Iyasare

Inspired by the artisanal ingredients and simple, rustic flavors of his native Tohoku region, chef-owner Shotaro Kamio blends the obscure with the familiar for surprisingly extraordinary tastes. Craft beer, wine, sake, and spirits. Seasonal, local farm-sourced ingredients. Comfortable, casual indoor and patio garden seating. Iyasare ... be healed. Please note: Our last seating is 30 minutes prior to the scheduled closing time. Thank you.