We are a small, family-owned bistro offering upscale casual dining with a focus on 100% organic ingredients. Our specialties include sweet and savory crepes, salads, coffee, tea, soups, sulfite-free wine, beer, and daily specials. We operate without employees.We use organic A2 dairy and eggs, cold-pressed olive oil, unrefined coconut oil, and expeller-pressed toasted sesame oil in our Organic Expeller Pressed Toasted Sesame Seed Oil for Thai Curry Peanut Sauce & Sesame Orange Vinaigrette Dressing. We do not use MSG, food coloring, conventional ingredients, harmful seed oils, or milk blends. All prices include tax. Food scraps are used for chicken feed/comp. Our menu changes frequently for freshness, and we can accommodate 23 guests indoor.