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Huey's Menu

115 E River St, Savannah, GA 31401
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Breakfast SpecialtiesSIDE ORDERSAPPETIZERSSALADSTHE TASTES OF NEW ORLEANSSANDWICHESSPECIALTY ENTREESDESSERTS HOMEMADE DAILYAPPETIZERSSALADSSANDWICHESSEAFOODA TASTE OF NEW ORLEANSCHICKEN AND BEEFPASTADESSERTS HOMEMADE

  • Breakfast Specialties

    • CRABCAKE BENEDICT

      POACHED, CRABCAKES, FRIED GREEN TOMATOES, TOASTED ENGLISH MUFFIN, HOLLANDAISE

    • EGGS BENEDICT

      EGGS BENEDICT, GRILLED TOMATOES

    • EGGS BLACKSTONE

      EGGS BENEDICT WITH GRILLED TOMATOES

    • FRIED CHICKEN BENEDICT

      POACHED EGGS, BUTTERMILK-SOAKED CHICKEN TENDERS, ENGLISH MUFFIN, BLACK PEPPER BACON HOLLANDAISE

    • EGGS SARDOU

      CREAMED SPINACH, ARTICHOKE HEARTS, TOASTED ENGLISH MUFFIN, POACHED EGGs, HOLLANDAISE

    • STEAK & EGGS

      6 OZ FILET, TWO EGGS, WHEAT TOAST

    • PONTCHARTRAIN OMELETTE

      CREAMED SPINACH, ARTICHOKE HEARTS, PROVOLONE, HOLLANDAISE, WHEAT TOAST

    • WILLIE B’S BEAN OMELETTE

      RED BEANS, CHEDDAR, GREEN ONION, WHEAT TOAST

    • SEAFOOD OMELETTE

      SHRIMP, CRAB, SCALLOP, THERMIDOR SAUCE, WHEAT TOAST

    • NAME YOUR OWN OMELETTE

    • EGGS ANY STYLE

      TWO EGGS COOKED YOUR WAY, WHEAT TOAST

    • CATFISH, EGGS, AND GRITS

      BENNE SEED CRUSTED AND FRIED

    • N’AWLINS PAIN PERDUE

      FRENCH TOAST WITH POWDERED SUGAR, PECAN BUTTER

    • CHICKEN PAIN PERDUE

      FRENCH TOAST, CHICKEN TENDERS, SRIRACHA SYRUP

    • YOGURT BOWL

      LOWFAT GREEK YOGURT, GRANOLA, FRUIT, SPICED PECANS,HONEY

  • SIDE ORDERS

    • BREAKFAST POTATOES

    • SLICED TOMATOES

    • CHEESE GRITS

    • WHEAT TOAST

    • ENGLISH MUFFIN

    • FRENCH FRIES

    • RED BEANS & RICE FRUIT

    • SWEET POTATO FRIES

    • PARMESAN GARLIC GRITS BACON

    • , ANDOUILLE SAUSAGE

    • CANANDIAN BACON

  • APPETIZERS

    • SPINACH AND ARTICHOKE DIP

      CREAM, PARMESAN, SWISS, GARLIC, FRENCH BREAD CHERYL’S FRIED GREEN TOMATOES,GOLDEN FRIED, REMOULADE

    • CAJUN GUMBO

    • FRENCH ONION SOUP

  • SALADS

    • MUFFULETTA CHEF SALAD

      ROMAINE, TOMATOES, GENOA SALAMI, CAPICOLA HAM, HARD BOILED EGG, PROVOLONE, OLIVE GIARDINERA, CHOICE OF DRESSING

    • HOUSE SALAD

      MIXED GREENS, TOMATO, CUCUMBER, PICKLED ONION, FETA, SPICED PECANS

    • SIDE SALAD

  • THE TASTES OF NEW ORLEANS

    • RED BEANS AND RICE

      SAVANNAH RIVER FARMS ANDOUILLE SAUSAGE, KIDNEY BEAN GRAVY SERVED OVER WHITE RICE

    • PASTA JAMBALAYA

      SHRIMP, CHICKEN, ANDOUILLE SAUSAGE, LINGUINI, CREOLE SAUCE

    • CRAWFISH ETOUFEE

      CRAWFISH TAILS, LIGHT ROUX, CAJUN MIREPOIX, RICE, GREEN ONIONS

    • SAVANNAH RIVER FARMS PORK CHOP

      8 OZ GRILLED, CIDER DIJON GLAZE, CHOICE OF SIDE

    • SHRIMP AND GRITS

      SHRIMP AND SAVORY CAJUN SAUCE SERVED OVER PARMESAN GRITS

  • SANDWICHES

    • CRAB CAKE SANDWICH

      BRIOCHE BUN, LETTUCE, TOMATO, PICKLES, CREOLE MAYO

    • MUFFULETTA

      CAPICOLA , GENOA SALAMI, MORTADELLA, PROVOLONE, OLIVE GIARDINERA, SERVED ON FRESH BAKED BREAD–QUARTER or HALF

    • FRIED GREEN TOMATO MUFFULETTA

      PROVOLONE, OLIVE GIARDINERA , FRIED GREEN TOMATOES, SERVED ON FRESH-BAKED BREAD

    • NEW ORLEANS PO BOY SANDWICH

      LETTUCE, TOMATO, PICKLE, CREOLE MAYO, FRENCH BREAD.CHOICE OF

    • SHRIMP AND OYSTER PO BOY

      SMOTHER ANY PO BOY WITH GUMBO

    • CATFISH PO BOY

      BENNE CRUSTED, SLAW, PICKLED ONION, PICKLES, REMOULADE

    • ROAST BEEF PO BOY

      HOUSE ROASTED BEEF “DEBRIS”, PROVOLONE, LETTUCE, TOMATO, PICKLE, CREOLE MAYO, FRENCH BREAD

    • SAUSAGE PO BOY

      SAVANNAH RIVER FARMS ANDOUILLE, ONIONS, PEPPERS, PROVOLONE, LETTUCE, TOMATO, PICKLE, CREOLE MAYO, FRENCH BREAD

    • TURKEY MELT

      CREOLE MAYO, SWISS, CHEDDAR, SPINACH, TOMATO, CHALLAH BREAD

    • BLACKENED CHICKEN SANDWICH

      BRIOCHE BUN, LETTUCE, TOMATO, PICKLES, CREOLE MAYO

    • GRILLED CHICKEN SANDWICH

      BRIOCHE BUN, LETTUCE, TOMATO, PICKLES, CREOLE MAYO

    • JAZZ BURGER

      8OZ PATTY, BRIOCHE BUN, LETTUCE, TOMATO, PICKLES, MAYO

  • SPECIALTY ENTREES

    • SEAFOOD PLATTER

      FRIED SHRIMP, OYSTERS, & CATFISH

    • FRIED SHRIMP OR OYSTERS

      WILD CAUGHT SHRIMP OR OYSTERS

    • FRIED OYSTERS

      WILD CAUGHT SHRIMP OR OYSTERS

    • COMBO

      FRIED SHRIMP AND FRIED OYSTERS

    • CHICKEN FINGER PLATE

      BUTTERMILK SOAKED AND FRIED CRISPY

    • CATFISH

      GRILLED, BLACKENED, OR BENNE CRUSTED AND FRIED

    • SURF AND TURF

      6 OZ FILET, CHOICE OF

  • DESSERTS HOMEMADE DAILY

    • Praline Cheesecake

    • Key Lime Pie

    • Bourbon Sorghum Pecan Pie

    • Bread Pudding

  • APPETIZERS

    • CHERYL’S FRIED GREEN TOMATOES

      CRISPY TOMATOES DRIZZLED WITH REMOULADE SAUCE

    • BARBEQUE SHRIMP

      SHRIMP, TOMATO, LEMON, HERBS, SPICES, SERVED WITH FRENCH BREAD FOR DIPPING

    • JAZZY WINGS

      SERVED WITH YOUR CHOICE OF PARMESAN PEPPERCORN RANCH OR BLEU CHEESE

    • CATFISH FINGERS

      BENNE SEED CRUSTED, SERVER WITH TARTAR SAUCE

    • OYSTERS NORMAN

      LIGHTLY BREADED, SLAW, BACON, REMOULADE

    • CAJUN GUMBO

    • FRENCH ONION SOUP

  • SALADS

    • MUFFULETTA CHEF SALAD

      ROMAINE, TOMATOES, GENOA SALAMI, CAPICOLA HAM, HARD BOILED EGG , PROVOLONE, OLIVE GIARDINERA, CHOICE OF DRESSING

    • HOUSE SALAD

      MIXED GREENS, TOMATO, CUCUMBER, PICKLED ONION, FETA, SPICED PECANS

    • SIDE SALAD

  • SANDWICHES

    • CRAB CAKE SANDWICH

      BRIOCHE BUN, LETTUCE, TOMATO, PICKLES, CREOLE MAYO

    • MUFFULETTA

      CAPICOLA , GENOA SALAMI, MORTADELLA, PROVOLONE, OLIVE GIARDINERA, SERVED ON FRESH BAKED BREAD

    • FRIED GREEN TOMATO MUFFULETTA

      PROVOLONE, OLIVE GIARDINERA , FRIED GREEN TOMATOES, SERVED ON FRESH BAKED BREAD

    • NEW ORLEANS PO BOY

      LETTUCE, TOMATO, PICKLE, CREOLE MAYO, FRENCH BREAD

    • CATFISH PO BOY

      BENNE CRUSTED, SLAW, PICKLED ONION, PICKLES, REMOULADE

    • ROAST BEEF PO BOY

      Wild, golden fried, lettuce, tomato, pickles, Creole may, French bread

    • ROAST BEEF POBOY

      HOUSE ROASTED BEEF “DEBRIS”, PROVOLONE, LETTUCE, TOMATO, PICKLE, CREOLE MAYO, FRENCH BREAD

    • BLACKENED CHICKEN SANDWICH

      BRIOCHE BUN, LETTUCE, TOMATO, PICKLES, CREOLE MAYO

    • GRILLED CHICKEN SANDWICH

      BRIOCHE BUN, LETTUCE, TOMATO, PICKLES, CREOLE MAYO

    • FRIED GREEN TOMATO MUFFULETTA

      Olive giardiniera, provolone, fried green tomatoes, Baker’s Pride bread

    • JAZZ BURGER

      8OZ PATTY, BRIOCHE BUN, LETTUCE, TOMATO, PICKLES, MAYO

  • SEAFOOD

    • BAYOU SEAFOOD PLATTER

      FRESH OYSTERS, SHRIMP, SCALLOPS, BENNE SEED CATFISH, LIGHTLY FRIED

    • SEAFOOD COMBO

      SHRIMP, OYSTERS, LIGHTLY FRIED

    • WILD CAUGHT SHRIMP

    • WILD CAUGHT OYSTERS

    • CRAB CAKES

      TWO LUMP CRAB CAKES, PAN FRIED, REMOULADE

    • FRIED CATFISH

      BENNE SEED CRUSTED

  • A TASTE OF NEW ORLEANS

    • RED BEANS AND RICE

      SAVANNAH RIVER FARMS ANDOUILLE SAUSAGE

    • SHRIMP AND GRITS

      SHRIMP, TOMATOES, SCALLIONS, CAJUN SAUCE, PARMESAN GARLIC GRITS

    • PAN SEARED SCALLOPS

      SERVED OVER PARMESAN GRITS, WILTED SPINACH

    • CRAWFISH

      CAJUN MIREPOIX, ROUX, GREEN ONIONS, SERVED OVER RICE

    • SHRIMP ETOUFEE

      CAJUN MIREPOIX, ROUX, GREEN ONIONS, SERVED OVER RICE

    • HERB GRILLED SALMON

      SALMON, LEMON DILL DRIZZLE, SPINACH, SERVED OVER PARMESAN GARLIC GRITS

  • CHICKEN AND BEEF

    • SAVANNAH RIVER FARMS PORK CHOPS

      TWO 8OZ PORK CHOPS, GRILLED, CIDER DIJON GLAZE

    • FILET MIGNON

      EIGHT OUNCE CHOICE FILET, SERVED WITH VEGGIES AND YOUR CHOICE OF A SIDE

    • LOW COUNTRY SURF AND TURF

      8 OZ FILET AND LIGHTLY FRIED SHRIMP

    • CHICKEN FINGER DINNER

      BUTTERMILK SOAKED, FRIED GOLDEN, HONEY MUSTARD SAUCE

  • PASTA

    • PASTA JAMBALAYA

      ANDOUILLE SAUSAGE, CHICKEN, SHRIMP, CREOLE SAUCE, LINGUINE, PARMESAN

    • PASTA PESTO

      THREE CHEESE RAVIOLI, PESTO, CREAM

    • SHRIMP AND SCALLOP THERMADOR

      SHRIMP, SCALLOPS, THERMIDOR, LINGUINE

  • DESSERTS HOMEMADE

    • Praline Cheesecake

    • Key Lime Pie

    • Bourbon Sorghum Pecan Pie

    • Bread Pudding

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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