Luigi Vitrone's Pastabilities Menu

4.6

(175+ Reviews)

Appetizers Who's on Second?Some of the "Pastabilities"Brooklyn Specials - Served with Risotto Milanese "Sangwich"Bambino Menu Side Orders Desserts

Appetizers
- FRESH BUFFALO MOZZARELLA
  LIGHTLY BREADED, SAUTÉED SERVED WITH MARINARA SAUCE
  $13.00
- ARANCINI RICE BALLS
  RISOTTO, FRESH HERBS, CHEESE, DEEP FRIED SERVED WITH MARINARA SAUCE
  $13.00
- OVEN ROASTED FLATBREAD
  CARAMELIZED ONIONS, SWEET ITALIAN GORGONZOLA CHEESE GRANITEE
  $13.00
- FRESH BABY CALAMARI
  STEAMED IN POMODORO SAUCE, WHITE WINE, MUSSELS GARNI
  $13.00
- ZUPPA DI MUSSELS OR CLAMS
  IN POMODORO SAUCE
  $13.00
- PORTOBELLO CAP PIZZETTE
  CHANGES DAILY
  $13.00
- CONTORINI
  HOUSE ROASTED PEPPERS, PROSCIUTTO, MARINATED PORTOBELLO, GIARDINERA, SUN DRIED TOMATO DRIZZLED WITH EXTRA VIRGIN OLIVE OIL
  $13.00
Who's on Second?
- 12” BROOKLYN STYLE PIZZA
  TOPPING CHANGES DAILY
  $16.00
- SOUP DU JOUR & KITCHEN HOUSE SALAD
  $16.00
- COLD ANTIPASTO MISTO
  SAVORY COLLECTION OF MEAT, CHEESE, AND VEGETABLES
  $16.00
- LITTLE ITALY KITCHEN GINGANTE SALAD
  PANCETTA, PEARS, SHRIMP, CHICKEN, GREENS
  $16.00
Some of the "Pastabilities"
- WHOLE WHEAT IMPORTED PENNE
  TOMATO SAUCE, BLUSH SAUCE, BAKED WITH RICOTTA AND FRESH MOZZARELLA
  $19.00
- HOME MADE RAVIOLONI
  JUMBO RICOTTA CHEESE, FRESH HERBS, TOMATO SAUCE, BUTTER, AND SAGE
  $19.00
- HOME MADE GNOCCHI
  POTATO DUMPLINGS, TOMATO SAUCE, ALFREDO SAUCE
  $19.00
- IMPORTED PERCIATELLI
  TOMATO SAUCE, MEATBALLS, SAUSAGE, PUTTANESCA (SPICY PANCETTA), PESCATORE (SEAFOOD ADD $4.00)
  $19.00
- HOME MADE MANICOTTI
  BAKED TUBULAR RICOTTA CHEESE FILLED, TOMATO SAUCE, FRESH MOZZARELLA
  $19.00
- GLUTEN FREE PASTA
  CHOICE OF ANY ABOVE SAUCES (SEAFOOD ADD $4.00)
  $19.00
- HOME MADE TORTELLINI
  RICOTTA CHEESE STUFFED; PANNA CREAM SAUCE OR MARINARA SAUCE
  $19.00
Brooklyn Specials - Served with Risotto Milanese
- EGGPLANT ROLLATINI
  THIN TENDER SLICES ROLLED AROUND SEASONED RICOTTA, POMODORO SAUCE
  $21.00
- MILK FED VEAL SPEZZATO
  CUBES OF VEAL, PEPPERS, TOMATO WINE SAUCE
  $21.00
- MILK FED VEAL CUTLET PARMIGIANA
  $21.00
- BONELESS BREAST OF CHICKEN FONTINA
  TOMATO SAUCE, FONTINA CHEESE
  $21.00
- FRESH MARKET FISH
  TYPE AND PREPARATION CHANGE
- SHRIMP POSILLIPO
  EXTRA LARGE GULF SHRIMP STEAMED IN TOMATOES AND SPICES
  $21.00
"Sangwich"
- ROAST PORK
  BROCCOLI RABE, SHARPE PROVOLONE
  $15.00
- ROAST BEEF
  AUJUS, SHARP PROVOLONE
  $15.00
- HOME MADE ITALIAN SAUSAGE
  ONIONS, PEPPERS, TOMATO SAUCE
  $15.00
- HOME MADE MEATBALLS PARMIGIANA
  $15.00
- BREAST OF CHICKEN PARMIGIANA
  MILK FED VEAL PARMIGIANA
  $15.00
- IMPORTED ITALIAN TUNA FISH
  CELERY, MAYONNAISE, EGGS, SWEET BELL PEPPERS, PECORINO
  $15.00
- VEAL SPEZZATO
  MILK FED CUBES OF VEAL AND SWEET PEPPERS WITH TOMATO SAUCE
  $15.00
Bambino Menu
- HOME MADE TORTELLINI
  $9.00
- PIZZA BREAD
  $9.00
- MANICOTTI
  $9.00
- BONELESS CHICKEN BREAST
  $9.00
- SPAGHETTI & MEATBALL
  $9.00
- HOME MADE GNOCCHI
  $9.00
Side Orders
- HOME MADE MEATBALLS
  $9.00
- HOME MADE SAUSAGE
  $9.00
- BROCCOLI RABE
  $9.00
- RISOTTO MILANESE
  $9.00
- PASTA
  $9.00
- SHARP PROVOLONE
  $9.00
- HOUSE ROASTED PEPPERS
  $9.00
- KITCHEN SALAD
  $9.00
- SOUP DU JOUR
  $9.00
Desserts
- VARIOUS PASTRY - DESSERT TRAY
  $8.00
- HOME MADE ICE CREAM
  $8.00
- HOME MADE SORBET
  $8.00