Hunter Steakhouse - Oceanside Menu

4.2
(1,525+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Prime Rib

      Our Prime Rib is an award-winning specialty! The finest Midwestern beef is herb crusted and slow roasted to ensure the most tender Prime Rib available. Served with our unique creamed horseradish sauce and au jus.
      $40.80
    • Filet Mignon 7oz

      Our most tender steak.
      $42.00
    • Ribeye

      Three quarters of a pound grilled to perfection.
      $45.60
    • Potato Skins

      Crispy skins topped with melted Monterey Jack & Cheddar cheese, & scallions.
      $19.20
    • Sautéed Mushrooms

      Sliced fresh, sautéed in a creamy garlic butter sauce.
      $5.99
    • BBQ Baby Back Ribs

      Slow roasted, fall-off-the-bone tender ribs, glazed with our classic BBQ sauce
      $44.40
    • Crab-Stuffed Mushrooms

      Lump crabmeat stuffing, topped with Monterey Jack cheese.
      $21.60
    • Porterhouse

      The best of Angus beef; the Filet Mignon & the New York strip, a full pound and a quarter.
      $56.40
    • Extra Side

      Want more of our delicious sides order here and choose which one you want.
      $5.99
    • New York Strip 10oz

      Juicy and flavorful Angus beef.
      $38.40
    • Top Sirloin 9oz

      Center cut Angus top sirloin is flame broiled to the peak of tenderness.
      $33.60
    • Flame Broiled Salmon

      Seasoned fillet of salmon, flame broiled & topped with a hint of garlic.
      $34.80
  • Starters

    • Potato Skins

      Crispy skins topped with melted Monterey Jack & Cheddar cheese, & scallions.
      $19.20
    • Cajun Lamb Chops

      Four chops dusted with Cajun spice and grilled.
      $26.40
    • Jumbo Shrimp Cocktail

      With cocktail sauce.
      $20.99
    • Chipotle Mac & Cheese

      Gruyere & Monterey Jack cheeses with a chipotle adobe sauce.
      $19.20
    • Appetizer Sampler

      Lump crabmeat-stuffed mushrooms, potato skins & calamari.
      $24.00
    • Artichoke Dip

      Hearts blended with cream cheese, Parmesan & Monterey Jack, served with toast points.
      $18.00
    • Hot & Spicy Shrimp

      A half dozen large shrimp sautéed in Cajun pepper sauce with garlic toast.
      $22.80
    • Gouda Croquets

      Gouda & Parmesan rolled with shredded potatoes & drizzled with ancho chili sauce.
      $18.00
    • Ahi

      Sushi grade ahi seared with Cajun spices & sesame seeds & served with a wasabi cream sauce.
      $24.00
    • Crab-Stuffed Mushrooms

      Lump crabmeat stuffing, topped with Monterey Jack cheese.
      $21.60
    • Hunter Trio

      Skewers of BBQ chicken, tender teriyaki steak and grilled shrimp.
      $24.00
    • Calamari Fritti

      Lightly fried with sweet red peppers & onions, drizzled with ancho chili mayonnaise.
      $21.60
  • Sides & Sauces

    • Extra Side

      Want more of our delicious sides order here and choose which one you want.
      $5.99
    • Sautéed Mushrooms

      Sliced fresh, sautéed in a creamy garlic butter sauce.
      $5.99
    • Whiskey Peppercorn Sauce

      Green peppercorns in a creamed brown sauce finished with bourbon.
      $8.99
    • Hollandaise Sauce

      A classic preparation.
      $7.50
    • Béarnaise Sauce

      A classic sauce flavored with fresh tarragon.
      $8.80
    • Black & Bleu Style

      Cajun spices with bleu cheese butter & onion strings.
      $8.99
    • Sautéed Mushrooms & Onions

      Sliced fresh, sautéed in a creamy garlic butter sauce
      $7.50
    • Sautéed Onions in Garlic

      Red onions sliced, sautéed with a hint of garlic.
      $5.99
  • Seafood

    • Flame Broiled Salmon

      Seasoned fillet of salmon, flame broiled & topped with a hint of garlic.
      $34.80
    • Shrimp Scampi Linguine

      Tender shrimp sautéed in garlic lemon sauce & served over linguine.
      $32.40
    • Beer Battered Shrimp

      Jumbo butterflied shrimp with house made cocktail sauce.
      $33.60
  • Steaks

    Entrees include a Classic Caesar Salad, fresh vegetables and one side.
    • Prime Rib

      Our Prime Rib is an award-winning specialty! The finest Midwestern beef is herb crusted and slow roasted to ensure the most tender Prime Rib available. Served with our unique creamed horseradish sauce and au jus.
      $40.80
    • Filet Mignon 7oz

      Our most tender steak.
      $42.00
    • Ribeye

      Three quarters of a pound grilled to perfection.
      $45.60
    • Porterhouse

      The best of Angus beef; the Filet Mignon & the New York strip, a full pound and a quarter.
      $56.40
    • New York Strip 10oz

      Juicy and flavorful Angus beef.
      $38.40
    • Steak Neil

      A juicy NY Strip, topped with sautéed mushrooms, onions, bacon, & bleu cheese
      $42.00
    • Dijon Beef Tips

      Tender filet tips, sautéed in garlic butter & smothered in a Dijon sauce. Call for Availability
      $32.40
    • Stuffed Top Sirloin

      Bacon wrapped, stuffed with mushroom duxelle, finished with sautéed mushrooms. We highly recommend that you do not order this steak RARE in tempurature, as it is stuffed and cooking it rare will leave the center cool.
      $36.00
    • Top Sirloin 9oz

      Center cut Angus top sirloin is flame broiled to the peak of tenderness.
      $33.60
    • Whiskey Peppercorn Top Sirloin

      Cracked black peppercorns & whiskey peppercorn sauce.
      $34.80
  • Chicken, Ribs & Chops

    Entrees include a Classic Caesar Salad, fresh vegetables and one side.
    • Forest Mushroom Chicken

      Boneless breast, topped with a savory mushroom sauce
      $32.40
    • Chicken & Broccoli Linguine

      Served in an herb cream sauce with Parmesan cheese
      $32.40
    • Chicken & Sundried Tomatoes

      In Parmesan breadcrumbs, with Proscuitto, Provolone & pesto
      $33.60
    • BBQ Baby Back Ribs

      Slow roasted, fall-off-the-bone tender ribs, glazed with our classic BBQ sauce
      $44.40
    • Grilled Lamb Chops

      Extra thick chops grilled & served over a rosemary-mint glaze
      $52.80
  • Combinations

    Create your own combination. Add any of these items to your entrée order.
    • Shrimp

      3 jumbo prawns Beer Battered or Scampi
      $16.80
  • Dessert

    Most of our desserts are made in house.
    • Turtle Cheesecake

      A New York style cheesecake with a graham cracker crust with chocolate in the bottom and drizzled with chocolate, caramel, and pecans swirled on top.
      $12.00
    • White Chocolate Raspberry Cheesecake

      White chocolate, raspberry cheesecake on a chocolate crust.
      $12.00
    • Chocolate Oblivion

      A thick chocolate cake almost similar to fudge with a raspberry swirl on top. This item is Gluten free.
      $12.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 760-433-2633

1221 Vista Way, Oceanside, CA 92054


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