At Jane Bistro & Bar we’ve got a relaxed yet modern coastal design. We want to make everyone entering feel at home. After all, we are on Hilton Head Island! Our menu has many recipes that have been handed down from family and friends of Chef & Owner, Anne Sargent. The menu features Anne's signature toasted pecan cranberry chicken salad and coconut cake, but also many other classics with a twist. We serve lunch and dinner Monday-Saturday. We also serve Sunday Brunch. You can check out all our menus online on our website. We accept reservations through Open Table or by calling during business hours. We look forward to seeing you soon!