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Hyde Park Menu

4.5
(725+ Reviews)
$Restaurant
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+1 832-932-5768
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  • Customer Favorites

    Our most frequently ordered and highly rated selections.

    • Pepper - Pepperoni

      house tomato sauce, mozzarella, charred pepperoni, calabrian peppers
      $19.80

    • Bretzel

      Buttery, garlicky Bretzel with smoked Maldon salt, roasted jalapeno cheddar, and beer mustard. A savory, flavorful twist on a classic pretzel.
      $14.40

    • Cheese, Please

      house tomato sauce, mozzarella, pizza seasoning
      $15.60

    • Bread Pudding

      bourbon butter glaze
      $10.20

    • Create Your Own Pizza

      with house tomato sauce, shredded mozzarella, pizza seasoning. ADD your choice of topping.
      $15.60

    • Wood Fired Brussels Sprouts

      Savor the smoky Brussels sprouts paired with crispy bacon, velvety garlic confit, and nutty parmesan. A savory dish with depth and aromatic flavors.
      $13.80

    • Nice to Meat Y'All

      house tomato sauce, fontina, mozzarella, 12 month prosciutto, house made sausage, charred pepperoni
      $25.20

    • Mac & Cheese

      Creamy 5 cheese Mac sauce (gouda, cresenza, mozzarella, cream cheese, parmesan) topped with crunchy quinoa. Upgrade with juicy beef short rib ragu or sweet bacon marmalade for extra indulgence.
      $15.60

    • The Other Side

      Pulled roasted chicken with fresh mozzarella, pecan pesto, arugula, red onion, aged balsamic, olive oil on house-made bread. Optional add-ons: extra fresh mozzarella or chicken. Flavorful, succulent, and wholesome.
      $13.80

    • The Double Double

      Double the meat and cheese on a brisket, short rib, and chuck blend patty with caramelized onions, lettuce, and secret sauce on a brioche bun. Add bacon marmalade for extra flavor.
      $15.60

    • Cheesy Weezy Bread

      Creamy crescenza, tangy gorgonzola, melty mozzarella, flavorful parmesan, drizzled with aged balsamic. Rich, melty, tangy, flavorful cheesy bread perfect for sharing.
      $13.20

    • Margherita

      house tomato sauce, fresh mozzarella, basil, olive oil
      $16.20

  • SANDWICHES

    Served with chips. ADD side: kale caesar // soup $5.25 (Soup of the Day call)

    • The Other Side

      Pulled roasted chicken with fresh mozzarella, pecan pesto, arugula, red onion, aged balsamic, olive oil on house-made bread. Optional add-ons: extra fresh mozzarella or chicken. Flavorful, succulent, and wholesome.
      $13.80

    • Not A Mis-Steak

      Tender steak with garlic butter, parmesan, and horseradish cream on ciabatta. Served with caramelized onions and au jus dip. Options: side kale caesar, side soup, roasted mushrooms.
      $17.40

    • The Double Double

      Double the meat and cheese on a brisket, short rib, and chuck blend patty with caramelized onions, lettuce, and secret sauce on a brioche bun. Add bacon marmalade for extra flavor.
      $15.60

    • Cold Cut Trio

      Sliced coppa, soppressata, ham, fresh mozzarella, Calabrian peppers, red onions, lettuce, tomato on house made bread with garlic aioli and vinaigrette. Add side soup or side kale caesar.
      $14.40

    • Ahi Sando

      Pepper-crusted Ahi steak with soy-ginger glaze, sesame brussel sprout slaw, wasabi mayo on a brioche bun. Flavorful and satisfying. Add a side soup or kale caesar.
      $18.60

    • The Purple One

      Hearty roasted mushrooms, eggplant, creamy mozzarella, nutty pecan pesto, tangy balsamic on house-made bread. Customize with extra veggies, cheese, juicy chicken, side soup, or kale Caesar.
      $13.80

    • The Montano

      Tantalizing meatball sandwich with garlic butter, red sauce, basil, Calabrian peppers, and melty mozzarella. Options for extra mozzarella, black olives, roasted mushrooms.
      $15.00

    • Brie, Myself & I

      Melted brie topped with pecan pesto, fresh tomato, basil, arugula, and garlic vinaigrette served on house made bread. Upgrade with roasted chicken and mushrooms or extra toppings.
      $13.80

  • WOOD FIRED PIZZA

    House slow rise dough. 100% wood-fired (live oak).

    • Pepper - Pepperoni

      house tomato sauce, mozzarella, charred pepperoni, calabrian peppers
      $19.80

    • Create Your Own Pizza

      with house tomato sauce, shredded mozzarella, pizza seasoning. ADD your choice of topping.
      $15.60

    • Busy Bee

      house tomato sauce, fresh mozzarella, soppressata, goat cheese, basil, chili, hot honey
      $23.40

    • Nice to Meat Y'All

      house tomato sauce, fontina, mozzarella, 12 month prosciutto, house made sausage, charred pepperoni
      $25.20

    • Margherita

      house tomato sauce, fresh mozzarella, basil, olive oil
      $16.20

    • Cheese, Please

      house tomato sauce, mozzarella, pizza seasoning
      $15.60

    • Banh Mizza

      sriracha-housin glaze, mozzarella, nobi's chargrilled pork, pickled carrots & daicon, jalapeños, cilantro, garlic crust
      $24.00

    • The Pickle Pizza

      garlic cream sauce, shredded mozzarella, ham, pickles, fresh dill
      $20.40

    • Buffalo Chicken

      garlic-mushroom white cheese sauce, mozzarella, roasted chicken, bacon, buffalo sauce, house ranch
      $21.00

    • The Carbonara

      ramano cheese sauce, mozzarella, sausage, bacon, egg, lemon zest, black pepper
      $22.80

    • Return of the Mac

      white sauce, Mac & Cheese, mozzarella, bacon, garlic confit, parsley
      $20.40

    • Texas Pesto

      pecan pesto, mozzarella, stracciatella, confit garlic
      $20.40

    • Prosciugula

      house tomato sauce, fresh mozzarella, 12 month prosciutto, arugula, aged balsamic
      $20.40

    • Pizza Marinara

      marinara, fresh garlic, pizza seasoning, extra virgin olive oil, basilSimply delicious!
      $15.60

    • Eggplant Parmesan

      marinara, fresh mozzarella, roasted eggplant, parmesan, Italian panko, basil, evoo
      $20.40

    • The Fungi

      truffle mushroom sauce, mozzarella, gorgonzola, roasted mushroom, aged balsamic
      $22.20

    • Blanche Devereaux

      white sauce, mozzarella, basil, garlic confit, house made sausage, 12 month prosciutto, aged balsamic
      $24.00

  • SOUP & SALADS

    ADD shredded chicken $4.25 // blackened shrimp $5.85 // peppered seared Ahi steak $11

    • Beets & Goat Cheese Terrine

      Vibrant candy striped, red, and gold beets layered with creamy goat cheese, fresh arugula, crispy quinoa, and toasted almonds drizzled with lemon white balsamic. Add blackened shrimp, pepper-seared ahi steak, or pulled roasted chicken.
      $15.00

    • Spring Mix

      Fresh spring mix topped with blue cheese crumbles, candied pecans, dried cranberries, and apple. Drizzled with lemon vinaigrette. Add blackened shrimp, pepper-seared ahi steak, or pulled roasted chicken.
      $12.00

    • Soup of the Day

      Daily rotating selection of homemade, flavorful soups. Call for today's options. 832-932-5768.
      $9.60

    • Baby Kale Caesar

      Fresh baby kale salad with shaved Parmesan, blistered tomatoes, and crispy quinoa. Crunchy and savory. Add blackened shrimp, pepper-seared ahi steak, or pulled chicken for extra protein.
      $10.80

    • Wedge

      Crispy bacon, pickled red onions, blistered tomatoes, and blue cheese dressing. Add blackened shrimp, pepper-seared ahi steak, or chicken to this flavorful Wedge salad.
      $13.20

  • PASTA

    House made.

    • Mac & Cheese

      Creamy 5 cheese Mac sauce (gouda, cresenza, mozzarella, cream cheese, parmesan) topped with crunchy quinoa. Upgrade with juicy beef short rib ragu or sweet bacon marmalade for extra indulgence.
      $15.60

    • Beef Short Rib Ragu

      Tender short rib ragu simmered to perfection, served over house made spaghetti noodles with garlic toast. Savory, hearty, comforting. *ADD Stracciatella for a rich and creamy sauce.
      $20.40

    • Chicken Pecan Pesto

      Fragrant pecan pesto over roasted house-made cest rigate noodles with juicy roasted chicken. served with garlic toast. Add roasted mushrooms for extra flavor.
      $18.00

    • Spaghetti and Meatball

      House-made spaghetti noodles topped with a massive meatball in homemade red sauce, served with garlic toast. Juicy meatball, flavorful red sauce, hearty dish. *ADD Stracciatella for a rich and creamy sauce.
      $16.80

    • Bolognese

      Savor savory red meat sauce on creste rigate pasta, topped with house made sausage, parmesan. Enjoy with garlic toast. *ADD Stracciatella for a rich and creamy sauce.
      $19.20

    • Brie Alfredo

      Creamy white wine-brie Alfredo tossed with blackened shrimp, spicy andouille sausage, Calabrian peppers, and blistered tomatoes over house-made fettuccine. Rich, velvety, and flavorful.
      $21.60

    • Totally Baked Bolognese

      Savory baked pasta with house-made sausage, red meat sauce, fragrant pesto, and melted mozzarella. Finished with grated parmesan. served with garlic toast.
      $21.30

  • SHAREABLES

    • Bretzel

      Buttery, garlicky Bretzel with smoked Maldon salt, roasted jalapeno cheddar, and beer mustard. A savory, flavorful twist on a classic pretzel.
      $14.40

    • Wood Fired Brussels Sprouts

      Savor the smoky Brussels sprouts paired with crispy bacon, velvety garlic confit, and nutty parmesan. A savory dish with depth and aromatic flavors.
      $13.80

    • Warm Brie & Bacon Marmalade

      Irresistible combination of gooey Brie and savory bacon marmalade served with fresh bread.
      $14.40

    • The Meatball

      Savory meatballs with smoked gouda and parmesan in tangy tomato sauce, served with fragrant basil and garlic toast.
      $12.60

    • Corn Ribs

      Tender roasted corn ribs seasoned with Thai red curry spice, garlic butter, and malden salt, garnished with parsley. Flavorful and aromatic.
      $10.80

    • Roasted Cauliflower

      Smoky roasted cauliflower with Calabrian peppers and garlic.
      $13.20

    • Charcuterie Plate

      Artisanal cheese and cured meats paired with garlic confit, house pickled veggies, jam, beer mustard, and candied nuts. Served with fresh bread. Flavorful and satisfying mix of savory and sweet.
      $21.60

    • Cheesy Weezy Bread

      Creamy crescenza, tangy gorgonzola, melty mozzarella, flavorful parmesan, drizzled with aged balsamic. Rich, melty, tangy, flavorful cheesy bread perfect for sharing.
      $13.20

    • Shishito Peppers

      Smoky roasted peppers served with garlic aioli and Maldon salt. Savory and garlicky appetizer.
      $14.40

  • SPECIALTIES

    • Shorty

      Tender angus beef short rib glazed with ginger sweet chili. Served with roasted potatoes. Options to sub for cauliflower, brussels sprouts, or charred broccolini available at extra cost.
      $18.60

    • 'Half'a Chicken

      Wood-fired half chicken with charred broccolini, topped with tangy peppadew sauce. Tender, flavorful, and juicy.
      $23.70

    • Steak Bites

      Steak medallions in savory port cream sauce with mushrooms, garlic, onions, and roasted fingerling potatoes. Rich and flavorful. Sub cauliflower or Brussels sprouts at extra cost.
      $20.40

    • Charred Octopus

      Tender wood-fired octopus with chimichurri, accompanied by roasted potatoes and blistered tomatoes. Options to switch potatoes for cauliflower, brussels sprouts, or charred broccolini available for an extra charge.
      $21.60

  • SAUCE

    • Dippy Dippy Sauce

      House made ranch.
      $1.20

    • Red Pizza Sauce

      House made pizza sauce.1.80
      $1.80

    • Garlic Aioli

      House made garlic aioli.
      $1.20

    • Hot Honey

      Hot honey combines the sweetness of honey with a kick of heat, making it a versatile sauce that pairs well with a variety of dishes.
      $1.20

    • Roasted Jalapeño cheddar

      A blend of roasted jalapeños and cheddar, this sauce pairs well with a variety of dishes, offering a smoky and slightly spicy flavor profile.
      $1.20

    • Beer Mustard

      House made beer mustard.
      $1.20

    • Aged Balsamic

      Texas Hill Country Aged Balsamic
      $1.80

    • Wasabi mayo

      Wasabi mayo combines the piquant taste of wasabi with creamy mayonnaise, creating a versatile sauce ideal for adding a kick to various dishes.
      $1.20

    • Blue cheese dressing

      House made blue dressing.
      $1.20

    • White Lemon Balsamic

      Texas Hill Country White Lemon Balsamic
      $1.80

  • DESSERTS

    • Bread Pudding

      bourbon butter glaze
      $10.20

  • BEVERAGES

    • Topo Chico

      Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.
      $3.60

    • Katz Unsweet Tea

      Fresh brewed Black tea
      $3.60

    • Topo Chico

      Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.
      $3.60

    • Glass Coke

      The cold, refreshing, sparkling classic that America loves.
      $4.80

    • Fresh Lemonade

      Fresh Squeezed Lemonade
      $4.75

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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https://hydeparknasa.com/
+1 832-932-5768

247 E NASA Pkwy, Webster, TX 77598

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