Soups
- Naatu Koli SoupFarm raised chicken soup topped with coriander$5.00
- Aatu Kaal SoupSlow cooked goat bone soup topped with coriander$5.00
Appetizers
- Chennai Chilli (Veg Options)Item of your choice marinated with authentic ground spices and golden fried to perfection. Chennai Chilli Style: Cauliflower, Mushrooms, Paneer $2$10.00
- Seppan Kelangu FryTaro roots stir-fried with red pepper sauce$10.00
Dosa's
- DosaiAll dosa's are served with chutneys and sambar. Dosai Selection: Plain, Masala $1, Mysore Masala $2, Onion $1, Podi $1, Egg $2$9.00
- Ghee Roast DosaSuper crispy cone shaped crepe, with clarified butter. All dosa's are served with chutneys and sambar$10.00
Rice
- Ven PongalRice and lentils cooked together, with fried black pepper, cumin and ghee$9.00
- Vegetable BiryaniAromatic basmati rice slowly cooked with bunch of vegetables and Indian spices$12.00
From the North
- Tikka Masala CurrySome people wanted tikka in a sauce, so tikka masala! Paneer or chicken$14.00
- Vindaloo CurryMeat and taters dove into a spicy curry to create this delish. Vindaloo Style: Chicken, Mutton (Goat) $2, Shrimp $1$14.00
