Rooted in a legacy of culinary excellence, Il Gatto stands as a testament to the Salisbury family’s passion for Italian cuisine. Founded by Brendon Salisbury, our story intertwines with the rich history of The Cat & the Custard Cup, a cherished establishment dating back to 1979. With a deep respect for tradition and a commitment to innovation, Il Gatto is a celebration of authentic Italian flavors. Collaborating with esteemed chef Antonio Orlando, we meticulously craft a menu that pays homage to time-honored recipes while embracing modern culinary techniques.