Ichika Sushi House Menu

Grilled beef with teriyaki sauce.

Soup that is made from miso paste.

Imitation crab meat and avocado. Add crab for an additional charge. Make it deep fried for an additional charge.

Shrimp tempura, crab meat, avocado, English cucumbers and unagi sauce.

Shrimp tempura,imitation crab meat topped with unagi, avocado and unagi sauce.

Lightly salted boiled soybeans.

4 pieces. Salmon, white fish, avocado, jalapeño, salsa on crispy seaweed chips.

Spicy. Spicy tuna, avocado, mango topped with seared white tuna, jalapeño, garlic cream sauce spicy sauce and spicy mayo.

2 pieces of shrimps and 6 pieces vegetables.

2 pieces. 2 avocado ball wrapped with imitation crab meat or spicy tuna.

4 pieces. Salmon, white fish, avocado, jalapeño, salsa on crispy seaweed chips.

Raw fish, avocado, cucumber, seaweed salad and chef sauce.

4 pieces. Deep fried stuffed with spicy tuna, cream cheese and spicy sauce.

Thinly sliced white fish topped, ponzu sauce.

Seared tuna with seaweed salad, daikon and avocado.

Organic spring mix, lettuce with homemade sesame dressing.

Japanese seaweed salad.

Black seaweed, thinly sliced English cucumber with ponzu sauce.

Garlic sauteed soy bean.

Pan fried Japanese potstickers made with chicken or vegan.

Grilled squid with special sauce.

Grilled marinated beef short ribs.

2 pieces grilled lamb chops with salt and pepper.

Deep fried whole soft shell crab served with house sauce.

Soup that is made from miso paste.

Japanese style fried chicken.

8 pieces fresh vegetables.

2 pieces of shrimps and 6 pieces vegetables.

Deep fried Japanese tofu served with light soy dashi sauce.

Grilled yellowtail cheek served with ponzu sauce.

Deep fried squid tentacles.

Yellowtail.

Bluefin tuna, select between nigiri (2 pieces) or sashimi (5 pieces).

White tuna.

Amberjack.

Cooked shrimp.

Tofu skin.

Cooked egg.

BBQ eel.

Salmon roe.

Flying fish roe.

Sweet shrimp.

Hokkaido scallop.

Bluefin tuna belly.

Sea urchin.

Beef.

California roll topped with cook shrimp, BBQ eel, avocado, seared with garlic cream sauce, unagi sauce on top.

Spicy. BBQ eel and avocado topped with imitation crab meat, shrimp tempura, the chef's special sauce and crunchy cucumber.

Imitation Crab meat, avocado topped with baked, salmon spicy mayo and unagi sauce.

Imitation Crab meat, avocado topped with scallop baked with sweet garlic cream sauce, unagi sauce and tobiko on top.

Spicy. Imitation Crab meat, tempura shrimp topped with seared salmon, crunch onions, chef's special sauce.

Spicy. Tuna, avocado topped with seared salmon and chef special sauce.

Tobiko, avocado topped with sliced lemon and salmon.

Salmon, jalapeño, shiso leaves, lemon topped with salmon, avocado.

Fresh mango, salmon, avocado topped with salmon, mango sauce, spicy mayo.

Salmon, avocado topped with sliced scallops and spicy mayo.

Fresh mango, tuna, avocado topped with tuna, mango sauce, spicy mayo.

Spicy. Spicy tuna, avocado, mango topped with seared white tuna, jalapeño, garlic cream sauce spicy sauce and spicy mayo.

Spicy. Deep fried soft shell crab and English cucumber topped with spicy tuna, jalapeño with special sauce.

Salmon, tuna, white fish and avocado wrapped in soy paper.

California roll topped with assorted fish.

Salmon belly, avocado topped with toro.

Spicy. Tempura shrimp, spicy tuna and sear hamachi, jalapeño on top.

Grilled salmon skin, shiso leaf, gobo, cucumber and unagi sauce.

Deep fried soft shell crab, English cucumber, avocado and unagi sauce.

Shrimp tempura, crab meat, avocado, English cucumbers and unagi sauce.

Tuna inside, seaweed outside.

Hamachi inside, seaweed outside.

Salmon inside, seaweed outside.

Chopped bluefin tuna toro with green onion.

With cucumber.

Cucumber.

Cucumber.

Salmon, avocado and cream cheese. Make it deep fried for an additional charge.

Spicy. With avocado.

With avocado.

With avocado.

With cucumber.

Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.

Tempura onion, zucchini and carrot wrapped with soy paper.

Tempura asparagus topped with avocado and eggplant.

Tempura sweet potato and cucumber topped with tempura eggplant.

Pickled radish, baby carrot, cucumber, avocado and seaweed salad.

Deep fried pumpkin and asparagus topped with avocado and walnut.

Spicy. Slightly fried jalapeño, English cucumber, avocado and cream cheese.

Spicy. Deep fried tuna toll, crab meat, scallion special sauce on top.

Spicy. Deep fried spicy tuna with scallion.

Chef's choice.

Beautifully presented finest fish of the day.

Over 15 pieces. 5 kind of raw fish, homemade omelet, cook shrimp.

Over 15 pieces. Sea urchin, hokkaido scallop, ikula, sweet shrimp and chef choice fresh fish belly, different kind of chef choice raw fish.

Japanese Ramune juice available in strawberry or lychee flavors.

Grilled salmon with teriyaki sauce.

Grilled beef with teriyaki sauce.

10 oz. Grilled beef with garlic, almond and house sauce.

Deep fried chicken strips with curry.

Deep fried pork cutlet with curry.

Deep fried chicken meat with curry.

Deep fried pork cutlet.

Deep fried chicken cutlet.

BBQ eel over rice.