Kapa Hale Menu

Grilled Corn Bread, Lilikoi and Honey

Fresh Garlic Naan with Tikka Masala Curry

Guava Whipped Butter

Smoked Catch of the Day Dip, Toasted Bread

Ho Farms Eggplant, Spicy Tomato, Basil, Parmesana

3 pc: Kolea farm Kalo & Potato Croquette, Poi Veloute

Fresh Farm Greens, Pickled Turnip, Roasted Beets, Cider Vinaigrette

Small Kine Farms Keiki Portabello, Spinach, Swiss, Garlic Aioli, Sourdough, Sunny Egg

Parker Ranch Grass-Fed Beef Patty, Terikyaki Glaze, Cheddar Omelette, Bacon, Tomato, Garlic Aioli, Chips

Kolea Farm Green Garlic Verde, Soft Scrambled Eggs, Grilled Pork Belly, Rice

Bacon, Avocado, Egg Sando Cheddar, Tomato, Anchovy Garlic

Poached Eggs Benedict, Smoked Pork, Hollandaise

Kalo & Potato Patty, Mushroom Gravy, Rice, Fried Silkin Tofu

Keaka's Fried Chicken, Country Gravy, Grilled Lemon Honey

Parker Ranch Beef, Brown Gravy, White Rice, Sunny Egg

Call our team to see what this weekend's flavors are, 808-888-2060

Noods, Cheddar, Lomi Lomi Tomato, Cabbage, Aioli, Bonito

Fresh Garlic Naan with Tikka Masala Curry

Guava Whipped Butter

Open Face Toast, Ginger Scallion

Smoked Catch of the Day Dip, Toasted Bread

3 pc: Kolea farm Kalo & Potato Croquette, Poi Veloute

Fresh Farm Greens, Pickled Turnip, Roasted Beets, Cider Vinaigrette

Ho Farms Eggplant, Spicy Tomato, Basil, Parmesana

Yuzu Ponzu Fresh Catch of the Day, Grilled Bok Choy, House Pickles and Rice

Parker Ranch Grass Fed Beef, Onion Brown Gravy, Pickles & Rice

Kalua Pork, Bacon, Swiss, Luau, House Pickles, Sunny Egg, Mustard, Mayo

Shiitake Mushroom, Small Kine Farm Keiki Portabella, Bok Choy

Keaka' s Fried Chicken is served with steamed white rice and house pickle vegetables

8oz Parker Ranch Grass Fed Beef Patty, Mushroom Ragu, Cheddar Cheese, Lettuce, Tomato, Anchovy Garlic Aioli

Shiitake, Wakame, Bamboo, Scallion, Tomato, Garlic

Grilled Corn Bread, Lilikoi and Honey

Fresh Garlic Naan with Tikka Masala Curry

Grilled Bread & House Pickles

Local Beef, Macadamia Nut, Puree, Pickled Mushrooms & Mustard, Fried Garlic

Spanish Octopus, Black Garlic Char Siu, Lomi Lomi Tomato, Pickled Turnip

Smoked Catch of the Day Dip, Toasted Bread

Ho Farms Eggplant, Spicy Tomato, Basil, Parmesana

Zucchini Jun, Scallions, Radish, Soy-Chili

Small Kine Farms Mushroom Rangoon, Cream Cheese (3pc)

Sugarland Melon, Pomegranate, Pickled Apple, Pistachio Crumble, Basil, Mint, Burrata

Kolea Farm Roasted Sunchoke, Thyme, Parmesan

Fresh Farm Greens, Pickled Turnip, Roasted Beets, Cider Vinaigrette

J. Ludovico Farm Roasted Chicken, Yuzu Honey, Creamy Polenta, Pickled Grapes

Grilled Tamarind Pork Chop, Buttered Kimchi Mung Beans, Grilled Bok Choy

Kauai Shrimp, Scallop, Clams, Lime, Coconut, Arborio Rice, Basil Chili

New York Striploin Au Poirve, Sugarland Cabbage, Pickled Mustard

New York Strip Au Poivre, Sugarland Cabbage, Pickled Mustard

Catch of the day - Chef's Preparation. Please call for details, 808-888-2060.

Three course: Trio of Appetizers: Gazpacho: Ewa Beach Mango, Jalapeno, Crema, Mint Arancini: Ho Farms Kale & Truffle Pesto, Mozzarella Croquette: Kolea Farm Kalo, Poi Veloute Main: Salmon, Ho Farms Cherry Tomato Sunomono & Cucumber Dashi, Yuzu Potato, Wakame Dessert: Kahala Shuffle Mud Pie (default) or Spring Buttermilk Panna Cotta, Banana Pudding, Trifle, Macadamia Nut Brittle (please add a note if you would like the Panna Cotta in place of the Mud Pie)

Three course: Trio of Appetizers: Gazpacho: Ewa Beach Mango, Jalapeno, Crema, Mint Arancini: Ho Farms Kale & Truffle Pesto, Mozzarella Croquette: Kolea Farm Kalo, Poi Veloute Main: Fried Pork Belly, Charred Cabbage, Pomme Puree, Miso Sesame Dessert: Kahala Shuffle Mud Pie (default) or Spring Buttermilk Panna Cotta, Banana Pudding, Trifle, Macadamia Nut Brittle (please add a note if you would like the Panna Cotta in place of the Mud Pie)

Chocolate & Kahlua Mud Pie, Kona Coffee Syrup, Oreo Crust