Chilled Mezes
- Authentic Humusorganic chickpea humus, Turkish EVO with pita$9.00
- Baba Ghanoushsmoked Waimanalo eggplant, smoked garlic, EVO served chilled with warm pita$11.00
- Muhammararoasted bell pepper, walnut dip, cinnamon with pita$10.00
- Sarma Dolmablack currant, pine nut, arborio rice, Turkish spices stuffed grape leaves$11.00
- Peynir & KarpuzGreek feta, watermelon, Turkish cured olives$8.00
Warm Mezes
- Su Borekmoist traditional filo, fresh cheese, Ma'o parsley$8.00
- Saganakipan fried halloumi, walnut, Hawaiian date honey, Turkish apricot & EVO$10.00
- Za'atar Potatoesoven roasted potato wedges with blend of 21 Middle-terranean spices$7.00
- Meze Platterhumus, muhammara, water borek, baba ghanoush, peynir & karpuz, pita (all our mezes are hand-made by Chef Mom Nili)$19.00
Soups & Salatas
- Mercimek Soupred lentil soup, pita$9.00
- Mediterranean SalataHo farm tomato & cucumber, lettuce, onion, Turkish cured olive, Greek feta$12.00
- Ancient Grain Salataparsley, Turkish cured olive, Greek feta, fresh coban salata on warm bulgur$14.00
Healtiful Hearty Wraps
- Humus Pita Wrapwith Mediterranean Salad, Turkish EVO in pita$16.00
- Lamb Tenderloin Wrapgrass-fed Kohala lamb, cubed, fire flamed, Mediterranean salad, tzatziki in pita$18.00
- Doner Pita Wrap (Shawarma / Gyro)shaved grass-fed Lamb, Mediterranean salad, tzatziki in pita$17.00
- Izmir Kofte Wrapgrass-fed Kohala premium beef, roasted potatoes, Mediterranean salad, tzatziki in pita$17.00
From the Land Plates
- Lamb Tenderloin Souvlaki (2 Shish)tzatziki, saffron pilav, coban salata$18.00
- Lamb Tenderloin Souvlaki (3 Shish)tzatziki, saffron pilav, coban salata$24.00
- Pirzolaforbidden island Niihau's grass-fed lamb chops, yesil fasulye, tzatziki, saffron pilav$29.00
- Musakkagrass-fed Kohala premium marbled beef, local zucchini, carrot, tomato, saffron pilav$26.00
- Iskender DonerTurkish spiced shaved lamb on saffron pilav, tomato reduction, tzatziki, coban salata, pita$19.00
- Organic Chicken Wings TandoorTurkish harissa yogurt reduction, asparagus, saffron pilav$18.00
- Izmir Koftegrass-fed Kohala premium beef, roasted potatoes, Mediterranean salata, tzatziki, saffron pilav$18.00
From the Garden Plates
- Imam BayildiWaimanalo eggplant, Ho farm tomato reduction, Greek feta, EVO, tzatziki, saffron pilav$19.00
- Dolmapine nuts, sour cherry, black currant, arborio rice, Ho farm tomato, tzatziki, pita, served chilled$19.00
From the Sea Plate
- Opakapakapan seared, Narlikuyu sauce, coban salata, roasted za'atar potato, saffron pilav, Dead Sea salt
Break the Bread
- Fresh Pita$4.00
Sides
- Tzatziki$2.00
- Greek Feta$4.00
- Urfa Spicy Biber$1.00
- Saffron Pilav$6.00
- Turkish EVO$5.00
- Turkish Cured Olivesolives are not pitted$6.00
Refreshers
- Organic Hibiscus And Lychee Iced-Tea$5.00
- Turkish Rize Lavender Honey Iced-Tea$5.00
- Turkish Rize Cay (Tea)$4.00
- San Pellegrino Mineral Water$5.00
- Diet Coca Cola$2.00
- Coca Cola$2.00
- Ginger Ale$2.00
- Sprite$2.00
Middle-Terranean Delights
- Hatay Kunefetraditional filo, Turkish walnuts, Rare Hawaiian honey, syrup$8.00
- Chef Mom Nili's Sutlu KekValrhona wet chocolate cake, cacao nibs with lavender, Hawaiian honey whipped cream$8.00
- Mastik SutlacMastic tears, arborio rice, milk, cinnamon$8.00
- Turkish Delight2 pieces of rose water delights from Narnia's Wardrobe$3.00
- Saffron Lilikoi Sorbet And ProseccoTurkish Saffron & Local Lilikoi & Strawberry & Prosecco$10.00
Kahve
- Turkish Kahve With Cardamom With Turkish Delightsay sekerli for with sugar / say sade for no sugar$6.00
Turkish Cay
- Turkish Rize Tea$4.00
Refreshers
- Organic Hibiscus And Lychee Iced-Tea$5.00
- Turkish Rize Lavender Honey Iced-Tea$5.00
- San Pellegrino Mineral Water$5.00
- Ginger Ale$2.00
- Diet Coca Cola$2.00
- Coca Cola$2.00
- Sprite$2.00
Cocktails
- Aslan Sutu (Lion's Milk)Ouzo (twice distilled grapes & anise seed), Chilled Mineral Water to Celebrate or Heal, "Serefe! Pair with Mezes$10.00
- Saffron Lilikoi Sorbet And ProseccoTurkish Saffron & Local Lilikoi & Strawberry & Prosecco$10.00
- Endless Summer SangriaOrange Blossom & Lavender & Hawaiian Honey & Endless Summer$8.00
Craft Beer
- Ayinger Celebrator Doppelbock 6.7% ABWtasting notes: malty, mild fullness accompanying coffee, dark chocolate, hint of sweetness, art of beer$12.00
- Aecht Schlenkerla Rauchbier Marzen 5.4% ABWtasting notes: smoked beer, barley malts kilned over a fire of beech wood logs, brewed in copper, matured for months in 14th century cellars$15.00
- Weihenstephaner Hefeweissbier 5.4% ABWtasting notes: golden yellow wheat beer, fine white foam, smells of cloves, banana flavor, full bodied, smooth yeast taste$13.00
- Weihenstephaner Original Helles 5.1% ABWtasting notes: yellow bright lager, mild hoppy, pleasant spicy, similar to pilsner, maltier and breadier than pilsner$13.00
- Schneider Weisse Tap 6 Unser Aventinus Weizenbock 8.2% ABWtasting notes: a wholehearted, dark ruby colored wheat beer, intensive, fiery, warming, well balanced, tender$14.00
- Unibroue La Fin Du Monde Belgian Tripel 9% ABWtasting notes: mildly hoppy palate, notes of grain, fruit and spice, followed by a smooth dry finish$11.00
- Unibroue Trois Pistoles Belgian Strong Dark Ale 9% ABWtasting notes: strong ale, malt flavor, roasted aromas, chocolate, brown rum, dark pice, ripe fruit, smooth finish$11.00
Cider
- Ola Brew Kona Gold Cider 6% Abwtasting notes: pineapple, tropical, citrus, refreshing finish$9.00
Sparkling Wine
- Umberto Cavicchioli & Figli, Lambrusco Di Sorbara, Romagna, Italytasting notes: violet flowers, ample red fruit, full and dry flavor with fruity aromas$32.00
- Simonnet Febvre, Cremant De Bourgogne Brut, Burgundy, Francetasting notes: toasty orchid aromas, creamy, fine moose's, a pineapple finish$34.00
White Wine
- Cirque Du Soleil Rose, Coteaux D'Axi, France, 2018tasting notes: ripe red berries and floral aromatics$30.00
- Kellerei Andrian, Pinot Grigio, Alto Adige, 2018tasting notes: deep rich fresh fruit, crisp, vibrant finish$30.00
- Boutari, Moschofilero, Peloponnese, Greece, 2017tasting notes: light and fresh, white flowers, citrus fruit notes$42.00
- Pasaeli, Yapincak, Thrace, Turkey, 2018tasting notes: refreshing citrus, crisp, bright, smooth finish$32.00
- Santo, Assyrtiko, Santorini, Greece, 2018tasting notes: citrus, floral with hints of smoke, well-balanced, a long finish$56.00
- Black Stallion Estate, Chardonnay, Napa Valley, Californiatasting notes: toasted oak, golden apples, pear, cinnamon, a round finish$32.00
Red Wine
- Jospeh Faiveley, Pinot Noir, Bourgogne, France, 2015tasting notes: bright, fruity, hints of strawberry & orange-peel, clean finish$34.00
- Nicolas Potel, Gamay, Beaujolais, France, 2017tasting notes: aromas of blackcurrant, strawberry, cherry, earthy leather, bright fruit$28.00
- Famille Perrin Vinsobres "Les Cornuds", Syrah & Grenache Blend, Rhône, France, 2011tasting notes: bright, fresh, light mineral accent, complex juicy finish$30.00
- Marchesi Di Barolo, Barbera, Piedmont, Italy, 2015tasting notes: clean wild berries, spices, clean woody undertones$30.00
- Marques De Caceres, Excellens, Rioja, Spain, 2015dark fleshy juice, hints of dark chocolate, fresh$34.00
- Black Stallion Estate, Cabernet Sauvignon, Napa, 2013tasting notes: warm exotic spices, earthy black mushroom, plum$56.00
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