Great food and service. Large selection of top shelf alcohols.
Salad was wilted, service was a bit lacking. Rather forgettable... Just a pit stop on the way to Charleston.
I dined alone, so I had time to really take in the atmosphere. The dining room I was in seemed dull and claustrophobic. No real zeal to entertain the eye. I was seated at a 2 top shoved along the back wall. They had 2 tops that had booth seat facing the room. Having been sat at one of those would have helped with the closed in feeling. The service was impeccable. ABSOLUTELY NOTHING about this place is "hoity-toity" or pretentious. The food struggled with portion abundance. I would have been thrilled to have about 1/3 less brussel sprouts. Which are Effing PHENOMENAL! I ate about 3 too many, which pushed my taste buds beyond the relm of perfection and into "well, now, that's just oversalted." Difficult to not eat every morsel. I had to leave a few... sadly. Overall, the food isn't pretty, but it tastes exceptional.
1000/10 would recommend! We were in Rocky Mount looking for somewhere to have date night and were pleasantly surprised to find this gem (in Wilson). Everything was great from the service, drinks and food, down to the music. We sat outside in their enclosed patio with heaters. It was a nice respite from the busyness inside. The baked brie with jam was a great starter! (We took one to go!) Jack's Old Fashioned and the Prickly Pear Margarita were very good. I got the Short Rib, and my date got the salmon. Both were very delicious. I could eat the Brussel sprouts every day. Our waiter Jeremy even talked us into dessert although we had to take it with us. Jeremy was awesome & super helpful! He was happy to move the heater nearer to us and take pics for us without us asking. All of the wait staff were outstanding. We were constantly checked on throughout our dining experience there. You can tell from the diversity of the guests and how packed it was that the food is really good and the restaurant is incredible. Best dining experience I've had in a while. We will definitely be back. Thank you Jack's, and Jeremy!
Chef Duji is a doozie at Jack's Restaurant in Wilson, NC. After a few art exhibits and receptions in Wilson, we decided to dine as opposed to just eating. The server, Chelsea, was engaging, polite and totally adept at pointing her customers into making the right choice for apps and entrees. Although the restaurant lacks the total ambience a local eatery might offer, it is exceptionally clean, neat and comfortable. Wisely, we chose the shrimp and grits, and Chef Duji went two notches up on any New Orleans restaurant! Superb! And, though a tad sparce, the fried green tomatoes as an appetizer were delectable. It's absolutely a dining delight to find such a restaurant in Wilson. I urge you to try it. Chef Duji and the staff will not disappoint you.
Great place, with great prices! Really nice place!
The ribs were the best in Wilson.