Lucky Teriyaki

Been going here on and off over the years . Got our food today . Doesn’t taste the same as it did . All the chicken and meat was burnt and very chewy like cooked too long and masked with sauce . Kung pao chicken is terrible the meat is like rubber … I don’t think I’ll ever have this food there again

Love there sweet n sour chicken.... it's one of my fav n I try it every where

Edit: Recently had the chance to stop back in here and they've really turned things around! The staff have been great, and the food is really good. They won me back! To address my previous crits: The prices are higher, but in fairness, Teriyaki joints in general have seen a pretty noticeable rise in their prices. It's not just Lucky Teriyaki. Food quality has really improved. Not sure what changed but there was a serious dip in quality at first after the change in management, but they've definitely turned it around. Customer Service is way improved. I've interacted with a couple of the people there and both of them have been pleasant and thorough.

I ordered lightly spicy chicken teriyaki. The sauce had very good flavor, and the salad dressing was also quite tasty. However, there were a lot of onions, and I'm not a big fan of them. Otherwise, the only other downside was the presentation. I ate in, but received my meal in Styrofoam boxes. It's not a big deal, but it does detract from the "feel" of dining in. Parking: This business is in the Fred Meyer building, with its front door on the Pacific Avenue side....so tons of close by parking. Wheelchair accessibility: Two nearby ramps provide easy access.

Awesome food every time I have gone there and very friendly staff.

Was having a lovely afternoon lunch with my kids and I when we suddenly saw a mouse run across the restaurant. Felt horribly disgusted never again.

I remember going to Lucky teriyaki as a child. And wanted to try it out now that it's under new management. I was very disappointed with the whole experience. The food was old, and the rice smelled like and tasted like minute rice. My wife ordered teriyaki and the bulgogi. The beef was a odd color and it was soupy. Our first indication that the food was bad when the lady who took our order was eating chicken strips and fries and not the actual food. We left without barely touching the food and tummy aches. 2 meals was about $40 as well. The restaurant itself is very dirty too. I would not recommend this place to anyone. Just save your money and say no to it.

I ordered the Mongolian beef with fried rice and ended up spending about $24.00. Definitely not worth the price for a small portion of mediocre food. I had high hopes with new management but those people are much worse than the nice people that used to own the place.

No boba new owners

They don't have glasses for water. I have never been to a restaurant that doesn't serve water. This by far the worst-case ever. The rice was over cooked, it's all mushy.