Our most frequently ordered and highly rated selections.
Prime Rib
Our Prime Rib is an award-winning specialty! The finest Midwestern beef is herb crusted and slow roasted to ensure the most tender Prime Rib available. Served with our unique creamed horseradish sauce and au jus.
$40.80
Filet Mignon 7oz
Our most tender steak.
$42.00
Ribeye
Three quarters of a pound grilled to perfection.
$45.60
Potato Skins
Crispy skins topped with melted Monterey Jack & Cheddar cheese, & scallions.
$19.20
Sautéed Mushrooms
Sliced fresh, sautéed in a creamy garlic butter sauce.
Hearts blended with cream cheese, Parmesan & Monterey Jack, served with toast points.
$18.00
Hot & Spicy Shrimp
A half dozen large shrimp sautéed in Cajun pepper sauce with garlic toast.
$22.80
Gouda Croquets
Gouda & Parmesan rolled with shredded potatoes & drizzled with ancho chili sauce.
$18.00
Ahi
Sushi grade ahi seared with Cajun spices & sesame seeds & served with a wasabi cream sauce.
$24.00
Crab-Stuffed Mushrooms
Lump crabmeat stuffing, topped with Monterey Jack cheese.
$21.60
Hunter Trio
Skewers of BBQ chicken, tender teriyaki steak and grilled shrimp.
$24.00
Calamari Fritti
Lightly fried with sweet red peppers & onions, drizzled with ancho chili mayonnaise.
$21.60
Sides & Sauces
Extra Side
Want more of our delicious sides order here and choose which one you want.
$5.99
Sautéed Mushrooms
Sliced fresh, sautéed in a creamy garlic butter sauce.
$5.99
Whiskey Peppercorn Sauce
Green peppercorns in a creamed brown sauce finished with bourbon.
$8.99
Hollandaise Sauce
A classic preparation.
$7.50
Béarnaise Sauce
A classic sauce flavored with fresh tarragon.
$8.80
Black & Bleu Style
Cajun spices with bleu cheese butter & onion strings.
$8.99
Sautéed Mushrooms & Onions
Sliced fresh, sautéed in a creamy garlic butter sauce
$7.50
Sautéed Onions in Garlic
Red onions sliced, sautéed with a hint of garlic.
$5.99
Seafood
Flame Broiled Salmon
Seasoned fillet of salmon, flame broiled & topped with a hint of garlic.
$34.80
Shrimp Scampi Linguine
Tender shrimp sautéed in garlic lemon sauce & served over linguine.
$32.40
Beer Battered Shrimp
Jumbo butterflied shrimp with house made cocktail sauce.
$33.60
Steaks
Entrees include a Classic Caesar Salad, fresh vegetables and one side.
Prime Rib
Our Prime Rib is an award-winning specialty! The finest Midwestern beef is herb crusted and slow roasted to ensure the most tender Prime Rib available. Served with our unique creamed horseradish sauce and au jus.
$40.80
Filet Mignon 7oz
Our most tender steak.
$42.00
Ribeye
Three quarters of a pound grilled to perfection.
$45.60
Porterhouse
The best of Angus beef; the Filet Mignon & the New York strip, a full pound and a quarter.
$56.40
New York Strip 10oz
Juicy and flavorful Angus beef.
$38.40
Steak Neil
A juicy NY Strip, topped with sautéed mushrooms, onions, bacon, & bleu cheese
$42.00
Dijon Beef Tips
Tender filet tips, sautéed in garlic butter & smothered in a Dijon sauce. Call for Availability
$32.40
Stuffed Top Sirloin
Bacon wrapped, stuffed with mushroom duxelle, finished with sautéed mushrooms. We highly recommend that you do not order this steak RARE in tempurature, as it is stuffed and cooking it rare will leave the center cool.
$36.00
Top Sirloin 9oz
Center cut Angus top sirloin is flame broiled to the peak of tenderness.
$33.60
Whiskey Peppercorn Top Sirloin
Cracked black peppercorns & whiskey peppercorn sauce.
$34.80
Chicken, Ribs & Chops
Entrees include a Classic Caesar Salad, fresh vegetables and one side.
Forest Mushroom Chicken
Boneless breast, topped with a savory mushroom sauce
$32.40
Chicken & Broccoli Linguine
Served in an herb cream sauce with Parmesan cheese
$32.40
Chicken & Sundried Tomatoes
In Parmesan breadcrumbs, with Proscuitto, Provolone & pesto