Il Violino Menu

House cured salmon & mozzarella open omelet, home fries

Poached eggs, spinach, Canadian bacon, hollandaise sauce, home fries

Mascarpone cheese, maple syrup, mixed berries

Pat la Frieda ground beef, caramelized onion, pesto sauce lettuce, slice tomato, french fries, on a bun

Poached egg, salad or home fries

Veggie burger, caramelized onions, lettuce, tomato, fries or salad on a bun

Open omelet with arugula, parmigiano reggiano, fresh herbs, home fries

Steamed P. E. I. mussels, garlic bruschetta

Crispy calamari, marinara sauce

Meatballs, mashed potatoes, brown sauce

Selection of Italian cured meats & cheese

Cured salmon garnished with asparagus

Raw fillet of beef, arugula, parmigiano flakes and carpaccio sauce

Grilled seasonal vegetables, extra virgin olive oil, aged balsamic vinegar

Baby spinach, walnuts, goat cheese, balsamic reduction

Lettuce, tomato, radish, carrot, sherry vinaigrette

Endive, arugula, radicchio, pecorino cheese flakes, sherry vinaigrette

Caesar salad

Shrimp, calamari, mussels, clams, salmon, light tomato broth

Soup of the day

Manila clams, mussels, white wine sauce

Homemade meatballs, tomato sauce

Broccoli rabe & Italian sausage ragu in a garlic & olive oil sauce

Cured Italian bacon, onions, tomato sauce

Homemade gnocchi, bolognese ragu

Mixed vegetables, tomato sauce

Penne pasta, pink sauce

Spinach & ricotta ravioli, cream sauce

Fresh tomato sauce, basil

All’ arrabbiata fettuccine with shrimp, chopped porcini mushroom & crushed red pepper in a brown truffle butter sauce

Pesto sauce, basil

Mixed seafood, tomato sauce

Homemade risotto, mussels, clams, calamari, shrimp, salmon

Arborio rice, porcini mushrooms, black truffles

Grilled Mediterranean sea bass, seasonal vegetables or mashed potatoes

Grilled salmon, Dijon mustard sauce, seasonal vegetables or mashed potatoes

Braised lamb, seasonal vegetables or mashed potatoes

Marsala wine, mushrooms, seasonal vegetables or mashed potatoes

Lemon, white wine, capers, seasonal vegetables or mashed potatoes

Topped with mozzarella, tomato sauce, pasta

Topped with mozzarella, tomato sauce, pasta

Topped with mozzarella, tomato sauce, pasta

Mozzarella, tomato sauce, pasta

Sea scallops with spinach, vegetables julienne, caramelized onions, currants, & white truffle olive oil

Shrimp with bread crumb crust, sautéed with white wine, lemon, & garlic served with saffron risotto

Grilled filet mignon and Barolo mushrooms sauce served with mashed potatoes or seasonal vegetables

Veggie burger, caramelized onions, lettuce, tomato, fries or salad on a bun

Pat la Frieda ground beef, caramelized onion, pesto sauce lettuce, slice tomato, french fries, on a bun

Piccatta or Marsala, seasonal vegetables or mashed potatoes

Broccoli rabe, crushed peppers

Mashed potatoes

Asparagus

Brussel sprouts, Italian bacon

Lemon ricotta cheesecake

Espresso soaked lady finger, mascarpone cheese, cocoa powder

Flourless chocolate cake

Chocolate or Vanilla

Lemon sorbet or mango sorbet

Zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder

Homemade chilled ‘cooked cream’ thickened, gelatin, molded