Joe Kool's Of Troy Bar & Grill Menu

A smaller version of our huge jose nachos.

Served with ranch.

Joe Kool's homemade potato chips garnished with bacon, tomatoes, green onion and baked with Monterey jack cheese. Served with side of sour cream.

Try our traditional or boneless wings tossed in your choice of sauce.

Spinach, roasted red peppers, pico de gallo, guacamole, feta and mozzarella cheese in a roasted tomato tortilla. Black olives optional.

Grilled chicken breast, roasted corn, black beans, onions and three cheese blend. Served with salsa, sour cream and pico de gallo.

Oven baked roasted chicken, three cheese blend. Served with salsa, sour cream and pico de gallo.

Breaded or grilled tenders in your choice of sauce.

A mountain of corn tortilla chips with your choice of ground beef or black beans. Topped with jack and cheddar cheese, green peppers, tomatoes and onions. Served with sour cream, salsa and jalapenos.

Warm German pretzels baked to perfection. Served with your choice of queso or spicy mustard.

Golden brown coconut shrimp with szechuan plum sauce.

Bacon wrapped shrimp stuffed with jack cheese and jalapenos. Served with garlic butter.

Spinach, roasted red peppers, guacamole, onion, tomato, feta and mozzarella cheese in a roasted tomato tortilla. Black olives optional.

Cajun chicken, corn, black beans, onion, red peppers and jack cheese in a spring roll with side of jalapeno ranch and salsa.

Home made creamy blend of spinach, artichoke hearts and asiago cheese. Baked until bubbly and served with grilled French bread or corn tortilla chips.

Basket full of garlic crusted cheese curds. Served with marinara sauce or ranch dressing.

Large mixed greens topped red onions, shredded carrots, cucumbers and tomatoes, served with choice of dressing.

Crisp romaine topped with strips of fried chicken tenders tossed with crisp corn, red peppers, red onions, cucumbers, tomatoes and cheddar cheese, served with ranch dressing on the side.

Crisp romaine, chicken, tomatoes, green onions, red peppers and jack and cheddar cheese all chopped and tossed in a jalapeno ranch dressing then finished with crispy tortilla strips and a scoop of guacamole.

Crisp romaine, feta cheese, sliced beets, pepperoncinis, red onions, cucumbers and tomatoes, served with Greek dressing and warm pita bread.

Crisp romaine topped with strips of ham and turkey, chopped bacon, cheddar and Monterey jack cheese, cucumbers, grape tomatoes and a hard boiled egg, served with choice of dressing.

Mixed greens with sun dried Michigan cherries, tomatoes, walnuts and crumbled bleu cheese tossed in a raspberry or balsamic herb dressing.

Crisp romaine topped with grilled chicken, crumbled bleu cheese, bacon, cucumbers, tomatoes and hard boiled egg, served with choice of dressing.

Fresh romaine, topped with sourdough croutons, parmesan cheese and tossed with our creamy caesar dressing.

A half serving of our three cheese panini. Choose from smoked ham, tuna or turkey breast. Served with your choice of caesar salad, cup of soup or fries.

Grilled turkey breast patty smothered with fire roasted red peppers, guacamole and melted pepper jack cheese on a brioche bun with shredded lettuce, tomato, red onion and chipotle mayo.

Hand pattied 1/2 pound ground sirloin cooked to your liking then smothered with caramelized onions and stacked on grilled rye with Swiss cheese and Thousand Island dressing.

Grilled with cheddar, mozzarella, asiago, tomato and a fresh basil pesto mayo.

By popular opinion, this is the best burger in troy, hands down. Hand pattied 1/2 pound ground sirloin cooked to your liking and served with lettuce, tomato and onion.

Hand pattied 1/2 pound ground sirloin cooked to your liking topped with strips of bacon, pepper jack cheese and guacamole. Served on a brioche bun with lettuce, tomato and red onion.

Hand pattied 1/2 pound ground sirloin cooked to your liking topped with smoked bacon, onion rings and cheddar cheese, drizzled with homemade rock-n-rye BBQ sauce. Served on a brioche bun with lettuce, tomato and red onion.

Hand pattied 1/2 pound ground sirloin cooked to your liking smothered with strips of hickory smoked bacon, fresh grilled onions and mushrooms, and Swiss and American cheese, served on a brioche bun with lettuce and tomato.

Charbroiled chicken breast on a brioche bun with shredded lettuce, tomato and red onion. Served with a side of mayo.

Lean corned beef stacked high on Texas grilled rye with Swiss cheese, sauerkraut and thousand island dressing.

Shaved oven roasted turkey breast stacked high on Texas grilled rye with Swiss cheese, creamy coleslaw and thousand island dressing.

Half pound of smoked bacon with lettuce, tomato and mayo. Served on white or wheat Texas toast.

Char grilled salmon fillet, smoked bacon, tomato, red onions, lettuce and tartar sauce on a brioche bun.

Garden burger topped with roasted red peppers, grilled mushrooms, lettuce, tomato, red onions and jack cheese served on a brioche bun.

Strips of lightly fried chicken, bacon, lettuce, tomato and cheddar cheese, topped with ranch dressing, wrapped in a jumbo flour tortilla.

Grilled chicken, corn and bean salsa, pico de gallo and cheddar cheese with a chipotle mayo, all wrapped in a jumbo flour tortilla.

Three breaded pieces of chicken breast topped with smoked bacon and melted American cheese, stacked on grilled brioche buns with shredded lettuce, diced tomatoes and mayo.

With tomato and your choice of Swiss, cheddar or pepper jack served open faced on multi-grain bread.

Crispy breaded buffalo chicken breast served on a brioche bun with shredded lettuce and tomato. Served with your choice of ranch or bleu cheese dressing.

Stacked turkey, smoked bacon, lettuce, mayo and tomato served on toasted white.

Shaved salami, ham, pepperoni, mozzarella, lettuce, tomato, red onion and peppers on Italian herb focaccia, finished with Italian dressing.

Crispy flat bread topped with chopped chicken breast tossed in our homemade Caribbean jerk sauce, loaded with red onions, fresh cilantro, pineapple, red peppers, and a blend of jack, mozzarella and cheddar.

Half gourmet thin crust with choice of one topping, served with soup, side salad or Caesar salad.

Crispy flat bread topped with Thai peanut sauce, mozzarella and jack cheese, grilled chicken breast, roasted red peppers, green onions, shredded carrots and chopped peanuts.

Hand beer battered Alaskan cod served with house made creamy coleslaw, crispy fries and home style tartar sauce.

Your choice of chicken or steak. Served with grilled peppers, onions and warm tortillas. With sour cream, salsa, lettuce, pico de gallo and cheddar cheese. Served with Spanish rice and refried beans.

Cooked to your liking and tossed in zip sauce. Served with garden fresh vegetables, garlic bread and rice or fries.

Cavatappi noodles baked in creamy four cheese blend sauce. Served with garlic bread.

Fettuccine noodles tossed in a creamy three cheese sauce. Served with garlic bread.

Boneless chicken breast breaded with parmesan cheese crust, baked until golden brown and placed over penne noodles. Finished with a creamy tomato herb sauce. Served with garlic bread.

Spicy blackened chicken breast tossed with penne noodles and fresh vegetables in a roasted pesto or alfredo sauce. Served with garlic bread.

Pan fried perch fillets served with crispy fries, house made creamy coleslaw and home style tartar sauce.

Grilled Atlantic salmon with choice of lemon pepper or blackened seasoning. Served with seasonal vegetables, wild rice and grilled lemon.

A cream puff willed with 2 scoops of French vanilla ice cream and topped with hot fudge and whipped cream.

French vanilla ice cream with hot fudge.

Vanilla, chocolate or strawberry.