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Nestled along Capri Marina in the Isles of Capri, the Island Gypsy Café & Marina Bar beckons with a seafood haven and enchanting bayside views, offering delightful waterfront seating. Chef Sam Phillips carefully crafts a menu spotlighting fresh catches from Florida waters, featuring classics such as coconut shrimp, PEI Mussels, and Fried Calamari. Indulge in signature dishes like Spiced Tuna Sashimi and Dayle’s Tuna Wonton Salad, or savor the flavorful Shrimp & Scallop Pasta, Macadamia Nut Mahi Mahi, and Gypsy Fried Seafood Basket. The casual atmosphere, spacious bar, and island-inspired décor, including the stern of the “Island Gypsy” boat, transport you to the charm of Key West in Old Florida.