La Rustica

Although Giulio Pellegrini has retired and moved on, his Patricano recipes are still here. Kat and Dean Hoffman fell in love with La Rustica over 20 years ago and Kat has made it her mission to maintain the quality and essence that have always made La Rustica special. Our nightly specials, the Wild Boar Osso Bucco and the Roasted Lamb Shank have been featured in the restaurant for over 25 years.