Lakeview Burgers and Seafood Menu

Coated in a tangy sauce, these six crispy chicken wings offer a savory experience with a hint of spice.

Crispy fries topped with roast beef debris gravy cheddar cheese sour cream and jalapeños

With ranch.

Fresh cut mozzarella off the block hand battered and fried up golden!

Fresh Louisiana okra fried in fish fry!

Fresh cut and battered onion rings fried up crispy!

New Orleans style hot tamales

New Orleans style hot tamales

Tacos come (3) per order\nFried - catfish\nGrilled or Blackened - mahi mahi

tacos come three per order\nfresh roasted pork\nlettuce cheese sour cream and fresh made pico de Gallo

tacos come (3) per order\ngrilled fried or blackened\nlettuce cheese sour cream and fresh made pico de Gallo

With french fries.

fresh cut chicken tenders battered with Italian brw=eaad crumb

Fresh oysters, typically served with a selection of dipping sauces.

A seafood plate typically includes a variety of seafood such as shrimp, fish fillets, and possibly scallops, served alongside staples like fries and hush puppies.

With french fries.

Blackened shrimp, typically served with lettuce, tomato, and a spicy remoulade sauce on a toasted bun.

Fresh red gravy over breaded chicken breast with your choice of mozzerella or provolone

Grilled, blackened or paneed.

fresh roasted pork\ngrilled ham\nsalami\nSwiss cheese\nyellow mustard\npickles

crispy French fries roast beef debris gravy and cheddar cheese

Fried catfish fillet served on a bun, typically includes lettuce, tomato, and a tangy tartar sauce.

Fried oysters nestled on a soft roll, typically includes lettuce, tomato, and a tangy remoulade sauce.

Crispy fried shrimp topped with shredded lettuce and sliced tomatoes in a soft baguette.

Sliced ham grilled and typically served on toasted bread, often accompanied by lettuce, tomato, and mayonnaise.

Blackened.

Ham and roast paired with Swiss cheese, typically served on bread.

We proudly serve Pattons Hot Sausage Patties

homemade meatballs with ground beef, Italian sausage, red gravy with your choice of mozzarella or provolone

Bbq or plain.

Slow roasted for 8 hours and broken down into debris gravy!

With french fries.

Fish, oyster and shrimp with french fries.

With french fries.

Hand-battered shrimp, typically accompanied by a mild dipping sauce.

Breaded chicken tenders, typically accompanied by a dipping sauce.

2 sliders with small side of fries

Golden fries topped with melted cheese, drizzled with creamy sauce, and garnished with green onions.

Crisp shredded cabbage in a creamy, tangy dressing.

Fresh, buttery grilled corn, seasoned with a sprinkle of salt and herbs.

A sweet, spiced favorite that’s stood the test of time.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Brewed tea sweetened typically with cane sugar, served chilled.

A simple, refreshing bottle of water to complement your meal.

Crispy golden potatoes served as a delightful accompaniment.

Green beans sautéed in butter, typically including garlic and spices for enhanced flavor.

Garden side salad typically includes a blend of fresh lettuce, ripe tomatoes, crisp cucumbers, and thinly sliced onions, complemented with blue cheese, ranch, thousand island, French, or Italian dressing.

Crisp romaine lettuce and homemade croutons, tossed with classic Caesar dressing and topped with shaved Parmesan cheese.

Spinach leaves typically accompanied by a selection of garden vegetables and dressing.

Mixed greens, tomatoes, red onion and cucumbers

Baby spinach, typically includes a blend of red onions, tomatoes, mushrooms, and crispy bacon, all tossed with a balsamic vinaigrette.