India Bazaar Menu

Steamed rice and lentil patties, served with sambar and chutneys.

Steamed rice and lentil patties soaked in sambar, served with chutney.

Steamed rice and lentil patties topped with ghee, karapodi, served with sambar and chutneys.

Deep fried lentil donuts served with sambar and chutneys.

Deep fried lentil donuts immersed in sambar, served with chutney.

A thin rice crepe served with sambar and chutneys.

A thin rice crepe stuffed with onions and served with sambar and chutneys.

A Thin rice crepe stuffed with potato masala served with sambar and chutneys.

Thin rice crepe roasted and topped with ghee and served with sambar and chutneys.

Thin rice crepe stuffed with Indian cottage cheese and served with sambar and chutneys.

A thick pancake made from rice flour, served with sambar and chutneys.

Puffed bread served with specially cooked smashed potato curry

Garbanzo beans (chickpeas) cooked in special gravy served with puffed bread

Slender rolls stuffed with delicately flavored vegetables.

Homemade vanilla sponge layered with caramelized cashew nut cream topped with nougat

Homemade chocolate sponge layered with chocolate cream and topped with ganache

Homemade rose flavored sponge soaked with milk layered with tutti frutti, falooda sev and tukmaria seeds

Homemade vanilla sponge layered with gulabjamun flavored cream along with almonds and topped with gulab jamun

Homemade vanilla sponge layered with diluted gulkhand cream and topped with almonds,mango cream and cherry

Homemade honey sponge soaked with honey flavored syrup dusted with coconut flakes

Homemade vanilla sponge layered with mango cream and topped with mango gel

Homemade vanilla sponge layered with chunks of pineapple cream topped with pineapple and cherry

Homemade vanilla sponge layered with toasted pistachio cream and topped with chopped pistachios

Homemade vanilla sponge soaked in saffron milk ,layered with rasmalai cream and topped with rasmalai,almond and pistachios

Homemade chocolate sponge layered with strawberry cream topped with blossom strawberry curls

Homemade vanilla sponge layered with compote cherry cream topped with white blossom curls

Deep fried milk dumplings soaked with flavored sugar syrup

A thick, mango flavored yogurt drink

Milk shake made with chikoo fruits and vanilla ice cream

Indian Masala Tea (Chai)

Deep fried snack made with rice, black gram lentils and other spices served with Peanut chutney.

Basmati rice with aromatic whole spices and herbs

Crispy pastry stuffed with potatoes, peas and seasoned with spices.

Slender rolls stuffed with delicately flavored vegetables.

Mix black lentils cooked with onions and tomatoes to creamy mild gravy.

Chicken breast marinated in tikka masala, yogurt, blended with ginger, garlic herbs, spices then grilled.

A traditional Indian goat dish cooked with fresh Gongura leaves.

Cottage cheese (paneer) simmered in onions, tomatoes, and cream.

Karela Fry or Kakarakaya Fry or Bitter Gourd Fry is a recipe of sautéed, spiced, tangy and crispy bitter gourd slices

Whole chicken leg marinated overnight in yogurt and spices, cooked on skewers in clay oven.

Fried boneless chicken cubes sauteed with spiced yogurt sauce.

Baby corn stir fried in sweet tangy glaze, capsicum, and onion, served dry or gravy.

Dal curry and bone in chicken curry from Daily menu with Pulao rice and 2 pc chapati

Dal curry with any choice of chicken boneless curry from Daily menu with Pulao rice and 2 pc chapati

Dal curry and Mutton curry from Daily menu with Pulao rice and 2 pc chapati

Baby corn stir fried in sweet tangy glaze, capsicum, and onion, served dry or gravy.

Cauliflower stir fried in sweet tangy glaze, capsicum, and onion, served dry or gravy.

Paneer (Indian cottage cheese) stir fried in sweet tangy glaze, capsicum, and onion, served dry or gravy.

Cauliflower fritters fried in spicy batter.

Cauliflower sauteed in onion and crushed pepper corn paste and stir fried

Paneer (Indian cottage cheese) over tossed with manchurian sauce, served dry or with gravy.

Paneer (Indian cottage cheese) stir fried in sweet tangy szechuan glaze, capsicum, and onion, served dry or gravy.

Cauliflower stir fried in sweet and spicy sauce, served dry or with gravy.

Mixed veg stir fried in sweet and spicy sauce, served dry or with gravy.

Boneless chicken marinated and fried in a combination with curry leaf , spices and herbs

Boneless chicken marinated and fried in a combination with special aromatic spices

Chicken dipped in chickpea batter and fried

Chicken drumsticks marinated with spices and deep fried.

Fried boneless chicken cubes sauteed with spiced yogurt sauce.

Chicken sauteed with spices, chilies, and herbs, served dry or with gravy.

Battered cauli over tossed with manchurian sauce, served dry or with gravy.

Fish special. Whole fish marinated with housemade sauces and grilled on griddle.

Goat cooked with chef's special masala, curry leaves and flaked coconut.

Chicken cooked with chef's special masala, curry leaves and flaked coconut.

Whole chicken leg marinated overnight in yogurt and spices, cooked on skewers in clay oven.

Combination platter of tandoori chicken, chicken tikka kebab, malai chicken kebab, hariyali chicken kebab and achari chicken kebab. Out of these you can choose any four.

Boneless chicken breast marinated with paste of green herbs, spices grilled in clay oven.

Street snack assorted with crunchy base of poori which is topped with lip-smacking chutneys,veggies and curd.

Assorted vegetable bhaji served with toasted pav bread and garnished with onions and cilantro

Spicy potato filling served with toasted pav bread and garnished with mint sauce and spicy garlic

Indian cottage cheese cooked in chef special biryani sauce & mixed with Biryani Dum Rice

Basmati rice cooked with deep fried boiled eggs and fresh herbs, spices and cooked in a curry sauce

Flavored Basmati Rice Cooked with Vegetables and Indian Spices

Saffron flavored basmati rice cooked with young jackfruit and biriyani masala

Basmati rice with aromatic whole spices and herbs

Authentic Special Boneless Chicken Biryani cooked w/boneless chicken, spices, premium basmati rice, garnished w/ egg, onions & cilantro.

Steamed rice and lentil patties soaked in sambar, served with chutney.

Steamed rice and lentil patties topped with ghee, karapodi, served with sambar and chutneys.

Deep fried lentil donuts served with sambar and chutneys.

Deep fried lentil donuts immersed in sambar, served with chutney.

A thin rice crepe served with sambar and chutneys.

A thin rice crepe stuffed with onions and served with sambar and chutneys.

A Thin rice crepe stuffed with potato masala served with sambar and chutneys.

Thin rice crepe roasted and topped with ghee and served with sambar and chutneys.

Thin rice crepe stuffed with Indian cottage cheese and served with sambar and chutneys.

A thick pancake made from rice flour, served with sambar and chutneys.

Puffed bread served with specially cooked smashed potato curry

Garbanzo beans (chickpeas) cooked in special gravy served with puffed bread

Chinese blend of flavors with mushrooms, mix vegetables will enhance your taste buds with spicy and sour taste.

Soft dough made of maida topped and flavored with fresh garlic cilantro.

Unleavened bread baked in tandoor and brushed with chilis and butter.

Layered flakey paratha made with all-purpose flour.

Soft fresh made bread based in a tandoori oven.

Homemade Vanilla sponge layered with caramelized cashew nut cream topped with nougat

homemade chocolate sponge layered with cookies and cream topped with crushed Oreo cookies

Homemade chocolate sponge layered with house special chocolate truffle sauce

Homemade honey sponge soaked with honey flavored syrup dusted with coconut flakes

Homemade vanilla sponge layered with mango cream and topped with mango gel

Homemade vanilla sponge layered with chunks of pineapple cream topped with pineapple and cherry

Homemade vanilla sponge layered with toasted pistachio cream and topped with chopped pistachios

Homemade vanilla sponge layered with compote cherry cream topped with white blossom curls

Deep fried milk dumplings soaked with flavored sugar syrup

Chicken cooked in coconut milk-base with chettinad masala.

Chicken simmered in a tomato and onion-based curry.

Chicken cooked with yogurt and special spices to a creamy gravy.

Chicken cooked in light gravy and onion sauce.

Chicken cooked with chef's special masala, curry leaves and flaked coconut.

Boneless chicken grilled in tandoor and simmered with tomatoes to a light creamy sauce.

Chicken simmered in a tomato-based curry with onion and capsicum.

Kerala-style dish cooked in a coconut milk-based curry.

Chicken cooked with methi (fenugreek) leaves, tomatoes and cream sauce.

Goat cooked in coconut milk-base with chettinad masala.

Goat simmered in a tomato and onion-based curry.

Goat cooked in light gravy and onion sauce.

Goat cooked with chef's special masala, curry leaves and flaked coconut.

Fish cooked with freshly ground housemade spices, onion and tamarind sauce.

Chicken cooked with crushed roasted peppercorns and spices.

Goat cooked with crushed roasted peppercorns and spices.

Marinated shrimp cooked in freshly ground spices in onion and tomato gravy.

Garbanzo beans cooked over a slow fire with a blend of spices to curry sauce.

Mix black lentils cooked with onions and tomatoes to creamy mild gravy.

Eggplant special. Eggplant deep fried and cooked in special peanut gravy.

Chilies cooked in special sauce made from roasted peanuts and spices.

Cottage cheese (paneer) cooked with onions, green pepper, tomatoes, and spices.

Potatoes, cottage cheese (paneer) made in to balls, deep fried and simmered in creamy gravy.

Cottage cheese (paneer) chunks cooked with methi (fenugreek) leaves, tomatoes and cream sauce.

Mix of vegetables cooked in variety of spices.

Green peas and cottage cheese (paneer) chunks sautéed in a rich onion and tomato cream sauce.

Mixed vegetables and cottage cheese (paneer) cooked in a rich creamy sauce.

Cottage cheese (paneer) simmered with onions, tomatoes and cream in a buttery sauce.

Cottage cheese (paneer) chunks simmered in cream, tomato sauce and made into rich flavorful gravy.

Medley of vegetables cooked with yogurt and special spices to a creamy gravy.

Cottage cheese (paneer) simmered with onions, tomatoes and cream in a buttery sauce.

Fresh Sugarcane Juice

A thick, mango flavored yogurt drink

Indian Cola

Indian Cola

Hyderabadi style tea which is slowly brewed with tea leaves which gives the tea decoction and nice flavor.