KUMI Japanese Restaurant + Bar Menu

Onion ponzu, micro cilantro, tobiko

Tamari, black truffle, micro greens

Ora king salmon, den miso, capers, kizami wasabi

Garlic oil ponzu, shallots, micro cilantro

Taro chips, avocado cream, micro cilantro

Pickled cabbage, black garlic ponzu

Bop sauce, negi, daikon oroshi

Seared sushi rice, spicy tuna tartare

Pickled vegetables, cucumber, hoisin, gochujang sauce

Sea salt or spicy umami

Yuzu yogurt, bonito flakes

Sweet gochujang, lemon, kinome leaf. Vegan option available upon request

Flank steak, sansho powder, tiger sauce

Waffle fries, garlic butter, parmesan cheese

Spicy aioli, key lime, chives

Pickled vegetables, cucumber, house aioli

Ponzu, negi, daikon oroshi

Ginger miso vinaigrette, shaved vegetables

Wasabi parmesan dressing, nori croutons, bacon

Persian cucumbers, sesame seeds

ABA Prime - Aberdeen, South Dakota

Westholme – Queensland, Australia

Garlic mashed potatoes, sautéed taberu rayu spinach

Japanese mixed mushrooms, prime striploin, parmesan cheese

Bok choy, lemon, garlic butter, onion ponzu

Key lime, pickled cucumbers, yuzu yogurt

Den miso, pickled ginger sprouts

Sweet miso, mozzarella

Bok choy, sake soy, crispy onions

Shiitake, shimeji, eryngii, yuzu soy, garlic butter

Mixed vegetables, hondashi rice

Tuna

Albacore

Yellowtail

Ora king salmon

Salmon roe

Fresh water eel

Salt water eel

Omelette

Japanese sea bream

Fluke

Mackerel

Horse mackerel

Shrimp

Sweet shrimp

Japanese scallop

Octopus

Giant clam

Squid

Fatty tuna

Fatty tuna

Sea urchin

King crab

Chef's combination

Chef's combination

Chef's combination of sushi, sashimi and rolls

Poke sashimi, kanikama, avocado, screaming o sauce

Spicy salmon, avocado, salmon, sliced lemon, ponzu

Assorted sashimi, kanikama, avocado, cucumber

Spicy kanikama, tuna, hamachi, yuzu yogurt, pink sorrel

Spicy kanikama, ebi, shrimp tempura, spicy aioli

Gobo, avocado, takuan, yuzu kosho aioli

Chopped toro, negi

Avocado, cucumber

King crab, dynamite mayo, cucumber

Kaiware, cream cheese, cucumber

Toro, takuwan, maguro, wasabi salsa

Candied ginger, godiva liqueur, 24 karat milk crisp, diplomat cream

Dulcey chocolate milk, condensed milk ice cream, greek yogurt cremeux, ash cinnamon meringue

Mango, passion fruit, Thai tea ice cream

Chef's selection of mochi ice cream