Islands Restaurant Fountain Valley Menu

Island fries covered with melted cheese & scallions.

A hearty soup with chicken, fresh vegetables, topped with jack cheese, avocado & tortilla strips.

Lettuce, tomato, onion, pickles & mustard.

Crisp chicken tenders, served with ranch dressing

1000 island dressing, cheddar cheese, lettuce, pickles, onion & tomato.

Grilled chicken breast, Swiss, lettuce, tomato, pickles & mayo.

Cheddar, all-natural hickory smoked bacon, lettuce, tomato, onion, pickles & mustard

Cheddar, all-natural hickory smoked bacon, lettuce, tomato, onion, pickles & mustard

Teriyaki sauce, fresh pineapple, Swiss, lettuce, tomato, onion & mayo.

Jalapeno & black pepper-crusted burger, jack cheese, Island reds, chipotle aioli, lettuce & tomato.

Bleu cheese dressing, lettuce, tomato, red onion & bleu cheese crumbles.

Guacamole, Swiss, lettuce, tomato, onion & mayo.

Chili, cheddar, lettuce, tomato, onion, pickles & mustard

1000 island dressing, cheddar cheese, lettuce, pickles, onion & tomato.

Sautéed mushrooms, Swiss, lettuce, tomato & mayo

9 build-your-own mini burgers with Island Reds, caramelized onions, 1000 island dressing, pickles & ketchup.

Island fries covered with melted cheese & scallions.

Four mini burgers with caramelized onions & ketchup. Served with Island Reds & pickles.

Seasoned with our own secret blend of spices!

Chopped spinach & artichoke hearts mixed with sautéed onion & garlic in a creamy alfredo sauce. Served with warm chips & salsa.

Your choice of traditional spicy buffalo, BBQ or teriyaki. Served with carrots & ranch dressing

Cheddar, jack, jalapeños, tomatoes, smashed beans, sour cream & guacamole. Served with a side of salsa

Served with ranch dipping sauce.

Grilled & chilled chicken, romaine, parmesan cheese and croutons. Served with a side of caesar dressing.

Grilled & chilled chicken, crumbled all-natural hickory smoked bacon, fresh avocado, bleu cheese crumbles, chopped hard cooked egg, tomatoes, scallions & mixed greens. Served with a side of kobb dressing (creamy vinaigrette)

Romaine lettuce, parmesan cheese and croutons. Served with a side of caesar dressing.

Mixed greens, shredded carrots, croutons & tomato. Served with your choice of dressing.

A hearty soup with chicken, fresh vegetables, topped with jack cheese, avocado & tortilla strips.

Fried chicken, all-natural hickory smoked bacon, avocado, hard cooked egg, tomatoes & scallions with mixed greens, cheddar & jack cheeses. Served with a side of our own Surfboarder BBQ dressing.

Grilled chicken breast, teriyaki sauce, fresh pineapple, Swiss, lettuce, tomato & mayo.

Grilled chicken breast, Swiss, lettuce, tomato, sauteed mushrooms & mayo.

Fried chicken breast, all-natural hickory smoked bacon, Swiss, red onion, lettuce, tomato & ranch dressing.

White albacore tuna salad, cheddar, jack, lettuce, tomato, pickles & mayo.

Three corn tortillas stuffed with kalua pork, salsa verde, fresh avocado, green cabbage, and grilled onions. Served with a side of salsa verde.

Three flour tortillas stuffed with spicy chicken, cheddar, jack, lettuce & pico de gallo. Served with a side of salsa.

Three corn tortillas stuffed with cabbage, cilantro, chipotle white sauce & pico de gallo.

Fresh grilled pineapple, red bell peppers, edamame, water chestnuts, red onion, broccoli & diced scallions. Served over white rice. Available with teriyaki or hoisin sauce.

Mixed greens with jack & cheddar blend, red onions, tomatoes, pickles and scallions. Topped with a sliced burger patty. Served with house-made ranch dressing.

Choice of protein, white rice, jack & cheddar blend, smashed beans, green cabbage, sherry-lime seasoned tortilla strips & pico de gallo. Served with salsa verde on the side.

A refreshing combination of pineapple, prickly pear, and citrus juices.

A tropical mango Agua Fresca with a hint of passionfruit.

Frozen lemonade blended w/a touch of ice cream.

Coconut cream, banana & strawberries

Perfect for sharing! Fudge brownie topped with vanilla ice cream, chocolate syrup, roasted almonds & a cherry.

Rich fudge brownie topped with vanilla ice cream and powdered sugar.

Two scoops of vanilla ice cream, chocolate syrup, roasted almonds & a cherry.

Shangri La award winning teas. 0 cal.