• Hot Appetizer

    • Thick Cut Bacon

      Siracha-Molasses, Scallion
      $16.00
    • Japanese BBQ Wagyu Short Rib

      Pineapple Yakiniku Glaze, Miso Aioli
      $23.00
    • Lobster Fritters

      Lemon Zest Honey Mustard
      $34.00
    • Salt & Pepper Shrimp

      Serrano, Cilantro, Sesame, Lemon
      $18.00
  • Chilled Seafood

    • Collosal Lump Crab

      Drawn Butter, Mustard Dressing, Lemon
      $36.00
    • Shrimp Cocktail

      Creole Remoulade, Cocktail Sauce, Lemon
      $18.00
  • Soup and Salad

    • Small Caesar

      Romaine, Parmesan Reggianno, Garlic Croutons
      $8.25
    • Small Chopped Salad

      Crispy Shallot, Corn, Olive, Cucumber, Radish, Shaved Onion, Pepper, Avocado, Creamy Balsamic Dressing
      $8.25
    • Small Wedge

      Iceberg Lettuce, Asher Bleu Cheese, Bacon Plank, Peppadew peppers
      $8.25
    • Priscilla's Caesar

      Romaine, Parmesan Reggianno, Garlic Croutons
      $15.50
    • Chopped Salad

      Crispy Shallot, Roasted Corn, Olive, Cucumber, Radish, Red Onion, Feta, Heart of Palm, Creamy Balsamic Dressing
      $15.50
    • The Wedge

      Iceberg Lettuce, Asher Bleu Cheese, Bacon Plank, Peppadew Peppers
      $15.50
    • Small Mustard Green

      Red Onion, Clothbound Cheddar, Crispy Prosciutto, Brown Sugar Sherry Vinaigrette
      $8.25
    • Mustard Greens

      Red Onion, Clothbound Cheddar, Crispy Prosciutto, Brown Sugar Sherry Vinaigrette
      $15.50
  • Meat

    • Dry-Aged Steak For 2

      $135.00
    • 6 oz Filet Mignon

      $47.00
    • 8 oz New York Strip

      $50.00
    • 10 oz Ribeye

      $55.00
    • Dry-Aged Cowboy Ribeye

      $100.00
    • 12 oz Filet Mignon

      $88.00
    • 16 oz New York Strip

      $96.00
    • 20 oz Ribeye

      $105.00
    • Wagyu Ribeye

      16 ounces American Wagyu Chatel Farms, Reidsville, Georgia
      $155.00
    • Wagyu Skirt steak

      Abatti Ranch Red Wine Shallot Butter
      $65.00
    • 12oz Wagyu Strip

      Abatti Ranch
      $95.00
  • Fish and Shellfish

    • Seared Ahi Tuna

      Peppercorn Crust, Parsnip Puree, Port Wine Butter
      $40.00
    • Bay of Fundy Salmon Fillet

      'Hong Kong Style'; Soy Sherry Broth, Bok Choy, Steamed Rice
      $30.00
    • Scallop Entree

      Charred Poblano Grits, Carolina BBQ Butter, Arugula
      $40.00
    • Broiled Lobster Tail 7oz

      7 ounce Coldwater Charbroiled Tail, Drawn Butter
      $45.00
    • Broiled Lobster Tail 14oz

      14 ounce Coldwater Charbroiled Tail, Drawn Butter
      $90.00
  • Alternative Selections

    • Steak & Frites

      Sliced Hangar Steak, Red Wine Shallot Butter, Bordelaise, Pomme Frites
      $40.00
    • Rack of Lamb

      Grilled Australian Lamb Rack, Tabbouleh Salad, Hummus, Zahtar
      $55.00
    • KRS Prime Burger

      Double 6oz Patties, Tillamook Cheddar, Nueske Bacon
      $25.00
    • Kids Burger

      Single Patty with Cheese & Fries
      $20.00
    • Truffle risotto entree

      $57.00
  • Sides

    • Asparagus Grilled

      Hollandaise
      $13.00
    • Brussels Sprouts

      Sweet Chili Butter
      $13.00
    • Steak House O-Rings

      House Steak Sauce
      $13.00
    • Scalloped Sweet Potatoes

      Gruyere Cheese
      $13.00
    • Broccoli Gratin

      Wild Rice
      $13.00
    • Garlic Spinach

      $12.00
    • Elbow Mac & Cheese

      Truffle Crumbs
      $13.00
    • Pomme Frites

      Garlic Aioli
      $13.00
    • Truffle Parmesan Fries

      Parmesan Cheese, Truffle Oil, Garlic Aioli
      $14.00
    • Creamed Corn

      Cheddar, Jalapeno
      $13.00
    • Creamed Spinach

      $13.00
    • Mushrooms

      $14.00
    • Mashed Potatoes

      Vermont Butter
      $13.00
    • Buffalo Cauliflower

      Blue Cheese
      $14.00
    • 1/2 tuffle risotto

      $25.00
  • Dessert

    • Bread Pudding To Go

      Warm Praline Bread Pudding, Caramel Sauce, Bourbon Ice Cream, Toasted Pecans
      $11.00
    • Cheesecake To Go

      Pumpkin Basque Cheesecake, Marshmallow Cream, Graham Streusel
      $11.00
    • Peanut Butter Cream Pie To Go

      Peanut Butter Banana Cream Pie, Graham Crust, Toasted Meringue
      $11.00
    • Layer Cake To Go

      Vanilla Cake, Dark Chocolate Brownie, Chocolate Chip Cookie Crust, Vanilla Ice Cream
      $11.00
    • Whole PB Pie

      $60.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(404) 524-5600

154 Krog St NE STE 200, Atlanta, GA 30307


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