Braised Oxtails
  braised oxtail, garganelli pasta, wild mushrooms, English peas, crispy artichokes, parmesan
  $32.00
- Jumbo LA Shrimp & Grits
  roasted jalapeno cheese grits, andouille and green onion sausage
  $34.00
- Speckled Trout Amandine
  wild mushrooms, gulf shrimp, haricot vert, toasted almonds
  $37.00
- Pan Seared Pompano
  crispy parsnips, butternut squash, blood orange beurre blanc
  $34.00
- Steak Frites
  8oz. Prime hanger steak, brown butter bearnaise
  $37.00
Desserts
- Brendan's Bread Pudding
  vanilla bean ice cream and hot buttered rum sauce
  $13.00
- Caramel Apple Eclair
  toasted coconut, white chocolate rochers
  $13.00
- Chocolate Doberge Cake
  locally sourced
  $11.00
- Creme Brulee
  $12.00
Sides
- Jalapeno Cheesy Grits
  $8.50
- Charred Broccolini
  $9.50
- Parmesan Red Potatoes
  Yukon Gold potatoes with Parmesan cheese
  $8.50
- French Fries
  $8.50
- Roasted Market Vegetables
  delicata squash, turnips, and parsnips
  $8.50
Beverages
- Apple Juice
  $4.00
- Barq's Root Beer (12oz)
  (requires bottle opener)
  $4.00
- Coke 8oz Bottle
  $3.75
- Diet Coke 8oz Bottle
  $3.75
- Evian Water
  1 liter
  $6.00
- Orange Juice Bottle
  $4.50
- Sparkling Water
  1 liter
  $6.00
- Sprite 8oz Bottle
  $3.75
Breakfast Eggs
- Louisiana Crawfish Omelet
  three organic eggs, tomato, & mozzarella served with fries
  $30.00
- Jumbo LA Shrimp & Grits
  roasted jalapeno cheese grits, andouille and green onion sausage
  $34.00
- Market Vegetable Omelet
  three organic eggs, spinach, tomato, mushrooms, & onion served with fries
  $24.00
- Southern Breakfast
  two organic eggs cooked any style with cane syrup breakfast sausage, Benton's bacon, homemade biscuit, and creamy grits
  $25.00
Breakfast Sandwiches
- Chicken Biscuit
  crystal aioli, dill pickles, honey, coleslaw, with jalapeno cheese grits
  $20.00
- Pain Perdu
  toasted almonds, stewed blueberries, lemon curd, brown butter and rum sauce
  $22.00
Breakfast Sides
- Allan Benton's Twice Smoked Bacon
  $7.50
- Parmesan Red Potatoes
  Yukon Gold potatoes with Parmesan cheese
  $8.50
- Jalapeno Cheesy Grits
  $8.50
- Creamy Stone Ground Grits
  $7.50
- French Fries
  $8.50
- Housemade Breakfast Sausage
  $7.50
- White Toast
  Served with butter and seasonal fruit preserves and/or jelly.
  $4.50
- Sourdough Toast
  Served with butter and seasonal fruit preserves and/or jelly.
  $4.50
Breakfast Beverages
- Apple Juice
  $4.00
- Barq's Root Beer (12oz)
  (requires bottle opener)
  $4.00
- Coke 8oz Bottle
  $3.75
- Diet Coke 8oz Bottle
  $3.75
- Evian Water
  1 liter
  $6.00
- Orange Juice Bottle
  $4.50
- Sparkling Water
  1 liter
  $6.00
- Sprite 8oz Bottle
  $3.75
Appetizers
- Crispy Brussels Sprouts
  toasted almonds, Espelette honey, fresh cheese
  $19.00
- Pate of LA Rabbit & Chicken Livers
  perfumed with truffles, grilled ciabatta (accompaniments are seasonal and will vary compared to what is pictured)
  $18.00
- Hot Buttered Blue Crab Fingers
  pickled trinity, frisée, crab fat
  $23.00
- Cane Syrup Glazed Pork Belly
  jalapeno cheese grits, grilled kimchi
  $18.00
- 1/2 Dozen Chilled Louisiana Shrimp
  boiled, served chilled with housemade remoulade and cocktail sauces
  $16.00
- Smoked Trout Dip
  served with bacon fat toasted saltines
  $16.00
- Tuna Tartare
  cucumber, grapefruit, cured egg, harissa spiced shrimp chips
  $18.00
Soups
- Bowl Seafood Gumbo a la Creole
  andouille sausage, popcorn rice
  $17.00
- Bowl Matzo Ball & Roast Chicken Soup
  $16.00
Salads
- Roasted Beets and Burrata
  sugarcane vinaigrette, spiced pumpkin seeds, Belgian endive
  $20.00
- Luke Salad
  heirloom lettuces, pickled beets, cherry tomato carrots cucumber, sunflower seeds, buttermilk dressing
  $19.00
- Fried Oyster & Bacon Salad
  romaine lettuce, Benton's bacon, avocado, tomato, buttermilk dressing
  $24.00
- Grilled Shrimp & Bacon Salad
  romaine lettuce, Benton's bacon, avocado, tomato, buttermilk dressing
  $24.00
- Grilled Chicken & Bacon Salad
  romaine lettuce, Benton's bacon, avocado, tomato, buttermilk dressing
  $24.00
Sandwiches
- Fried Chicken Sandwich
  heirloom tomato, dill pickles, crystal hot sauce aioli with french fries
  $20.00
- Luke Burger
  Benton's bacon, caramelized onions, tomatoes & swiss cheese with French fries
  $24.00
- Croque Monsieur
  grilled Chisesi ham and swiss cheese sandwich with French fries
  $22.00
Entrees
- Fried Chicken & Red Beans
  crispy fried chicken, housemade tasso, tabasco honey
  $27.00
- Jumbo LA Shrimp & Grits
  roasted jalapeno cheese grits, andouille and green onion sausage
  $34.00
- Crispy Pork Schnitzel
  wild mushroom jus, charred lemon, braised collard greens
  $27.00
- Speckled Trout Amandine
  wild mushrooms, gulf shrimp, haricot vert, toasted almonds
  $37.00
- Steak Frites
  8oz. Prime hanger steak, brown butter bearnaise
  $37.00
Sides
- Jalapeno Cheesy Grits
  $8.50
- Charred Broccolini
  $9.50
- Parmesan Red Potatoes
  Yukon Gold potatoes with Parmesan cheese
  $8.50
- French Fries
  $8.50
- Roasted Market Vegetables
  delicata squash, turnips, and parsnips
  $8.50
- Side Red Beans & Rice
  $12.00
Desserts
- Brendan's Bread Pudding
  vanilla bean ice cream and hot buttered rum sauce
  $13.00
- Caramel Apple Eclair
  toasted coconut, white chocolate rochers
  $13.00
- Chocolate Doberge Cake
  locally sourced
  $11.00
Beverages
- Apple Juice
  $4.00
- Barq's Root Beer (12oz)
  (requires bottle opener)
  $4.00
- Coke 8oz Bottle
  $3.75
- Diet Coke 8oz Bottle
  $3.75
- Evian Water
  1 liter
  $6.00
- Orange Juice Bottle
  $4.50
- Sparkling Water
  1 liter
  $6.00
- Sprite 8oz Bottle
  $3.75
Appetizers
- Crispy Brussels Sprouts
  toasted almonds, Espelette honey, fresh cheese
  $19.00
- Pate of LA Rabbit & Chicken Livers
  perfumed with truffles, grilled ciabatta (accompaniments are seasonal and will vary compared to what is pictured)
  $18.00
- Cinnamon Roll
  candied pecans, creole cream cheese icing
  $13.00
- Hot Buttered Blue Crab Fingers
  pickled trinity, frisée, crab fat
  $23.00
- Cane Syrup Glazed Pork Belly
  jalapeno cheese grits, grilled kimchi
  $18.00
- 1/2 Dozen Chilled Louisiana Shrimp
  boiled, served chilled with housemade remoulade and cocktail sauces
  $16.00
- Smoked Trout Dip
  served with bacon fat toasted saltines
  $16.00
- Tuna Tartare
  cucumber, grapefruit, cured egg, harissa spiced shrimp chips
  $18.00
Soups
- Bowl Seafood Gumbo a la Creole
  andouille sausage, popcorn rice
  $17.00
- Bowl Matzo Ball & Roast Chicken Soup
  $16.00
Salads
- Roasted Beets and Burrata
  sugarcane vinaigrette, spiced pumpkin seeds, Belgian endive
  $20.00
- Luke Salad
  heirloom lettuces, pickled beets, cherry tomato carrots cucumber, sunflower seeds, buttermilk dressing
  $19.00
- Fried Oyster & Bacon Salad
  romaine lettuce, Benton's bacon, avocado, tomato, buttermilk dressing
  $24.00
- Grilled Shrimp & Bacon Salad
  romaine lettuce, Benton's bacon, avocado, tomato, buttermilk dressing
  $24.00
- Grilled Chicken & Bacon Salad
  romaine lettuce, Benton's bacon, avocado, tomato, buttermilk dressing
  $24.00
Sandwiches
- Luke Burger
  Benton's bacon, caramelized onions, tomatoes & swiss cheese with French fries
  $24.00
- Croque Monsieur
  grilled Chisesi ham and swiss cheese sandwich with French fries
  $22.00
- Fried Chicken Sandwich
  heirloom tomato, dill pickles, crystal hot sauce aioli with french fries
  $20.00
Brunch Eggs
- Southern Breakfast
  two organic eggs cooked any style with cane syrup breakfast sausage, Benton's bacon, homemade biscuit, and creamy grits
  $25.00
- Market Vegetable Omelet
  three organic eggs, spinach, tomato, mushrooms, & onion served with fries
  $24.00
- Louisiana Crawfish Omelet
  three organic eggs, tomato, & mozzarella served with fries
  $30.00
Entrees
- Green Tomato Benedict
  blue crab ravigote, smoked tomato jam, brown butter béarnaise
  $24.00
- Jumbo LA Shrimp & Grits
  roasted jalapeno cheese grits, andouille and green onion sausage
  $34.00
- Speckled Trout Amandine
  wild mushrooms, gulf shrimp, haricot vert, toasted almonds
  $37.00
- Steak Frites
  8oz. Prime hanger steak, brown butter bearnaise
  $37.00
- Pain Perdu
  toasted almonds, stewed blueberries, lemon curd, brown butter and rum sauce
  $22.00
Desserts
- Brendan's Bread Pudding
  vanilla bean ice cream and hot buttered rum sauce
  $13.00
- Caramel Apple Eclair
  toasted coconut, white chocolate rochers
  $13.00
- Chocolate Doberge Cake
  locally sourced
  $11.00
Sides
- Housemade Biscuit
  Served with butter and seasonal fruit preserves and/or jelly.
  $4.00
- Parmesan Red Potatoes
  Yukon Gold potatoes with Parmesan cheese
  $8.50
- French Fries
  $8.50
- Jalapeno Cheesy Grits
  $8.50
- White Toast
  Served with butter and seasonal fruit preserves and/or jelly.
  $4.50
- Sourdough Toast
  Served with butter and seasonal fruit preserves and/or jelly.
  $4.50
- Housemade Breakfast Sausage
  $7.50
Beverages
- Apple Juice
  $4.00
- Barq's Root Beer (12oz)
  (requires bottle opener)
  $4.00
- Coke 8oz Bottle
  $3.75
- Diet Coke 8oz Bottle
  $3.75
- Evian Water
  1 liter
  $6.00
- Orange Juice Bottle
  $4.50
- Sparkling Water
  1 liter
  $6.00
- Sprite 8oz Bottle
  $3.75

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http://www.lukeneworleans.com/

+1 504-378-2840

333 St Charles Ave, New Orleans, LA 70130

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