Little Italian Pizza West Menu

Your choice of our fresh ingredients, along with a generous amount of cheese and our special sauce, “stuffed” between two layers of dough, topped with more sauce and baked to perfection.

A thick, buttery bread-like crust, topped generously with cheese, our special deep-dish sauce, and your choice of fresh ingredients, baked in a pan to mouth-watering.

Sausage, mushroom, green pepper, black olive.

Italian beef and hot giardiniera.

BBQ sauce, chicken, onion and bacon.

Pineapple & Canadian bacon.

Choice of three vegetable toppings.

Extra-virgin olive oil, chicken, garlic, hot giardiniera.

Buffalo sauce, chicken, crumbled blue cheese and mozzarella cheese topped with ranch dressing.

Sausage, pepperoni, bacon and Italian beef.

Choice of ranch or blue cheese dressing.

Hot, mild, BBQ, honey mustard, sweet chile, roasted garlic, hot BBQ.

Topped with American cheese and bacon.

Marinara sauce topped with mozzarella cheese.

Fresh greens, ripe tomato, cucumbers, red onion, green pepper, fresh mushrooms, choice of dressing.

Fresh greens, ripe tomato, cucumbers, pepperoni, fresh mushrooms, red onion, green pepper, black olives and mozzarella cheese, anchovies on request, choice of dressing.

Fresh greens, ripe tomato, cucumbers, red onion, black olives, green peppers and a grilled marinated chicken breast, choice of dressing.

1/3 lb. Italian sausage char-broiled, served with red sauce.

Italian beef and sausage, served with red sauce.

3 delicious homemade meatballs smothered in red sauce.

Italian beef smothered in BBQ sauce.

Breaded chicken breast served with lettuce, tomato, mayo and cheese.

Boneless marinated chicken breast served with lettuce, tomato, mayo and cheese.

1/3 lb. of hand pressed ground beef, char-broiled and served with fries, “Everything” includes ketchup, mustard, onions, pickles, mayo, lettuce and tomato.

Boneless Breast of chicken, breaded and fried, topped with our marinara sauce and served on garlic bread with melted mozzarella cheese, served with fries.

Charbroiled Sirloin steak topped with sautéed onions, bell peppers and fresh mushrooms, served on garlic bread with melted mozzarella cheese, served with fries.

Grilled chicken breast spun in buffalo sauce with lettuce, tomato, onion, ranch and mozzarella cheese.

Breaded chicken breast lightly fried, then baked with marinara sauce and\nmozzarella cheese and served with rigatoni.

Lightly fried and served with fries.