Came here for brunch on a Sunday. I understand that is a very busy time, but sadly, after 1 hour of waiting for food, the staff realized that our order was never put in. We waited for quite a while and saw people come and go, and our drinks never even got refilled. When the food came, it was about 1.5 hours after we had arrived. The manager apologized, and the food was on the house. I appreciate the gesture, but was disappointed for having to wait so long without anyone to check in with us. I ordered the eggs benedict with crab cakes, and I recommend it! Besides the wait, the food was great. Wonderful views of the water also!
Very disappointed in the food, especially at the prices they charge. The crab cakes, that are the smallest I've ever had, were clearly a frozen product that fell apart a soon as you put a fork to them. I ordered the duck breast that was very bland and the sauce that was described on the menu, that led me to order it, was vastly under-represented on the plate as there was less than a tablespoon of it. The braised cabbage side to the duck breast had a large chunk of anise hidden in it that was quite unpleasant to bite into. My wife's burger tasted "fine" but the patty was poorly constructed and fell apart with every bite. The dessert options were even worse. They listed a bread pudding which was absolutely NOT bread pudding. It was a bread pudding "inspired" slice of heavy, dry loaf that was not worth finishing. We also tried their flour less chocolate torte, which again, was not a torte and was a DRY nearly solid block of cocoa powder. The other couple that joined us, seemed to have a slightly better experience with their filet minion and pork chop. Although, the pork chop was listed on the menu as there special "wild boar chop" but they ran out of the boar and had to sub with a pork chop. I absolutely would not recommend this place, whatsoever.
Keenan's was a nice experience. Sarah, our waitress/server was a sweet Irish gal that was excellent. All of the food was delicious!
Amazing food, service, and views as always!
Beautiful location and view. My favorite place to brunch!
The Eggs Benedict & Crab Omelet were both excellent. Compliments to the Chef -- he took special care during preparation. Vegetarian options: Generous spinach served inside the Crab Omelet. Thank You.