Konnichiwa Menu

Chicken bowl donburi with options including regular, steamed rice, extra veggies, noodles, or no rice.

Crispy wonton wrappers filled with a blend of crab meat and cream cheese, typically served with a sweet chili sauce.

Steak bowl donburi with options for rice style (regular, steamed, or none), extra veggies, or noodles. Choose steak temperature from rare to well.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Chicken & Steak Bowl: Combination donburi with choices of rice or noodles, optional extra veggies. Select your steak temperature from rare to well.

*These items are served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of Foodborne Illness, especially if you have certain medical conditions. Menu and pricing subject to change. Please ask server if you have further questions.

Thinly sliced vegetables and possibly shrimp or pork, wrapped in a delicate pastry and lightly fried, served with a sweet chili sauce.

Tuna seasoned with spicy sauce, cucumber, and sesame seeds, wrapped in seaweed and sushi rice.

Spicy tuna, crab salad & crunch. Topped with seared tuna, salmon, spicy aioli, ponzu, assorted tobiko, & scallions.

Salmon wrapped daikon radish. Topped with mango salsa and pozu/yuzu sauce.

Medium fatty tuna available as nigiri or sashimi, a choice cut for sushi enthusiasts.

Madai (Red Snapper) served as either nigiri or sashimi.

Crystal Clear Broth: Light and Aromatic

Mixed greens, carrots, and cucumbers, typically includes a homemade ginger dressing.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Cubed assorted sashimi on top of mixed green. Topped with spicy shoyu sauce. *These items are served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of Foodborne Illness, especially if you have certain medical conditions. Menu and pricing subject to change. Please ask server if you have further questions.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Japanese-style dumplings filled with pork and vegetables, served with a dipping sauce.

(2 skewers)

Thinly sliced vegetables and possibly shrimp or pork, wrapped in a delicate pastry and lightly fried, served with a sweet chili sauce.

Egg rolls filled with a mix of vegetables, wrapped in a thin, crispy shell, typically served with a dipping sauce.

Lightly battered tofu topped with fresh radish slices and garnished with green herbs.

Spicy peppers stuffed with cream cheese, breaded and fried

*These items are served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of Foodborne Illness, especially if you have certain medical conditions. Menu and pricing subject to change. Please ask server if you have further questions.

Crispy shrimp coated in a spicy, creamy sauce, served on a bed of fresh greens.

Lightly battered and deep-fried shrimp, typically served with a side of tempura dipping sauce.

Chicken karaage, marinated and fried, served with a distinctive spicy sauce, drawing inspiration from the bang bang flavor profile.

Crispy battered asparagus, broccoli, and other seasonal vegetables, lightly fried to golden perfection.

Japanese-style dumplings filled with pork and vegetables, typically served with a dipping sauce.

Crispy wonton wrappers filled with a blend of crab meat and cream cheese, typically served with a sweet chili sauce.

Garlic parmesan sweet potato fries. Served with yumi tare sauce.

(2 skewers)

(2 skewers)

(2 skewers)

(2 skewers)

Cubed tuna and avocado tossed with green onion, poke sauce, creamy ponzu, masago, garnished with micro greens.

Yellowtail topped with serrano pepper, microgreens, red tobiko, red radish, sriracha, & jalapeño yuzu sauce.

Shrimp tempura & cream cheese. Flash fried. Topped with seasoned crawfish, spicy aioli, kabayaki sauce, & crunch.

Salmon, yellowtail, spicy tuna, crunch, & spicy aioli. Topped with black tobiko.

Scallop tempura, asparagus , mango. Topped with tuna, scallop, sweet chili sauce, kabayaki sauce, red tobiko, & scallions.

Soft shell crab, avocado, cucumber, crab salad. Topped with eel, tobiko, scallions, & kabayaki sauce.

Spicy tuna & asparagus. Topped with tuna & spicy aioli, torched. Yuzu sauce, serrano peppers, & sriracha.

Spicy tuna & avocado. Topped with yellowtail, spicy aioli. Baked. Kabayaki sauce, masago, scallions, & crunch.

Shrimp tempura, cucumber, avocado. Topped with crunchy flakes, spicy aioli and sriracha.

Spicy yellowtail, cilantro, & cucumber. Topped with yellowtail, salmon, avocado, ponzu, serrano peppers, & sriracha.

Tuna, cucumber, & crabstick. Topped with salmon, sliced orange, sweet chili, ponzu sauce, kabayaki sauce, & spicy aioli.

Spicy tuna, crab salad & crunch. Topped with seared tuna, salmon, spicy aioli, ponzu, assorted tobiko, & scallions.

Shrimp tempura, avocado, crabstick, cream cheese. Flash fried. Topped with spicy aioli, kabayaki sauce, and sweet chili sauce

Tempura lobster. Topped with crab stick, crunchy crab, spicy aioli, kabayaki sauce, & scallions.

Shrimp tempura & asparagus. Topped with salmon, mango, avocado, wasabi lime, & mango sauce.

Shrimp tempura, crab salad, spicy aioli. Topped with eel, avocado, sweet chili, kabayaki sauce, red tobiko, and sesame seed.

Crab tempura & cream cheese. Topped with crab salad and crunchy crab, spicy aioli & kabayaki sauce.

Shrimp tempura, crab salad, avocado & cream cheese, wrapped with pink soy paper. Topped with spicy aioli & kabayaki sauce.

Spicy tuna, shrimp tempura, cream cheese. Topped with fresh tuna, strawberry, strawberry salsa, spicy aioli, kabayaki, & sweet chili sauce.

Smoked salmon, avocado, cream cheese, & crunch. Topped with crab salad, sriracha, & scallions.

Spicy tuna & cucumber. Topped with tuna & avocado

Sushi rice topped with a delicate piece of sea urchin, typically presented on a small bed of rice, wrapped with a thin strip of seaweed.

Mixed greens, avocado, cucumber, asparagus. Topped with seaweed salad.

Tempura fried asparagus & sweet potato. Served with tempura sauce on the side.

Tuna, available as nigiri or sashimi, paired with optional soy sauce and wasabi.

Yellowtail, available as nigiri or sashimi.

Freshwater eel, available as nigiri or sashimi.

Mackerel sushi, available as nigiri (2 pcs) or sashimi (3 pcs).

Nigiri

Sliced octopus, available as nigiri or sashimi.

Madai sashimi or nigiri, a choice of thinly sliced or hand-pressed sea bream.

Salmon, available as sushi rice-topped nigiri or thinly sliced sashimi.

Nigiri

Nigiri

Sweet shrimp served as either nigiri or sashimi.

Fresh salmon wrapped in nori seaweed with sushi rice.

Yellowtail and green onion, wrapped in sushi rice and seaweed.

Tuna seasoned with spicy sauce, cucumber, and sesame seeds, wrapped in seaweed and sushi rice.

Spicy salmon and cucumber, wrapped in seaweed and sushi rice, often topped with spicy mayo and sesame seeds.

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

Shrimp tempura, cucumber, and avocado, typically wrapped in seaweed and sushi rice, often topped with eel sauce or spicy mayo.

Smoked salmon, cream cheese, and avocado rolled in seaweed and sushi rice.

California roll topped with a vibrant assortment of fish including tuna, salmon, and yellowtail, finished with slices of avocado.

Fried soft-shell crab, avocado, cucumber, and masago, typically wrapped in seaweed and rice, served with a sweet and savory sauce.

Donburi featuring tofu with options for regular, steamed rice, extra veggies, noodles, or no rice.

Chicken bowl donburi with options including regular, steamed rice, extra veggies, noodles, or no rice.

Breaded chicken cutlet over rice with options for regular, steamed rice, extra veggies, noodles, or rice-free serving.

Tender chicken, spicy sauce, served over choice of regular, steamed rice, extra veggies, noodles, or without rice.

Donburi with crisp shrimp, choice of regular, steamed rice, extra veggies, noodles, or no rice.

Steak bowl donburi with options for rice style (regular, steamed, or none), extra veggies, or noodles. Choose steak temperature from rare to well.

Shrimp donburi: Hibachi-style shrimp over choice of steamed rice, noodles, or extra veggies. Option for no rice available.

Scallop bowl - Donburi with options of regular, steamed rice, extra veggies, noodles, or no rice.

Salmon over rice, optional steamed rice, extra veggies, noodles, or no rice. Served in a traditional donburi style.

Filet mignon bowl with choice of rice style or noodles, extra veggies available. Select desired steak temperature from rare to well.

Ribeye bowl served atop choice of rice, with option for extra veggies or noodles. Select desired steak temperature: rare to well.

Lobster tail over choice of rice, extra veggies, or noodles. Option for no rice available.

Chicken & Steak Bowl: Combination donburi with choices of rice or noodles, optional extra veggies. Select your steak temperature from rare to well.

Shrimp and steak over rice, options for rice adjustment or extra veggies, noodle substitution available. Steak cooked to your preference from rare to well.

Super Bowl Donburi: Choice of hibachi modifier including steamed rice or noodles. Select temperature from rare to well.

Scallop & chicken donburi with options for regular, steamed rice, extra veggies, noodles, or no rice.

Scallop & shrimp donburi with options for regular, steamed rice, extra veggies, noodles, or no rice.

Scallop & Steak Bowl - Served over choice of rice or noodles, option for extra veggies or without rice. Select scallop and steak to your preferred temperature.

Japanese ramen noodles with slices of chashu pork, boiled egg, fish cake, green onion, and special broth soup.

Classic Indonesian stir fried noodles with mixed vegetable. Topped with crispy chicken bites, scallions, & fried shallot.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A refreshing blend of citrus and subtle sweetness, typically including lemon and a hint of vanilla, creating a smooth and invigorating beverage experience.

A blend of 23 unique flavors in a refreshing soda.

Explosive fruit flavors and 100% of the vitamin C your body needs.

A refreshing sweet tea with a hint of luxurious gold, offering a unique and elegant twist.

Brewed with carefully selected tea leaves, this gold unsweetened tea offers a pure and refreshing experience without any added sugars.

San Pellegrino sparkling water is a renowned Italian mineral water known for its fine effervescence and purity, sourced from the Lombardy region.

(Orange or Apple)

(Jasmine or Green)