Lone Pint Brewery started as a dream shared by a brother and sister, brewed twenty gallons at a time, in a modest two-car garage. After perfecting their recipes, choosing a yeast strain, and mastering the water chemistry, the duo was ready to share their creations with the world. Lone Pint Brewery was opened in 2012. That’s how we grew into the Brewery we are today, with dozens of ales and multiple brew series to our name. However, we are still a grassroots insurrection with the true beer lover in mind. We continue to use raw whole cone hops to create local Texas ales that are tasty, hoppy, and quaffable.