Jang Goon Sushi & Korean BBQ Menu

[Sp tuna, crabmeat, df shrimp] avo, tuna, salmon, jalapeno (h, u, w) masago, go.

6pcs deep fried pot stickers with beef.

Served as a bowl of warm rice topped with sautéed & seasoned vegetables and chili pepper paste. A fried egg and beef on top.

Rolled seaweed rice filled with seasoned vegetables, pickled radish, egg, and crab stick.

[Df shrimp, crabmeat] avo, tuan, salmon (unagi & garlic sauce) g. Onion, masago.

Seafood & soft tofu stew in hot clay pot.

[Crab salad, avo] seed.

Choose 1 item from box A(Protein(Chicken, Beef, Salmon...etc.) and Choose 1 item from box B(as California roll, Gyoza, Nigiri, Inari or Croquette.) Served with House Salad & Rice

Tender edamame pods tossed in a spicy garlic sauce, delivering a savory and mildly spicy kick.

Sliced cucumber salad.

Chef choice sashimi.

Seaweed salad.

Topped with spicy mayo, fresh scallions, and sesame seeds, these baked green mussels are garnished with vibrant fish roe.

2pcs potato vegetable patty.

Lightly fried tofu with cleared dash broth.

Grilled white tuna with special BBQ sauce.

Grilled white tuna with special BBQ sauce.

Deep fried calamari.

Deep fried jalapeno stuffed with cream cheese & crab meat.

6pcs deep fried pot stickers with beef.

Bite-sized pieces of chicken that have been breaded and fried.

Grilled salmon collar served with a ponzu sauce.

Fried oysters (5pcs of panko fried oysters with tonkatsu sauce).

Beaded soft-shell crab cut. Served with dipping sauce.

5pcs, made of wheat flour-based batter and cooked filled with minced octopus.

Seafood or vegetables that have been battered and deep fried.

Made of mung beans, bean sprouts, pork meat and pan-frying it into a round.

Stuffed Mushrooms with cream cheese, Jalapeño and crabmeat. Then deep fried

Grilled yellowtail collar, Served with Ponzu sauce.

Korean fried chicken seasoned with sweet and spicy.

Seaweed salad, lightly seared tuna, salmon, cucumbers, onions, and special seasoning.

Mixed fish with greens and special house sauce.

Thick wheat noodles in a savory broth, topped with tender slices of beef, broccoli florets, fish cake slices, and chopped green onions.

Springy noodles in a savory broth, garnished with sliced carrots, green onions, seaweed strips, and a poached egg.

Savory ramen with spicy broth, tender noodles, sliced carrots, green onions, seaweed, and a poached egg.

An assortment of fresh sashimi, including tuna, salmon, shrimp, and octopus, served over sushi rice with seaweed salad, fish roe, and a lemon wedge.

Korean sashimi salad.

Rice dish topped with thin-sliced raw tuna sashimi.

Slices of fresh salmon sashimi atop a bed of seasoned rice, garnished with lemon slices, sesame seeds, seaweed salad, and kale.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Grilled sliced pork marinated in spicy sauce. “Bulgogi” is Korean grilled meat-marinated slices of meat grilled on a barbecue or on a stove-top griddle.

Grilled juicy tender thin sliced of ribeye beef marinated in special sauce. “Bulgogi” is Korean grilled meat-marinated slices of meat grilled on a barbecue or on a stove-top griddle.

Grilled beef short ribs with Korean BBQ sauce.

Served as a bowl of warm rice topped with sautéed & seasoned vegetables and chili pepper paste. A fried egg and vegetables on top.

Served as a bowl of warm rice topped with sautéed & seasoned vegetables and chili pepper paste. A fried egg and tofu on top.

Served as a bowl of warm rice topped with sautéed & seasoned vegetables and chili pepper paste. A fried egg and beef on top.

Served as a bowl of warm rice topped with sautéed & seasoned vegetables and chili pepper paste. A fried egg and vegetables on top.

Served as a bowl of warm rice topped with sautéed & seasoned vegetables and chili pepper paste. A fried egg and tofu on top.

Served as a bowl of warm rice topped with sautéed & seasoned vegetables and chili pepper paste. A fried egg and beef on top.

Vegetables & soft tofu stew in hot clay pot.

Beef & soft tofu stew in hot clay pot.

Seafood & soft tofu stew in hot clay pot.

Assorted meat & soft tofu stew in hot clay pot.

Kimchi stew.

Spicy stir-fried squid.

Stir-fried glass noodle with vegetables & beef.

Kimchi, rice & spam with fried egg.

Spicy stir-fried rice cake.

Rolled seaweed rice filled with seasoned vegetables, pickled radish, egg, and crab stick.

Korean soy garlic beef with rice(a rice bowl topped with marinated, thinly sliced beef.

Savory ramen noodles in a rich broth, topped with sliced carrots, onions, green onions, seaweed, and a poached egg.

Ramen with chewy noodles, shrimp, shredded carrots, green onions, and a spicy broth.

Korean sashimi salad.

It is primarily made with sliced kimchi and flour batter

[Df shrimp, crabmeat] avo, tuan, salmon (unagi & garlic sauce) g. Onion, masago.

[Avocado, cucumber].

Avocado roll.

[Beef teriyaki, avo, cucumber] (unagi sauce) sesame seed.

[Spicy tuna, df shrimp] avo, tuna, albacore (u, h, w) masago, go.

[Avocado, tuna, salmon, hamachi] soy paper wrap w/ no sauce. Masago, go.

[Crabmeat, avo] scallop and baked. (Unagi sauce).

[Crabmeat, df shrimp, cu] avo, sp tuna (u, h) masago, green onion.

[Df soft-shell crab, smoked salmon, cu] avo, tuna, unagi (unagi, house & garlic sauce) masago, go.

[Crabstick, avo] seed.

[Crab salad, avo] seed.

[Unagi, crabmeat, cu] avocado (u) seed.

[Sp tuna, df shrimp] avo, crabmeat, softshell crab (h, u) masago, go.

[Tuna, salmon, albacore, avo] (house & unagi sauce) masago, go.

[Crabmeat, avo] crunch on top (unagi sauce).

[Crabmeat, df shrimp] spicy tuna, avo, tempura flakes on top (unagi & house sauce).

[Salmon, avo] tuna on top (unagi, house, white sauce) masago, go.

[Chicken teriyaki, avo, cu] (unagi sauce) sesame seed.

[Sesame chicken, avo] in soywrap (unagi, creamy white sauce) seeds, go.

[Spicy tuna, avo] deep fried (h, u, Sri) seed.

[Sp tuna, df shrimp] avo, unagi (u, h) masago, seed, green onion.

[Df shrimp, crabmeat] avo, unagi (u) seed.

[Salmon, avo, cream cheese] deep fried (u) seed.

[Df shrimp, crabmeat] avo, scallop, tuna (u, h, WA) go, masago.

[Sp tuna, cucumber] avo, scallop on top. Torched w/ bake sauce (u, h, w, Sri) masago, go.

[Df shrimp, sp tuna] avo, crabmeat, albacore, jalapeño, (u, h, Sri.).

[Df shrimp, crabmeat] avo, 5 different fishes] (h, u) masago.

[Cm, sp tuna, df shrimp] avo, tuna, hamachi, ebi. Torched w/ bake sauce, (u, h, w, Sri) go, masago. Served on flaming plate.

[Df shrimp, sp tuna] avo, crabmeat (u, h) masago, go.

[Wakame, carrot, cucumber, avo, pickled daikon, kanpyo, tamago] seed.

[Grilled chicken, df shrimp, asparagus, avo] soy paper wrap (peanut, teriyaki sauced, sriracha sauce).

[Deep fried California roll] (u) seed.

[Df shrimp, spicy tuna] avo, thin slice of lemon. (Unagi, house & garlic sauce) masago, g.o.

[Spicy tuna, df shrimp] avo, unagi, albacore (unagi, house & sriracha) “player roll” & “ dancing spicy eel roll”.

[Df oyster, avo, df asparagus] (unagi, house & mustard sauce) seeds, masago,go.

[Spicy tuna, crabmeat] salmon, albacore torch w/ BBQ sauce. Go, masago,.

[Tuna, salmon, hamachi, unagi, ebi, avo] (house & unagi sauce) masago, go.

[Df shrimp, crabmeat, cu] avo, 5 different fishes & ama ebi (h, u) masago, go.

Cucumber roll.

[Df shrimp, crabmeat] avo, ebi (unagi,house & white sauce) masago, g.o.

[Crabmeat, avo] salmon, slices of lemon (u, g) masago, go.

[Crabmeat, avo] salmon and baked (u) go.

[Crab salad, df lobster] avo, df lobster (Sri, u, w) seed, go.

[Sp tuna, cu] avo, topped w/tuna, jalapeños, (Sri, h, u, white sauce) masago, go.

[Df shrimp, crabmeat] avo, tuna (u, h, w) masago, go.

Yellow tail (hamachi) with green onion.

[Df shrimp, crab salad] avo, salmon (u, h, w) masago, go.

[Crab salad, df shrimp] topped with avo (u, h, w) go, sesame seed.

[Df shrimp, crabmeat] avo, albacore (h, u, g) go.

[Salmon, tuna, hamachi, cream cheese, avo] panko (deep-fried) (house, unagi & garlic sauce) seed, masago, go.

[Yellow pickled daikon roll].

[Tuna, avo] seeds.

[Cream cheese, smoked salmon, avo] sesame seed.

[Spicy tuna, unagi] avo, smoked salmon (garlic, unagi sauce) masago, go.

[Sp tuna, df shrimp] avo, scallop (house, garlic, unagi sauce) masago, go.

[Df shrimp, sp tuna] avo, albacore (u, h, Sri).

[Crabmeat, avo] 5 different fishes on top. No sauce. Masago, go.

[Crab meat, avo] spicy tuna, ebi (house, unagi sauce) masago, go.

[Spicy tuna, cu] albacore, avo (u, h, Sri.) masago, go.

Salmon roll.

[Df shrimp, sp crabmeat, cc.] avo, tuna, salmon (u, h, w) masago, go.

[Df shrimp, sp tuna, ja.] avo, super white tuna. (Sri, u, w) seed, go.

[Crab meat, avo] albacore, jalapeno (sriracha, house & unagi sauce).

[Df soft shell crab, cu, avo, carrot, crabmeat] (u, h) seed, go.

[Sp tuna, jalpenos., cc, avo] panko deep fried (p, ja, u, h, w, sriracha) seed, go.

[Sp tuna, crabmeat, df shrimp] avo, tuna, salmon, jalapeno (h, u, w) masago, go.

[Spicy tuna, cu] albacore (garlic, house sacue) go.

[Sp tuna, cucumber.] seed.

[Df calamari, avo, cc] crabmeat (house, uangi & ponzu sauce) dry bonito on top.

[Df. Softshell crab, cu, crabmeat] tuna, salmon, unagi. Torch w/ bake sauce (unagi & house sauce) go, masago.

[Crabmeat, avo] unagi, sesame seed (u).

Tuna roll.

[Df shrimp, crab salad, cucumber, carrot, cream cheese] (house & uanagi sauce) seed, masago.

[Df asparagus, crab salad, cream cheese.] avo, tuna (h, u, w) masago, go.

[Df asparagus, cucumber, avo, wakame] seed.

[Avo, inari, cu, sprout, df asparagus, kanpyo].

[Df shrimp, cream cheese, cu] seeds.

[Crab meat, avo, cu, df shrimp] (house & unagi sauce) seeds.

[Salmon skin, cucumber, carrots] (u) seeds.

Fresh hamachi, scallions, and sushi rice wrapped in crisp seaweed.

Creamy spicy scallops, avocado, and roe wrapped in seaweed with rice, topped with sesame seeds.

Fresh Tuna with a fiery kick, wrapped in crisp seaweed.

Fresh tuna, rice, and avocado wrapped in a crisp seaweed cone.

Fresh salmon, crisp cucumber, and julienned carrots wrapped in seaweed with seasoned rice.

Thin slice of tuna stuffed w/ spicy tuna & crab salad, topped w/ special sauce.

Chef’s choice of 20 pieces of assorted sashimi.

8 nigiri, 12 sashimi, 3 chef choice rolls.

8 different rolls.(crunch California, eye of tiger, ninja, player, rainbow, lion king, kappa maki, spicy tuna).

4 tuna, 4 salmon, 4 hamachi, 4 albacore, 4 ebi, 4 white fish, 8 chef choice.

Chef choice of 9 pieces of assorted sashimi.

Chef’s choice of 12 pieces of sashimi.

Thin slice of albacore with citrus fresh soy dressing with jalapeno & seeds on top.

Seared tuna with special sauce. Seeds & green onion on top.

Chef choice of 7 pcs of sashimi & 6pces of nigiri.

King of the jungle roll, chef choice of 4 pcs of sashimi & 3 pcs of nigiri.

4 pcs of spicy tuna roll & 4 pcs of California roll with 8 pcs of nigiri.

Chef choice of 10 pcs of sashimi & 8 pcs of assorted nigiri.

Crab meat, avocado, cucumber, carrots, crunch, hamachi, tuna, and salmon.

Thin slice salmon with jalapeno & citrus soy dressing. Seeds on top.

Lightly seared raw salmon, served special avocado blended sauce.

8 pcs of California roll or 8 pcs of spicy tuna toll with 3 pieces of nigiri.

Ninja roll & 3 pcs of nigiri.

Players roll & 2 pcs of nigiri.

4 pcs of spicy tuna & 4 pcs of California roll with 4 pcs of sashimi.

Seared sake.

White tuna.

Cooked shrimp.

Yellow tail.

Surf clam.

Scallop.

Squid.

Salmon roe.

Sweet tofu wrap.

Crab stick.

Red tuna.

Smelt roe.

Super white tuna.

Mackerel.

Salmon.

Octopus.

Sweet egg.

Flying fish roe.

Broiled Eal.

Tuna belly.

Chef’s choice of 12 pieces of sashimi.

Chef’s choice of 20 pieces of assorted sashimi.

Choice of Sprite, Minute Maid, Mr Pibb, Root Beer, Diet Coke, Coca Cola, or Lemonade.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Ice tea options include sweet, unsweetened, or raspberry flavors.

Original, strawberry, grape & melon.

Macha (green tea) cheesecake.

Fish shaped waffle ice cream.