Checkle Logo
Checkle
Search
For Businesses

LOBBY LOUNGE Menu

Lounge, Restaurant
101 Wilshire Blvd, Santa Monica, CA 90401

  • Classics. Perfected.

    • The Miramar

      Amass Vodka, Hibiscus, Rosemary, Champagne

    • The Georgina

      Champagne, Lavender, Lemon Essence

    • A Touch Of Mink

      Roku Gin, Cucumber, Sake, Yuzu

    • The Don

      Kikori Whiskey, Balcones Rye, Toasted Sesame, Bitters

    • Ninotchka

      Grey Goose La Poire Vodka, Shiso, Coconut, Vanilla, Lemon

    • Driven To Abstraction

      Buffalo Trace Bourbon, Ginger, Peach Lemongrass, Mint, Soda

    • Citron Fizz

      Aviation Gin, Hojicha Tea, Cacao, Lemon, Soda

    • Lucky 101

      Beefeater Gin, Blanc Vermouth, Gentian Liqueur Celery, Aquavit

    • Carousel

      Hendricks Gin, Aperol, Yellow Chartreuse Apricot, Pink Peppercorn, Egg White

    • Carmen Miranda

      Hornitos Tequila, Plum, Lime Agave, Szechuan Salt

  • Bottled Beer

    • Amstel Light

    • Stella Artois

    • Corona

    • Firestone Walker 'Union Jack' IPA

    • Santa Monica '310' Blonde Ale

  • Beer on Draft

    • Three Weavers 'Seafarer' Kolsch

    • Santa Monica Brew Works 'WIT"

    • Made West Hazy IPA

  • Sparkling

    • Champagne

      Veuve Cliquot Brut

    • Prosecco

      Della Vite Treviso

    • Rosé

      Cantina Globale, Italy

  • ROSÉ

    • Rosé

      The Pale, Provence

    • Rosé

      Kylie Minogue, Vin de France

    • Rosé Of Pinot Noir

      FIG, Santa Barbara

  • White

    • Chardonnay

      Rombauer, Carneros

    • Pinot Grigio

      Cantina Globale, Friuli

    • Pinot Blanc

      Au Bon Climat, Santa Barbara

    • Sauvignon Blanc

      Honig, Napa Valley

    • Sancerre

      Barton & Guestier, Sancerre

    • Albarino

      Ramon Bilbao, Spain

  • RED

    • Cabernet Sauvignon

      Honig, Napa Valley

    • Chianti

      Villa Antinori, Tuscany

    • Grenache

      Barton & Guestier, Chateneuf du Pape, Rhone

    • Pinot Noir

      Banshee, Sonoma

    • Pinot Noir

      FIG, Santa Monica

    • Red Blend

      Aleksander, Paso Robles

    • Syrah

      Favia 'Quarzo', Amador County

  • Gin & Tonic

    • Mediterranean Tonic

      Roku gin, orange peel, mint, fever tree Mediterranean tonic

    • Aromatic Tonic

      Malfy gin sicilian pink grapefuit 'rosa' strawberry, pink peppercorns, thyme, rosemary, fever tree aromatic tonic

    • Floral Tonic

      Nolet's gin, elderlower fever tree, lime, melon, cracked black pepper

    • Citrus Tonic

      Surf city gin, mint, orange peel, lemon peel, star anise, fever tree citrus tonic

    • Cucumber Tonic

      Plymouth gin, St. Germain, lemon, dill, refreshingly light cucumber tonic

  • Featured Drinks

    • Amass, Los Angeles

    • Anchor Distilling 'Old Tom', San Francisco

    • Aviation, Oregon

    • Barr Hill Reserve Tom Cat Gin, Vermont

    • Beefeater, London

    • Bombay Sapphire, England

    • Caorunn, Scotland

    • Copper & Kings, Kentucky

    • Darnley's View, Great Britain

    • Gray Whale, California

    • Gunpowder Irish Gin, Ireland

    • Hendricks, Scotland

    • Lock & Union, Napa Valley

    • Malfy 'Rosa', Italy

    • Martin Miller's, England

    • Monkey 47, Germany

    • No. 3, London

    • Nolet's, Netherlands

    • Plymouth, England

    • Roku, Japan

    • Sipsmith, London

    • Spring 44, Colorado

    • Surf City, California

    • Tanqueray, Great Britain

    • The Botanist, Islay

  • starters

    • Edamame

      sea salt or spicy garlic

    • Miso Soup

      tofu, nameko mushrooms, wakame, japanese parsley

  • shareables

    • Roll Platter

      blue fin tuna roll, *yellow tail scallion (2 rolls)

    • Nigiri Platter

      blue fin tuna. *ora king salmon, *omega blue kanpachi, *selva shrimp, halibut (5 pieces)

    • Sashimi Sampler

      blue fin tuna, *ora king salmon, *omega blue kanpachi (2 pieces each)

    • Sustainably Sourced

  • APPETIZERS

    • ROASTED TOMATO SOUP

      croutons, basil oil

    • CHICKEN NOODLE SOUP

      egg noodle, dill

    • CHILLED SHRIMP COCKTAIL

      lemon chutney, horseradish, cocktail sauce

    • MARKET VEGETABLE CARPACCIO

      lemon garlic hummus, olive oil, cucumber, radish, pita bread

    • AHI TUNA POKE

      maui onion, shoyu, green onion, mixed greens, Japanese sweet potato chips

    • FLAT BREAD

      margherita or mushrooms & tarragon

    • BEEF TARTARE, YUZU & SHALLOT

      sea salt lavash, ponzu, chives

    • WARM CRAB CAKE, VANILLA & RADISH

      apple, avocado, super snap peas

    • DEVILED EGG, SMOKE SALMON & TAPIOCA

      dill, dijon mustard, mustard seeds

    • SUSHI ROLL OF THE DAY

      *only available until 5pm daily

    • KOREAN FRIED CHICKEN

      gochujang, house-made pickles

  • ENTREES

    • STEAK SALAD

      warm fingerling potatoes, arugula, Point Reyes blue cheese, creamy mustard dressing

    • CLASSIC BURGER

      Niman Ranch beef patty, classic garnish, french fries •beyond burger available

    • "KITCHEN SINK" SALAD

      chilled shrimp, chicken, bacon, blue cheese, creamy mustard dressing

    • THE ENGLISH CLUB

      grilled chicken, bacon, sunny side up egg

    • MARINATED SHRIMP TACOS

      cabbage slaw, radishes, jalapeño salsa, blistered tomatoes, corn tortillas

    • ROASTED SCALLOPS, CELERY ROOT & TRUFFLE

      lemon, hazelnuts, celery

    • KING SALMON, ENGLISH PEAS & YUKON POTATOES

      creamy spinach, parsley

    • TOGARASHI SEARED HAMACHI

      wok-fried vegetables, spicy red miso, cilantro

    • MARKET FISH

      simply grilled, charred lemon, fennel arugula salad

    • STEAK FRITES

      6oz grass fed wagyu, red wine butter, french fries

    • PARMESEAN PARISAN GNOCCHI, BROWN BUTTER BREAD CRUMBS

      brown butter bread crumbs, tomato, asparagus, basil, pearl onions

    • CAESAR SALAD

      spring mix, parmigiana reggiano, garlic croutons add chicken $8|salmon $11|shrimp $14|steak $14

    • FISH TACOS

      cabbage, mango & avocado relish, cilantro crema, corn tortillas

  • Shareables

    • Warm Cinnamon Bun

      vanilla fondant

    • Millionaires Bacon

      maple glazed

    • Market Oysters

      Habanero Cocktail Sauce & Horseradish, Red Wine-Shallot Mignonette & FIG's Fresno Hot Sauce

    • Crispy Calamari

      Blistered Garlic & Shallots Momma's Lil's Peppers & Charred Lemon

    • Queso Fundido

      Creamed Rajas & Impossible Green Chorizo, Warm Tortillas

    • Rosemary Fries

      Avocado Ranch

    • Warm Croissant Bread Pudding

      Fruit Loops, White Chocolate

  • Eggs

    • Soft Scrambled Eggs

      Beurre de Burrate & Chives, Black Pepper

    • Herbed Frittata

      Smoked Slamon, Capers, Crème fraiceh

    • FIG's Eggs Benedict

      Poached Eggs, Canadian Bacon, Hollondaise

    • Crab Cake Benedict

      Poached Eggs, Jumbo Lump Crab, Hollondaise

    • Soft Poached Eggs

      Buttermilk Biscuit, Short Rib Ragout

  • Pizza Pies

    • Margherita

      Sicilian Oregano & Basil, Mozzarella & Tomato Fondue

    • Brunch Fest Pizza

      bacon, Sausage, crème fraiche, baked egg, smoked mozzarella

  • Main Plates

    • Brunch Ramen

      Crispy Pork, Miso, Slow-Cooked Egg

    • Classic American

      Bacon, Sausage, Breakfast Potatoes, choice of Eggs

    • Market Vegetable Hash

      Japanese Sweet Potato, Sunny Side up Egg, Mint Yogurt

    • Smoked Salmon Club

      Multi Grain Bread, Lemon Dill Mayonnaise, Crisp Bacon

    • Avocado Toast

      Country Bread, Ninja Radish, Heirloom Cherry Tomatoes, Ricotta Salata

    • Fried Chicken & Sweet Potato Waffle

      Bacon, Candied Yams, Sage & Maple Powder

    • FIG Burger

      Allium Aioli & Heirloom Tomatoes, Muenster Cheese, Gem Lettuce, Wispy Onions & Rosemary Fries, Avocado Ranch *beyond burger available

    • Spicy Fish Tacos

      Shaved Cabbage & Mango Salsa, Cilantro Crema & Avocado

    • Hash Brown Breakfast Sandwich

      Crisp Potato, Bacon, Sunny Side up Egg

    • Coconut Chia Pudding

      Acai, Market Fruit, Shaved Young Coconut, Lavender Honey

    • Kitchen Sink Salad

      Chilled Shrimp, Chicken, Blue Cheese, Avocado, Egg, Bacon, Creamy Mustard Dressing

    • Chilaquiles Verdes

      Vegan Green Chorizo, Fried Eggs Radish, Cilantro & Tomatillo Salsa, Queso Fresco

  • From the Griddle

    • Buttermilk Pancakes

      Local Strawberries, Whipped Cream

    • "Bananas Foster" Pancakes

      vanilla cream, caramelized bananas

    • "Fruity Pebbles" Pancakes

      Vermont Maple Syrup

    • Breakfast Burrito

      Bacon, Eggs & Cheddar Cheese Crispy Potatoes, Avocado, Pico de Gallo & Guajillo Salsa

    • Nutella French Toast

      chantilly cream, maple syrup, strawberries

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms