Le Jardinier Menu

4.4

(325+ Reviews)

$French, Fine dining

DINNER DESSERTS FRENCH DIGESTIFS COCKTAILS

DINNER
- Chicory Lettuce Caesar Salad
  Pine nuts, green apple, parmesan
  $33.00
- Heirloom Beets
  KUMQUAT CONFIT, HEART OF PALM, CHARRED AVOCADO
  $32.00
- Cured Hiramasa
  Ruby Red Grapefruit, Avocado Mousse, Bay leaf Oil
  $38.00
- Spanish Octopus
  PUMPKIN SEED ROMESCO, BLACK LENTILS, SHERRY
  $42.00
- Burrata
  Golden tangerines, kiwi, kumquat coulis, basil seeds
  $38.00
- Glazed Pork Belly
  TURNIP NOODLES, MANDARIN, YUZU & DIJON VINAIGRETTE, TOASTED PEANUTS
  $42.00
- Roasted Maine Scallops
  Broccoli Textures, Pickled Hawaiian Ginger
  $42.00
- Steak Tartare
  SPICY AIOLI, CAPERS, CRISPY ROOT VEGETABLES
  $39.00
- King Crab Salad
  Daikon ribbons, green apple, wasabi vinaigrette, mint
  $48.00
- PEARLED BARLEY RISOTTO
  CELERIAC, MARCONA ALMOND, PARMESAN
  $42.00
- SPINACH & RICOTTA RAVIOLI
  WINTER SQUASH, WILD MUSHROOM FRICASSEE, WHEY FOAM
  $42.00
- HOUSEMADE TAGLIATELLE
  AGED PARMESAN, BURGUNDY TRUFFLE
  $120.00
- ICELANDIC COD
  YUZU BUERRE BLANC, SMOKED TROUT ROE, NORI
  $56.00
- WILD DOVER SOLE “MIEUNIERE”
  CHARRED SWEET POTATO, BROCCOLINI (FOR TWO)
  $145.00
- ORA KING SALMON
  CARAFLEX CABBAGE, POTATO EMULSION, MAITAKE
  $56.00
- GUINEA HEN
  PURPLE CAULIFLOWER, MORILLES FARCI, SAUCE PÉRIGUEUX
  $56.00
- EARL GREY SPICED HUDSON VALLEY DUCK
  KYOTO CARROTS, KUMQUAT CONFIT
  $72.00
- WAGYU BAVETTE
  KOHLRABI & HORSERADISH, GRILLED CHICORIES, BLACK GARLIC
  $72.00
DESSERTS
- VALRHONA GUANAJA DARK CHOCOL ATE CRÉMEUX, SALTY CARAMEL SABAYON
- THE BUTTERFLY, YUZU DELICATE MOUSSE AND RASPBERRY COMPOTE, PISTACHIO SABLÉ
- Blackberry Delight, Ginger Foam Blackberry Compote, Vanilla Plant Based Ice Cream (Vegan, DF, GF)
- Chestnut Mont Blanc, Calamansi Sherbet, Crispy Meringue
- LE JARDINIER PLANT BASED ICE CREAMS
- L'ORANGE Chocolate Genoise, Grand Marnier Orange Cream, Mandarin Compote
FRENCH DIGESTIFS
- ALFRED GIRAUD “VOYAGE” FRENCH MALT WHISKEY
  $58.00
- GRAND BRULOT, COGNAC AND COFFEE LIQUOR
  $14.00
- GRAND MARNIER “CUVEE CENTENAIRE”
  $51.00
- REMY MARTIN XO,COGNAC
  $66.00
- ROGER GROULT, 18YR CALVADOS
  $25.00
- VEP YELLOW CHARTREUSE
  $38.00
COCKTAILS
- CINDER & CITRUS
  Orange Infused Bourbon, Grand Marnier, Amaretto, Orange Bitters, Peychauds Bitters, Brûlée Orange
- Fleur De Roselle
  Nordello Infused Tequila Blanco, Ancho Reyes, Hibiscus Tamarind Tea, Lime, Agave
- Grenade D'Automne
  Vodka, Orange Curacao, Pomegranate, Lemon, Simple Syrup, Rose Water
- Café Ahumado
  Cierto Reposado, Licor 43, Yellow Chartreuse, Espresso
- MIDNIGHT MANHATTAN
  22 Rye Whiskey, Averna Amaro, Black Walnut Bitters, Luxardo Cherry
- FUMEUX
  Espadin Mezcal, Pineapple, Apricot, Agave, Lime
- HE ROOTED GIBSON
  Gin, Mezcal, Beet & Herb Infused Dry Vermouth, Pickled Onion
- Emerald Ember
  Kiwi Infused Japanese Shōchū, Italicus, Limequat, Green Chartreuse, Orange Bitters